Fresh in Stirling

Had a fabulous lunch here of Cullen Skink, Husband had the haggis and we shared an amazing sticky toffee pudding. YUM.

I was blown away by the quality and presentation of the food here. My mother is a Cordon Bleu chef so more often than not I am disappointed in restaurants. The service was exceptionally good. Decor and music very tasteful. They serve the best coffee I have had in about twenty years. Everything was exceptionally fresh and flavourful. Portions were perfect. Toilets very clean and even had a changing table. You can see into the clean kitchen and the welcoming staff always keep their eyes peeled for any sign of you needing anything. Timings between course were perfect. The photos don’t do the perfectly seasoned, juicy, fresh food justice. We will definitely be coming back here.

What a gem! We wandered in after touring Stirling Castle. Though we didn't have a reservation, the server kindly seated us. It's smaller with an intimate feel. The food was beyond expectations. Pork tenderloins with the most amazing potatoes. Delectable haddock stuffed with salmon, mashies, sauteed veggies. The desserts looked to die for but we were too full.

This is a meal our party will remember all our life. Food was spectacular. Service was excellent.

Outstanding food, excellent service and a great atmosphere. We had to wait for our table because the previous diners were still eating, which is a testament to how good the food is. It wasn't a problem for us, we had a couple of local craft beers while we waited and then sat down for a delicious meal. If you're in Stirling and don't eat here you're missing out.

Long overdue 1st visit to Brea and certainly won't be our last. Food was very good and the service was also very good. Look forward to returning and trying other dishes on the menu.

Fantastic little spot in Stirling. We were so impressed by our meals (smoked salmon wheels, duck, and hake) and would highly recommend. Reasonably priced, beautiful and complex meals, with a low-fuss and inviting feel.

Finally I decided to go to an authentic scottish restaurant, and I do not regret it!The place was very cozy and had a wide variety of scottish food and drinks.I went for the Cullen Skink served with freshly baked bread for starter. The soup was so full of rich flavours and the fish was soooo good! Unfortunately the bread did not feel fresh.For main I went for Haggis with a wholegrain mustard mash, turnip purée, a creamy whisky sauceand seasonal veg. I had never tasted haggis, so I had no idea what it would taste. It was such a good meaty flavour with alot of herbs and the meat just melted my tongue. I really loved it. And the sauce was perfect.A wee bit pricy place, but well worth it. Staff was really friendly and helpful. Cannot wait to go back.Best restaurant in Stirling!

Nice little restaurant with some excellent, beautifully presented food. There is a broad range of whisky, gin and Scottish beers.Felt a bit rushed on the delivery at the front of house, which lets it down a little. It was a Saturday night so may have been busier than normal. The Bramble could be improved upon.Overall we had a lovely evening and would come back.

Booked based on Google reviews... They were correct, this place is amazing.We had our last night here after an amazing trip around the whole of Scotland...and other than the three chimneys on Skye, which is a very different restaurant, this place has been the best.Thank you Brea