The Fry Inn in Tendring
Where is The Fry Inn?
🏠 1 Tudor Cl, Jaywick, Clacton-on-Sea CO15 2PL
Opinions
Rugby E.
Please avoid the worst food iv ever had absolutely diabolical chips are like slush chicken burger was way to small for bun not to mention tasted awful honestly should be closed down
Martin W.
The fish seemed very slushy not as good as others, around chips were undercooked let's hope it was a blimp in the service
Stephen B.
The most friendly cheerful people you ever meet you leave there with a good feeling
Frank w.
Excellent Rock and generous cod and chips . Too much for us today. Chips a little soggy. Service very quick even they cook to order
Danny K.
Ask for well done chips and cod chips were white and cod was under done try the fish and chip shop st johns road and this isn't a one off
Davie M.
Being from London originally I can say hand on heart this is the best fish and chip shop in the UK. Prices fair, good choices and not too expensive.....chips ate to fie for...I would travel.to come. Here 100%
Grant H.
friendly staff! fish cooked to order really tasty lovely batter! Clean premises have chairs to sit on whilst waiting inside and out car parking space at the front, do most things pies, battered sausages, scampi, saveloys, well worth a visit!
Alison S.
Best fish and chips in Clacton on sea. So very fresh and the curry sauce is to die for!
Justin B.
Absolutely appalling!! The girl behind the counter had Absolutely no customer service skills. Was rude and abrupt! I know the hot weather may have been a factor but if you can't work in this heat then don't work in a fish shop!! They missed out on a large order because of the rude service from the girl on the counter.
david s.
Great freshly cooked fish and chips, well worth it, really couldn't eat it all due to the amount, 3 small cod and 2 large chips for 3 of us
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If you have any questions, you can contact The Fry Inn by calling 01255 431158.
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In The Fry Inn they specialise in british cuisine.
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116 customers of The Fry Inn have given it an average rating of 4,2.