Roti menu

Starters

Chicken Tikka
4.75£
Pieces of chicken which are boneless and marinated in spices and yoghurt. Cooked in the tandoori oven.
Lamb Tikka
4.95£
Pieces of lamb which are boneless and marinated in spices and yoghurt. Cooked in the tandoori oven.
Chicken Chaat
4.75£
Spiced chicken cooked with lemon juice and chat masala to create flavour.
Aloo Chaat
4.50£
Spiced potato cooked with lemon juice and chat masala to create flavour.
Chicken Pakora
4.95£
Deep fried chicken wrapped in a gram flour batter.
Fish Tikka
4.95£
Pieces of fish chopped and marinated in spices and yoghurt. Cooked in the tandoori oven.
King Prawn Butterfly
5.95£
King sized prawn marinated in garlic and deep fried in bread crumbs.
Prawn Puree
4.95£
Prawns cooked with spices herbs and a light sauce. Served with a light fluffy purée bread.
King Prawn Puree
5.95£
King prawns cooked with spices herbs and a light sauce. Served with a light fluffy purée bread.
Mix Starter
5.95£
Combination of chicken, lamb, and sheek kebab. Cooked in the tandoori oven.
Onion Bhaji
4.25£
Golden fried onions combined with gram flour, fenugreek leaves and fennel seeds. Made into round shaped balls.
Paneer Tikka
4.95£
Homemade paneer marinated in yoghurt and mixed spices. Served with salad.
Sheek Kebab
4.95£
Minced lamb combined with gharam masala, coriander, garlic and ginger. Cooked on a skewer in the tandoori oven.
Shamee Kebab
4.95£
Minced lamb combined with gharam masala, coriander, garlic and ginger. Cooked on a skewer in the tandoori oven.
Tandoori Chicken
4.95£
Chicken on the bone which is marinated in tandoori spices. Cooked in the tandoori oven.
Vegetable Samosa
3.75£
Rice flour pastry filled with vegetables and deep fried.
Meat Samosa
3.95£
Rice flour pastry filled with mince lamb and deep fried.

Chef's Specialities

Dhaniya
9.95£
A dish which is cooked within a mixture of coriander, yoghurt sauce and mixed masala. Finished with fresh coriander leaves.
Jeera
9.95£
Herbs and spices combined with ground cumin seeds.
Shatkora
9.95£
Bitter lime, citrus, chillies and mustard oil combined to create a shatkora flavoured dish.
Lamb Shank
14.95£
Leg of lamb which is marinated overnight and cooked within a mixture of herbs and spices.
Achaar
9.95£
A bhuna style sauce with a mixture of pickles.
Bangladesh Fish Curry (Hot)
11.95£
Pieces of fish within a sauce made up of garlic, chillies, tomatoes and coriander.
Murgi Masala
11.95£
Pieces of tandoori chicken and minced lamb (keema) combined with garlic, coriander and boiled egg.
Chicken Chom Chom
11.95£
Medium thick spicy sauce mixed with onions, garlic, pimento, and strips of chicken breast. Finished with tomatoes and coriander.
Xacuti
9.95£
Pieces of tender chicken which are cooked with a mixture of cumin seeds, garlic, ginger, green chillies, tamarind and other spices.
Garlic Chilli Masala (Hot)
9.95£
Ground cumin seeds, herbs and spices combined with your choice of meat, vegetable or fish. Includes a combination of chillies.
Garlic Shashlik
11.95£
A dry dish which is cooked in the tandoori oven. The pieces of chicken are skewed with onion and capsicum. Marinated within a spicy garlic sauce and served with egg fried rice.

Balti Dishes

Balti
7.95£
Cooked with a special balti paste, this dish is thick sauced and combined with herbs and spices, garlic, onion and pepper.
Balti Saag
7.95£
Same preparation as balti however this dish is cooked with baby spinach.

Hot Dishes

Madras
7.25£
Hot curry style dish made with herbs, spices and lemon juice.
Palak
7.95£
Hot spiced bhuna style dish with spinach, green chilli and coriander.
Jalfrezi
8.25£
Thick sauced dish including mixed spices, onions, capsicum, green chilli and peppers.
Naga
8.25£
This dish contains hot peppers originally from Bangladesh combined with chillies and pickles.
Rezala
8.25£
Tangy flavoured curry mixed with yoghurt, peppers and green chilli.
Dansak
7.95£
Sweet and sour dish combined with herbs and spice, sugar, lentils, methi leaves, and lemon juice.
Ceylon
7.95£
Coconut flavoured dish with mixed herbs and spices.
Pathia
7.95£
Sweet and sour thick sauced dish cooked with onion and tomatoes.
Vindaloo
7.95£
Very hot dish made with chilli powder, herbs and spices, chopped aloo and a touch of lemon juice.
Phall
7.95£
Extra hot dish created with a large amount of chilli powder, herbs, and spices within a very thick sauce.

Mild Dishes

Masala
8.95£
Creamy coconut dish cooked with mango, butter and yoghurt.
Butter
8.95£
A sweet dish which is created with almond and coconut powder, butter, sugar and single cream. Meat is marinated in yoghurt for this dish.
Pasanda
8.95£
Sweet and creamy dish which is created with almond and coconut powder, single cream, sugar, and red wine. Meat is marinated in yoghurt for this dish.
Korma
7.95£
A sweet mild dish which is made with coconut and almond powder, sugar, cream and mango pulp.
Malaya
7.95£
A sweet mild dish which is created with coconut and almond powder, sugar, cream and pineapple.
Kashmiri
7.95£

Tandoori Special

Tandoori Chicken
9.95£
Lamb Tikka
9.95£
Chicken Tikka
9.95£
Lamb Shashlik
10.95£
Lamb skewered with peppers, tomatoes and onion.
Chicken Shashlik
10.95£
Chicken skewered with peppers, tomatoes and onion.
Tandoori Mix Grill
11.95£
Chicken tikka, lamb tikka, tandoori chicken, sheek kebab.
Tandoori King Prawns
13.95£
Paneer Tikka
9.95£

Biryani Dishes

Chef Special Biryani
8.95£
Mixture of chicken tikka, lamb tikka and prawn within the biryani dishes.

Medium Dishes

Curry
7.25£
Thick sauced dish created with garlic, mixed spices, and herbs.
Bhuna
7.95£
Thick sauced curry combined with onion, pepper, garlic, mixed spices and herbs.
Dupiaza
7.95£
Thick sauced curry made with cubed onion, garlic, herbs and mixed spice.
Rogan
7.95£
Mixed peppers, tomatoes, garlic, herbs, and spices combined to create a thick flavoured curry.
Korai
7.95£
Thick sauced curry prepared with diced onion, diced peppers, mixed spices, herbs and garlic. Served in a sizzling korai dish.

Tandoori Breads

Puree
1.95£
Keema Naan
3.50£
Chilli Naan
3.50£
Stuffed Paratha
3.25£
Plain Naan
2.95£
Garlic and Cheese Naan
3.50£
Chapati
1.95£
Garlic Naan
3.50£
Cheese Naan
3.50£
Plain Paratha
2.95£
Peshwari Naan
3.50£
Roti
3.25£

Popadoms and Chutney

Plain Popadom
0.80£
Spicy Popadom
0.80£
Mix Chutney Tray
0.80£
Mint Sauce
0.80£
Mango Chutney
0.80£
Tamarind Sauce
0.80£
Mix Pickle
0.80£
Onion Salad
0.80£

Rice

Plain Rice
3.25£
Pilau Rice
3.50£
Mushroom Rice
3.75£
Onion Fried Rice
3.75£
Egg Fried Rice
3.75£
Coconut Rice
3.75£
Garlic Rice
3.75£
Lemon Fried Rice
3.75£
Keema Fried
3.75£

Side Dishes

Bombay Aloo
3.95£
Spicy potato.
Mushroom Bhaji
3.95£
Aloo Gobi
3.95£
Potato & cauliflower.
Cauliflower Bhaji
3.95£
Spicy cauliflower.
Sag Paneer
3.95£
Spinach.
Garlic Mushroom
3.95£
Chana Masala
3.95£
Chickpeas.
Sag Bhaji
3.95£
Spinach.
Saag Aloo
3.95£
Spinach & potato.
Motor Paneer
3.95£
Green peas.
Bhindi Bhaji
3.95£
Okra.
Brinjal Bhaji
3.95£
Aubergine.
Mixed Vegetable Curry
3.95£
Tarka Dall
3.95£
Poppadoms (Each)
0.80£
Cucumber Rita
3.50£
Onion Rita
3.50£