Boundary in Edinburgh

Booked a table for 6 people for a surprise birthday and the restaurant called just 5 hours before we were due to arrive to cancel due to illness. Despite me being on the hook for £15 per head had I cancelled my credit card authorised booking within less than 24 hours, no alternative was provided or a future discount offered by way of apology. Whilst I of course understand the situation the restaurant was in, I was left with next to zero dinner options on a very busy Saturday evening (rugby was on that day) for my partners surprise birthday and travelled guests. Ended up having to queue for 90 mins to get in to an alternative place. I kinda feel the £15 per head cancellation charge should work both ways

If your are in Edinburgh you need to make time to go to this restaurant. Food was beyond DELICIOUS! I HAD the pitted very and cauliflower blue cheese soups followed by Chateau Briand with carrots, cauliflower and portobello mushrooms. It came with bernaise and a red wine reduction sauce. I ate every single bite. For dessert the vegan chocolate mousse was out of this world. I'm sad I only got to eat here one night. Next time will be a definite visit.

Amazing Chateaubriand cooked to perfection, locally sourced food with a vast drinks menu. Many a good whisky! The staff are very knowledgeable about the produce.

Great steaks and lovely atmosphere. Especially now it's near Christmas and it's decorated

Relaxed but upmarket atmosphere, friendly attentive staff and delicious food.

Much more posh than I expected from the previous reviews but very nice and welcoming! The food was excellent, not cheap but you get what you pay for. The steaks are sourced from a local butcher but it was slightly undercooked for my taste. Definitely worth a visit!

We enjoyed our meal & the lovely intimate atmosphere. The staff is small & attentive. We are so very pleased we chose to dine here. Looking forward to our next visit.

Nice atmosphere, food was good.

Amazing food. Juicy and tender steakes. Lovely mussels. Fantastic service and relaxed atmosphere. Must try!

Lovely cosy atmosphere, made very welcome by Neil, our waiter. Starter of mussels was superb, interesting flavours with the chilli. The main course of steak, chateaubriand was cooked exactly the way specified, and very very tasty. Large helpings. A memorable evening .