Sunningdale Club in Great Yarmouth

Lovely Christmas carvery and such a great price.

The best par 3 I have ever been to. Well looked after golf course and for £5, it is well worth the money. The food is also very good. The Sunday roast is beautiful, especially their crackling. The cakes are always scrumptious

Carvery available everyday. Other food as well. Tables in the conservatory can get rather warm on a summer's day but cooler areas are available, worth specifying if you book ahead. Main customers are couples and groups rather than families with young children. This results in a quieter environment; a bonus if you spend all day with children.

Found the food very bland and tasteless. The 'vast' sauces consisted of horse radish and a a nearly empty dish of mint sauce even though lamb was not an option on the carvery. Pork was a bit chewy and the frozen veg had no flavour at all. But the staff were very nice and friendly.

Had a carvery with the extended family. Food was mostly good. Veg selection was better than some carverys although some of the the roast spuds were burnt AND soggy. The roasted parsnips were done nicely although one of brother in laws was undercooked. Read practically raw. Generally ok. Don't know about the cost so much as the patriarch paid. Although when I have been in the past it has been reasonably priced. Don't avoid, just don't rush here or expect too much if you do go.

Very pleasant surroundings especially now they havere-modeled the restaurant, very comfortable and stylish. Went for a carvery usual high standard a little light on the meat perhaps. Nice service.

Nice place with nice atmosphere. All in All great experience and staff. However the Carvery meet wasn't really well cooked today. It's fine if you like rare but kids hated it. Desserts however are like heaven :-)

This used to be our favourite carvery and went most Sundays. After being disappointed when it first reopened after new management and refurb, thought we would give it another go. It's the the most expensive carvery in the area they were a bit stingy on the overcooked meat and not a fan of virtually raw veg so won't be in a rush to return. However the place is decorated nicely, the desserts are lovely though and waiting on staff are friendly and always professional.

Not happy with the service , waited for ages as the waitress said they needed to allow the queue for the carvery to go down , but we didn't have carvery and the rest of the group had eaten carvery before ours lunch arrived , they apologized for the delay as they were busy serving a large group . If they can't serve the number of tables they need to have less . No lights in the toilet and unable to find the switch. The food was good when it arrived but not an enjoyable experience . I won't be rushing back .

The carvery was lovely and as a party of 11 we were well looked after. Chairs very comfortable too. The only thing that we would have liked is to have seen a menu to see what other meals were available. And a desert menu with prices on would have been good so that we know how much we can afford before we go to get them.