Hotel du Vin & Bistro in Edinburgh

Great meal wonderful venue. Well trained staff who o served all protocols

The Sunday lunch offer is superb value with a fantastic choice. Soup of the day with the market table of fresh cuts of meat, fresh bread and salad plus sides and more followed by choice of main and desert (if you can manage it). Ample choice of drinks both soft and alcoholic plus tea/coffee. A great choice.

Great place to eat. Food excellent served.by friendly staff, who do everything to make the visit memorable and very enjoyable.

Why would you eat French food in Scotland? It was alright, discounted. The hotel is very nice though.

Tremendous

(Translated by Google) I was here for an early supper in the bistro. It was a two course menu. Was very tasty and fresh. I had perch with cucumber salad and for dessert a whiskey cream. The service was friendly and unobtrusive. The ambience is steeped in history in an old psychiatry. There are still the rakes on the wall where the patients were fixed. Place with history.(Original)Ich war hier zu einem early supper im Bistro. Es war ein zwei course menu. War sehr lecker und frisch. Ich hatte Barsch mit Gurkensalat und als Nachtisch eine Whiskycreme. Die Bedienung war freundlich und unauffällig. Das Ambiente ist geschichtsträchtig in einer alten Psychiatrie untergebracht. Es sind noch die Harken an der Wand wo die Patienten fixiert wurden. Ort mit Geschichte.

Great food & wine.You're good with anything Chicken or Duck.Service was not so regular, despite being there in a group.Also, they took a long time to serve Dessert.I would most definitely recommend this for a fine dining experience.