Tito's Restaurant and Grill in Lincoln

Absolutely delicious food: some of the best I have ever had. Really nice atmosphere and really great service. I would thoroughly recommend!

Absolutely disgusting… loud rubbish music. Clueless staff, less than mediocre service. They have no right to call it Mexican food.I’m grateful I ordered nachos first. They were inedible. Never thought anyone can get tortilla chips wrong. Microwaved in a bowl, soggy with what could have only been ketchup and processed squirty cheese and three slices of jalapeño. A five year old would have done a better job. You’d get better quality food at McDonald’s.

The food was amazing, however, I just want to report that we were asked to pay the service charge in cash. This didn't sit right with us at all, firstly as a large group we weren't carrying any. Secondly, we were more then happy to pay it by card but were told we couldn't as it had to be cash to give to the staff. Never heard of this before and it seemed very odd indeed. Just thought this should be reported, as nowhere on the website does it state this, nowhere within the restaurant or on the doors and I have never heard of any reputable restaurant demanding service charge via cash only. Are the management aware the staff are doing this? And if this is your policy could it not be displayed somewhere for customers?The staff were attentive, the food was delicious and bar this one issue we thoroughly enjoyed our visit.

At this little mexican, you can enjoy deliciously foods.

Sat on an awkward table about a foot from the front doors, they've tried to cram way too many seats in for the size of the place. There was a constant high pitched noise for the whole duration. Prices were way too high for the quality and quantity of the food. £7.25 for 2 prawns? I ordered the nacho rancher starter which in it's description reads 'for those with an appetite' yet it featured 8 nacho chips with the bean dip. 330ml Bottles of beer were all around £4.

Not worth it!!Firstly they’ve crammed far to many tables in which makes even getting into the restaurant difficult and we had to push past other diners to make our way in, first impressions count and we were left thinking we’d entered by the back door or something.We were then met by a pleasant, but obviously over worked member of staff and shown to our table. The floor staff literally do everything, meet diners, take orders, bring food, make drinks, bring drinks, clean tables etc. The decor and table setting is really nice, rustic Mexican feel which gives you hope for some authentic food.We then perused the menu, it’s quite difficult to understand because the layout is all over the place and was quickly asked for our drinks orders. We hadn’t even considered drinks at the point but felt a little rushed so my wife order a sangria and myself a bottle of beer. We then watched the sangria been poured out of a carton which was then quickly brought to the table where we were asked for our food order. We explained we wasn’t sure on the menu and instead of giving advice they just said we’ll give you a couple of minutes. Less than a minute later we were asked by somebody else for our order, again we said we wasn’t sure and this time a very simple explanation was given. We ordered nachos for starters and was assured it was enough to share. My wife decided on a special fajita dish for main which was explained would come with plenty of veg, sour cream and salsa and I had the combo special. Only minutes later a small dish of nachos arrived. Just chips, melted cheese and spring onion. This meant they were very dry and not really enjoyable so wasn’t too fussed about the small portion size. Our table was then cleared and we waited for our main. I asked for some more drinks and was told somebody would be with us soon. Around 10 minutes later I put my order in for drinks but had to ask for them again in another 10 minutes.After around 30 minutes after our nachos our mains arrived. My wife was presented with a sizzling plate of onions and chicken with a few wraps. I was presented with a plate of 3 small mains covered in melted cheese and rice. I asked what the various bits were and was just told it’s the combo, we asked about my wife’s veg, salsa and sour cream and somebody went off and squeezed some sour cream source out of a pound shop bottle into a bowl and brought it over. We waited for the veg and salsa which never arrived. My wife said her fajita was ok but missing the veg and salsa. My dish was just overly salty, no flavour or heat could be tasted beyond the salt.Not once during our visit were we asked if everything was ok, we never did receive our second round of drinks so I asked for the bill. When presented it seemed a little expensive and looking we’d be charged for 2 starters, the dish of sour cream and also the second round of drinks. This was quickly rectified and I paid in cash leaving more of a tip than the food deserved but it’s just obvious the staff are way over worked.It’s a place that could be lovely but the food really does let it down, and the over worked staff need help because they obviously can’t do everything to a good standard.Happy to give it another go if I see reviews improving.

Lovely quick meal with cocktails, mains and dessert. Lots of choice and vegetarian options. Staff were very friendly and prices reasonable.

BBQ sauce was disappointing as was clearly brought In and wasent anything special. Chorizo dish was good and service was great.

We stumbled across this as we were walking round looking for somewhere to eat.What a great find! Staff were friendly and helpful, the food was amazing and the cocktails were delish!One of the waiters took particular care of us and it was only his first day in the job ... Superb service, thank you! 😃

Wasn't sure what to expect but was pleasantly surprised at how tasty the food was. There was a large party there before us but the staff made sure to let us know they had seen us and ensured we were served in a timely fashion. Despite how busy they were they were very cheerful and helpful.