L'escargot Bleu Restaurant in Edinburgh
Where is L'escargot Bleu Restaurant?
🏠 56 Broughton St, Edinburgh EH1 3SA
Upbeat, French bistro with white walls and posters for a classic French menu using local produce.
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Opinions
P. P.
One of the best dining experience in the city with easy access location. cosy atmosphere and nice dishes, friendly service to enjoy a lay back lunch or dinner with friends or family.
Nichell
The place is perfect for a date night. It’s on the small side but it’s cosy, beautiful decor and has a lovely ambience. All food and drinks served were delicious. Staff were pleasant and attentive. Nice selection of food and drinks.
Graham G.
It is many years since I have tasted authentic French cooking as good as this, it was simply stunning! To see a restaurant as busy as this on a Thursday night in February speaks volumes. The staff were superb, and the whole experience was memorable. I shall most certainly be back!
Laura E.
Just amazing! Service fantastic. Food was outstanding, best restaurant I have been to in a long time. Lovely atmosphere and the staff are wonderful.
Robin P.
Go here before you die. As many times as you can! Lovingly nurtured (as in grown - veg and salads), sourced (from the best producers in Scotland), conceived (by Fred, French food genius), cooked (by magical unseen food elves) and served (by the lovely Betty, Matilde, Sophie and the rest of their wonderful team. Food to enrich the soul, sourced from all around Scotland. Cooked with French skill and style. The best of French wine, aperitifs, liqueurs. The most wonderful warm, welcoming, heart warming surroundings. Leave with a strong desire to come back, a full stomach and the feeling that you have just been somewhere very very special indeed. Simply faultless.
Jonny S.
Heaven - great food, had to order an extra dessert, as they all sounded so good, didn’t disappoint. If you’re looking for a solid restaurant at a reasonable price, this is the place. Lovely staff, nice wine, great food freshly cooked….simply French and couldn’t ask for more. I would eat here every week if I could.
Taz C.
PHENOMENAL FOODI came here on a Friday evening with a table booked for two people at 7:30pm. Service was welcoming and they did this cool thing where they brought the menu to us on a blackboard. It's written on a black board because it changes daily. Server came round to explain the specials and then take our order.I started off with the crab soup. I've never had it before but it was lovely. It had a nice sweet oceanic flavour throughout. I have to say that it had more of a brothy texture than a soupy one. One of the best things about the soup was the side of rouille! Amazing deep and strong flavours from the garlic.Then I got the Braised Beef Cheeks which were fantastic. Extremely juicy and so tender that they were practically falling apart. The sauce had a lovely sweetness to it and it was so good that after the meal I scooped up the rest with some of the bread provided. I also loved having the shallots as they had soaked up all of the rich flavours from the sauce.I can't wait to come back here to see more dishes and try new things.
Charlotte W.
What a lovely experience. From the moment we walked in, the welcome was warm and inviting. The setting was equally inviting and comfortable. The menu had all my favourite typical French fare on it with some added interesting selections. I ordered the steak tartare which was the best I've ever tasted. (It would be as is was mixed to my liking!) I then ordered the Bouillabaisse which wasn't too heavy and tasted fresh and light. The fish was expertly cooked. We asked for advice about wine pairings and were given excellent partners to our dishes. We then shared a delicious cheese plate which was interesting and not predictable yet still very French. The service was impeccable and extremely friendly without being gushing. I loved the experience and will definitely return.
JC G.
Earthy neighbourhood feel with fantastic food and service.I have been wanting to get have a meal in this restaurant every time I am Edinburgh and finally managed to get a table on a Friday night. The menu is simple (always a tell-tale sign that food will be good!) and it was. Even as the restaurant was full, the service was thoughtful, friendly, attentive and subtle. I got the impression that there is a loyal base of customers who frequent the restaurant. Was really pleased and impressed and hope to be back again when I am back in Edinburgh.
Victoria L.
Service was attentive. I love the causal French decor that we can feel relax in it. Food and wine were both fantastic. Just wish I have longer time in the booking to enjoy the meal. Will be back again soon 👍🏻
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If you have any questions, you can contact L'escargot Bleu Restaurant by calling 0131 557 1600.
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In L'escargot Bleu Restaurant they specialise in indian and british cuisine.
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377 customers of L'escargot Bleu Restaurant have given it an average rating of 4,7.