Mister India menu

Meal Deals

Vegetarian Set Meal For 1
14.50£
Starters: poppadom, mix vegetable pakora. Main: mix vegetable dupiaza. Accompaniments: boiled rice or plain naan bread. Dessert: gulab jamun (2 pieces).
Vegetarian Set Meal For 2
30.50£
Starters: 2 poppadoms, 2 mix vegetable pakora. Main: tarka daal, aloo gobi. Accompaniments: 2 boiled rice, 1 plain naan bread. Dessert: gulab jamun (4 pieces).
Vegetarian Set Meal For 4
60.50£
Starters: 4 poppadoms, 2 mix vegetable pakora, 2 vegetable samosa. Main: chana masala, mutter paneer, dal makhani, paneer butter masala. Accompaniments: 2 vegetable fried rice, 2 garlic naan bread. Dessert: gulab jamun (4 pieces). Drink: 1.5ltr bottle, coke, diet coke, coke zero.
Non-Veg Set Meal For 1
17.50£
Starters: poppadom, chicken pakora. Main: chicken tikka masala. Accompaniments: boiled rice or plain naan bread dessert: gulab jamun (2 pieces).
Non-Veg Set Meal For 2
38.50£
Starters: 2 poppadoms, 2 tandoori seekh kebab. Main: chicken madras, chicken tikka makhani. Accompaniments: 2 pilau rice, 1 garlic naan bread dessert: gulab jamun (4 pieces).
Non-veg Set Meal For 4
70.50£
Starters: 4 poppadoms, 2 chicken pakora, 2 lamb kebab. Main: jaisalmeri chicken jalfrezi, lamb karahi, green lamb, rich nuts chicken pasanda. Accompaniments: 2 boiled rice, 1 garlic naan bread, 1 peshwari naan bread. Dessert: gulab jamun (4 pieces). Drink: 1.5ltr bottle, coke, diet coke, coke zero.

Tandoori Special

Tandoori Chicken (On the Bone)
9.95£
Half spring chicken marinated in yoghurt with delicate herbs and spice. Milk.
Tikka Main
9.95£
Diced chicken or lamb marinated with spice then grilled on skewers.
Tandoori Mixed Grill
12.95£
Tandoori chicken, lamb tikka, chicken tikka and seekh kebab.
Tandoori King Prawn
13.95£
Marinated king prawn on skewers. Crustaceans.
Tandoori Paneer Shashlik
9.99£
Cubes of homemade Indian Cheese, onions, green peppers and mushrooms marinated in spices, masalas and grilled to perfection. Milk.

Starters

Mixed Veg Pakora
3.95£
5 pieces.
Mushroom Pakora
3.95£
5 pieces.
Veg Samosa
4.50£
2 pieces.
Samosa Chaat
5.95£
V.
Paneer Chilli
6.95£
Paneer 65
6.95£
Aloo Vada
4.95£
V.
Aloo Puri
3.50£
6 pieces. V.

Main Course

Jaisalmeri Chicken Tikka Jalfrezi
10.95£
Diced barbecued chicken with fresh chopped green chilli, green pepper cubed onion and fresh coriander. Garnished with grated fresh ginger. Fairly Hot.
Malay Butter Chicken
10.95£
Barbecued chicken cooked with butter and cream, served with authentic mild sauce. Creamy, Mild, Milk.
Hyderabadi Chicken
10.95£
Garlic flavour. Steam cooked chicken in hot, dry, red chilli, chopped garlic, singer and spicy tomato puree. Topped with ground roasted cumin and coriander leaves. Hot and Spicy.
Chicken Tikka Masala
10.95£
Charcoal grille pieces of chicken, fresh yogurt, lemon juice and aromatic tandoori spices in a rich creamy red sauce. Mild to Medium.
Village Style Desi Chicken (On the Bone)
10.95£
Chicken on the bone cooked in cooker with a delicate blend of fresh Indian spices, onions ginger garlic in a true homestyle dish topped with a sprig of coriander leaves. Medium to Hot.
Ginger Chicken Karahi
10.95£
Chicken on the bone cooked up in a wok with an aromatic blend of garlic, onions, ginger, tomatoes, black pepper mixed spices and green chilli. Medium to Hot.
Royal Chicken Korma
10.95£
Tender steam cooked chicken with fresh banana, coconut, pistachio, cream and delicate spicing provided by ground mace, nutmeg and cardamom. Garnished with almonds. Mild and Sweet.
Saagwala Palak Chicken
10.95£
Steam cooked chicken combined with fresh spinach, whole green herbs and spices. Garnished with a touch of garlic and ginger. Medium Hot.
Lilabale Chicken
10.95£
Mango favoured. Steam cooked chicken mellowed in mild ground herbs with fresh Indian mango. Decorated with almonds, coconut powder and exotic mild, creamy sauce. Suggested side dish: Pineapple dal sambar. Mango flavored mild.
Chicken Chaat
10.95£
Barbecued chicken cooked with green pepper, onion and mango chutney. Served with chef's special sauce. Sweet and Sour.
Rich Nuts Chicken Pasanda
10.95£
Finely sliced tandoori roasted chicken cooked in a ground almond, fresh cream and mild exotic spicy based sauce. Finished with butter fried onion broken pistachio and coriander leaves. Mild and Sweet.
Mayabie Malay Chicken
10.95£
Pineapple flavour, prepared with crushed pineapple, fruit juices, ground almonds and fresh cream to create a beautifully balanced flavour. Mild and Sweet.
Chilli Garlic Tikka Chicken
10.95£
Ginger flavour. Barbecued chicken cooked with green pepper, onion and green chilli in a medium herbs and spice sauce. Garnished with fresh ginger and coriander. Hot.
Lanka Dal Tikka Chicken
10.95£
Well minted barbecued chicken kebab added to a medley of cinnamon, spring onion, ginger, and ground roasted cumin and lentil sauce. Fairly Hot.

Classic Curries

Dhansak
8.50£
Lentils mixed sour, suggested side dish: chingri baigan. Hot and Sweet.
Madras
8.50£
Suggested side dish: tarka daal. Hot and Sour.
Ceylon
8.50£
Coconut flavour. Suggested side dish: mushroom bhaji. Hot and Sour.
Pathia
8.50£
Suggested side dish: sag aloo. Hot, Sweet and Sour.
Jhal Bhuna
8.50£
Less madras. Suggested side dish: aloo baingan. Hot.
Rogan Josh
8.50£
Tomato flavour. Suggested side dish: chana mushroom.
Dupiaza
8.50£
Onion flavour. Suggested side dish: Bombay aloo bhaji.
Bhuna
8.50£
Suggested side dish: saag daal.

Accompaniments

Poppadom
0.90£
Lime Pickle
0.80£
Mango Chutney
0.80£
Spicy Onions
0.80£
Mint Sauce
0.80£
Onion Salad
0.50£
Special Raita
2.45£
Freshly spiced yoghurt with sliced onion, tomato, cucumber and cumin seeds. Milk.
Chips
2.45£

Non Vegetarian

Chicken Pakora
4.95£
5 pieces.
Fish Pakora
4.95£
5 pieces. Fish.
Meat Samosa
4.95£
Tandoori Chicken
5.50£
Chicken Tikka
4.95£
Chili Chicken
6.95£
Chicken 65
6.95£
Lamb Tikka
5.95£
Seekh Kabab
5.50£
Chicken or lamb.
Fish Ranga
7.50£
Cod fish.

Vegetarian Dishes

Baingan Bharta
9.95£
Direct fire cooked aubergines in homemade spices and masala. Medium. V.
Tarka Dal
8.95£
(Vegetarian) Yellow lentils, spiced with turmeric, garlic and green chilies, sizzled with chopped garlic, this lentil dish is perfect for those looking for pure flavors. Medium. V.
Dal Makhani
8.95£
Black lentils with garlic, herbs and garnished with coriander. Medium.
Chana Masala
8.95£
Chickpeas cooked with onion, garlic, ginger and cumin or a delicious market food dish. Medium Hot, V.
Butter Paneer Masala
10.95£
Barbecued chicken cooked with butter and cream, served with authentic mild sauce. Creamy, Mild, Milk.
Paneer Tikka Masala
10.95£
Charcoal grille pieces of chicken, fresh yogurt, lemon juice and aromatic tandoori spices in a rich creamy red sauce. Mild to medium.
Mutter Paneer
10.95£
Cubes of paneer cooked with green garden peas mixed spices, herbs, garlic and ginger. Medium.
Bombay Aloo
8.95£
Sauteed potatoes cooked with tomatoes, ginger and garlic. Hot, V.
Mix Vegetable Dupiaza
8.95£
An onion based dish with spiced mix vegetables. Medium Hot.
Aloo Gobi
8.95£
Cauliflower and diced new potatoes, cooked in a tangy garlic and tomato sauce with cumin and fresh coriander. Mild, V.
Palak Paneer
10.50£
Fresh spinach leaves and saute paneer cooked in ground spices. Fairly Hot.
Veg Navratan Korma
8.95£
Vegetables curry made from a base of assorted nuts and fruit seasoned with a large variety of aromatic spices and finish with rich curd, cream or coconut milk. Sweet, Sour, Hot.
Saag Aloo
8.95£
One of the most popular dishes, comes with fresh spinach and potatoes, that is cooked with chilli, coriander and garlic. Medium Hot.

Lamb Dishes

Shahi Lamb Korma
11.95£
A delicate preparations of steam cooked tender lamb with banana, cream, ground pistachios and aromatic spicing of ground coconut, mace and nutmeg. Mild and Sweet.
Lamb Tikka Masala
11.95£
Pieces of lamb roasted in tandoor then cooked in a natural yoghurt, eim-lea cream freshly squeezed lemon and tandoori flavoured red sauce. Decorated with flaked almond, fresh cream and coriander. Mild to Medium.
Darbari Tikka Dal Gosht
11.95£
Barbecued lamb kebab enhanced in cinnamon, spring onion and red lentil sauce with crushed ginger and ground roasted cumin. Fairly Hot.
Green Lamb
11.95£
Lamb cooked with green pepper, mint, fresh coriander, green chilli, mixed spices and lime juice. Very popular. Fairly Hot.
Lamb Karahi
11.95£
An authentic well flavoured dish adored by North Indians, barbecued shoulder of lamb chunks stewed in a fresh coriander, tomato, onions and spicy green chilli sauce. Completed with fried ground garam masala. Medium Hot.
Desi Style Nihari Lamb (On the Bone)
11.95£
Lamb shank cooked in a pressure cooker, very tender, with lots of spicy curry sauce, served along with matchsticks of ginger, lemon wedges and tiny fiery chopped green chillies. Medium Hot.
Jhansi Lamb Jalfrezi
11.95£
Tender pieces of juicy lamb tikka cooked with fresh chopped green chillies, green peppers, crushed onion and fresh coriander. Garnished with a touch of grated ginger. Fairly Hot.
Mr India Chilli Garlic Lamb
11.95£
Tender pieces of lamb cooked in a hot green chili, chopped garlic and tomato puree sauce. Garnished with ground roasted cumin and coriander leaves. Hot.
Hyderabadi Lamb
11.95£
Garlic flavoured. Steam cooked lamb in hot dry red chilli, chopped garlic and ginger and tomato puree sauce. Topped with ground roast cumin and coriander leaves. Hot and Spicy.
Bombay Palak Gosht
11.95£
Steam cooked lamb with fresh spinach, chopped garlic and whole green herbs sauce. Garnished with green chillies and coriander leaves. Medium Hot.
Malay Butter Lamb
11.95£
Barbecued Lamb cooked with butter and cream, served with authentic mild sauce. Mild, Sweet, Milk.

Biryani Dishes

Chicken Biryani
11.95£
Lamb Biryani
11.95£
Prawn Biryani
12.95£
Chicken Tikka Biryani
13.95£
Lamb Tikka Biryani
13.95£
Vegetable Biryani
9.99£
Chef Special Biryani
13.95£

Seafood Dishes

Desi Fish Massa
14.95£
Spiced coated haddock cooked with fresh herbs and chili flakes and tomato in a medium sauce. Faily Hot.
Fish Karahi
14.95£
Cod fillet cooked in tandoor then cooked separate in a wok in fresh tomatoes ginger, green chilli and fragrant coriander and black pepper. Medium Hot.
Indian Chilli Garlic King Prawns
15.95£
King prawns cooked with fresh garlic and fried with herbs, yoghurt bullet chilli in a garlic sauce. Hot.
King Prawns Desi Masala
15.95£
King prawns cooked with yoghurt, peppers onions fresh ginger garlic and tomatoes in a medium sauce. Hot.
Jinga King Prawn Jalfrezi
15.95£
Steamed king prawn cooked with green pepper, onion, green chillies and coriander leaves in a medium hot sauce. Garnished with a touch of fresh ginger and tomato. Faily Hot.
Tandoori King Prawn Massalam
14.95£
King prawns marinated with tandoori spices, fresh yoghurt and lemon juice then roasted in tandoor. Finally cooked in mild creamy. ground almond sauce. Mild to Medium.
Kodai King Prawn Korma
14.95£
Fresh steamed king prawns cooked in aromatic ground spices-mace, nutmeg, almond and cardamoms. Finished with fresh cream and crushed pistachios. Very Mild and Sweet.
Chingari Palak King Prawns
14.95£
Large prawns cooked with fresh spinach and mixed lentil sauce. Garnished with fried garlic and cumin seeds. Medium.
Rajwadi Tiger Prawn
14.95£
Roasted prawn with fresh spinach, whole green herbs and spices. Garnished with a touch of garlic and ginger. Medium Hot.
Rajwadi King Prawn
14.95£
Roasted king prawn with fresh spinach, whole green herbs and spices. Garnished with a touch of garlic and ginger. Medium.
Hara Masala Tiger Prawn
14.95£
An extremely popular dish from Bangladesh. Lightly seasoned prawn cooked in a peeled tomato, green peppers and fresh coriander with sauce. Garnished with spring onion. Medium.
Hara Masala King Prawn
14.95£
An extremely popular dish from Bangladesh. Lightly seasoned king prawn cooked in a peeled tomato, green peppers and fresh coriander with sauce. Garnished with spring onion. Medium.
Mr. India Chilli Garlic Tiger Prawn
14.95£
Garlic flavour chilli hot. Prawn fried with fresh garlic and green chillies cooked with ginger and spicy tomato puree. Topped with ground roasted cumin and coriander leaves.
Mr. India Chilli Garlic King Prawn
14.95£
Garlic flavour chilli hot. King prawn fried with fresh garlic and green chillies cooked with ginger and spicy tomato puree. Topped with ground roasted cumin and coriander leaves.
Colva King Prawn Makhani
14.95£
King prawns in mild ground spices, fresh cream, a touch of mango chutney and chef's special almond mix red makhani sauce. Mild, Sweet and Sour.

Rice

Tilda Basmati Pilau Rice
2.95£
Saffron rice.
Chickpea Fried Rice
3.75£
Pilau rice with chickpeas.
Mushroom Fried Rice
3.75£
Pilau rice with sliced mushrooms.
Vegetable Fried Rice
3.75£
Pilau rice with mixed vegetables.
Keema Rice
3.95£
Pilau rice fried with mince meat.
Onion Fried Rice
3.75£
Pilau rice with butter and onions. Milk.
Egg Pea Fried Rice
3.75£
Pilau rice with egg and green peas.
Gobi Fried Rice
3.75£
Pilau rice with fried cauliflower.
Basmati Boiled Rice
2.95£

Breads

Plain Naan
2.75£
Tandoori baked leavened bread.
Garlic Naan
3.20£
Stuffed with crushed garlic and coriander.
Keema Naan
3.50£
Stuffed with spiced mince meat.
Peshwari Naan
3.20£
Stuffed with almond, coconut, cream and sugar. Nuts, Milk.
Cheese Naan
3.20£
Stuffed with kiri cheese (French cheese). Milk.
Chapati
1.50£
Unleavened whole wheat bread.
Puri
1.50£
Deep fried thin fluffy bread.
Aloo Paratha
3.50£
Stuffed with potato and Indian spices.
Veg Paratha
3.95£
Stuffed with mashed mixed vegetables.
Tandoori Roti
1.95£

Dessert

Gulab Jamun
3.55£
Rasgulla
3.55£
Rasmalai
4.95£
Lassi
2.75£

Drinks

Coke
1.00£
Diet Coke
1.00£
Fanta
1.00£
Irn Bru
1.00£
Pepsi
1.00£
Can.
Diet Pepsi
1.00£
Can.
Coke Zero
2.50£
1.5ltr.
Bottle of Water
0.60£
Small 500ml.