The Moorings in North Norfolk

Great restaurant! Lovely food, atmosphere and staff. Definitely worth a visit.

Visited for the first time this evening, highly recommend. Food, staff and atmosphere were excellent. Will definitely visit again when in Norfolk.

Excellent meal, slick, friendly, professional service, lovely atmosphere in the Restaurant, definitely the best place to eat in Blakeney.

We had an excellent dinner here, such a gem! 100% recommended. The fish was fresh and cooked perfectly, the fish soup was to die for and the venison my friend had looked delicious. The side dishes were moreish, too. I finished off with a ginger pud which was a comforting delight. I'd go back to Blakeney just to eat at this restaurant again.

Excellent food from a fish focused menu. Not a huge selection but we much prefer a smaller number of dishes done well, which these were, with very well prepared and presented starters, mains and deserts. Friendly and helpful staff who were very accommodating of my wife's food allergy. Desserts are excellent! Loses a star just for the two sittings, which means it feels a bit rushed if you are on the early evening sitting. However, I fully understand the financial need to do this as it is a small restaurant with limited covers.

We had a fantastic dinner at The Moorings. The seafood risotto was amazing and the fish was extremely fresh. Very good value for money!!!

Me and my partner somewhat stumbled on this little place. It's won a number of awards including being in the good food guide for multiple years.It certainly deserves it, we shared two of the local carb dishes on the menu, and both were a joy. This didn't fully prepare us for the pudding menu, which was even better! Throw in a beautiful local beer and a cheeky white wine, and it made for a restorative and delicious lunch.Well recommended!

Nice enough restaurant with delicious desserts but the impressive-sounding menu belied the quality of the food itself.None of the fish was cooked well: scallops a bit chewy, sea bass skin wasn’t crispy and the monkfish overcooked. That said, the panaché of monkfish, mullet and mussels was a nice dish overall and a generous portion size. Pigeon breast to start was overshadowed by the flavour of chorizo.Would eat the sticky toffee pudding over and over and over again. Passion fruit tart with mango sorbet very refreshing.Still enjoyed and would eat there again but expected more at £60 a head.

A fantastic, small, unpretentious restaurant. Simple, but delicious food with impeccable service and a beautiful location. Could not recommend any more highly!

Delicious, beautifully presented food and very friendly service in a cosy restaurant. Dessert portion sizes are huge!