Loon Fung menu

Congee 粥

Pork with Thousand Year Old Egg Congee 皮蛋瘦肉粥
9.80£
Fisherman’s Congee 艇仔粥
9.80£
Sliced Fish with Spinach Congee 菠菜魚片粥
10.80£
Mince Pork with Fat Choi (Black Moss) Congee 肉碎髮菜粥
9.80£
Mince Pork with Dry Scallop Congee 肉碎瑤柱粥
10.80£
Beef Congee 滑牛肉粥
10.80£
Chicken Congee 滑雞粥
10.80£
Shredded Roast Duck with Lettuce Congee 生菜火鴨絲粥
10.80£

Fried Noodles Dish 炒粉麵

House Special Ho Fan 招牌炒河
16.80£
Shredded Pork Chow Mein 肉絲炒麵
13.80£
Fried Beef Ho Fan 乾炒牛河
13.80£
Singapore Vermicelli (Spicy) 星洲炒米粉
13.80£
Roast Duck Chow Mein 燒鴨炒麵
13.80£
Three Roast Meat Fried Ho Fan 三燒炒河
14.80£
Two Roast Meat Chow Mein 雙燒炒麵
13.80£
Salt and Chili Pork Chop Fried Ho Fan 椒鹽豬扒乾炒河
13.80£
Fried Vermicelli with Roast Duck and Preserved Vegetable 雪菜鴨絲炒米粉
13.80£
Black Pepper Pork Chop Fried Udon 黑椒豬扒乾炒烏冬
13.80£
Mixed Meat Chow Mein 什會炒麵
14.80£
Seafood Fried Udon with XO Sauce xo醬海鮮乾炒烏冬
14.80£
Braised E-Mein Noodles 乾燒伊麵
13.80£

Soup Noodles Dish 湯粉麵

Won Ton with Noodle in Soup Base 餛飩湯麵
13.80£
Two Roast Meat with Ho Fan in Soup Base 雙燒湯河
13.80£
Pickled Cabbage and Shredded Duck Vermicelli in Soup Base 雪菜鴨絲湯米粉
13.80£
Stewed Beef Flank with Ho Fan in Soup Base 牛腩湯河
13.80£
Stewed Beef Flank Lo Mein 牛腩撈麵
13.80£
Roast Duck with Vermicelli in Soup Base 鴨湯江西米粉
13.80£

Rice Dish 饭 类

Pork Chop with Onion Rice 洋蔥豬扒飯
13.80£
Dry Scallop Egg Fried Rice 瑤柱雞蛋炒飯
14.80£
Singapore Fried Rice 星洲炒飯
13.80£
Yin Yan Fried Rice (Combination Rice) 鴛鴦炒飯
15.80£
Fu Jin Fried Rice 福建炒飯
15.80£
Young Chow Fried Rice 揚州炒飯
13.80£
Three Roast Meat with Rice 三燒飯
13.80£
Two Roast Meat with Rice 雙燒飯
13.80£
Roast Crispy Pork with Rice 火腩飯
13.80£
Beef Tomato with Rice 蕃茄牛肉飯
13.80£
Mixed Meat with Rice 雜會飯
14.80£
Sea Food with Rice 海鮮飯
15.80£
Salted Fish with Chicken Cube Fried Rice 咸魚雞粒炒飯
14.80£
XO Sauce with Seafood Fried Rice xo醬海鮮炒飯
15.80£
Chinese Silky Scramble Eggs with King Prawn 滑蛋蝦仁飯
15.80£

Roast Dishes 烧味类

Roast Duck - Half 广东烧鸭
15.80£
Roast Duck - Whole 广东烧鸭
27.80£
Roast Crispy Pork 脆皮火腩肉
14.80£
Char Siu (BBQ Pork) 叉烧
14.80£
Three Roast 三烧
15.80£
Two Roast 双烧
14.80£
Soya Chicken - Half 豉油鸡
14.80£
Soya Chicken - Whole 豉油鸡
25.80£
Plain Chicken - Half 白切鸡
14.80£
Plain Chicken - Whole 白切鸡
25.80£
Chicken with Spring Onion - Half 霸王鸡
14.80£
Chicken with Spring Onion - Whole 霸王鸡
25.80£
Mixed Roast Platter - 大碟
50.80£

Seafood Dish 海鲜类

Pomfret with Soya Sauce (Sizzling) 豉油 煎封倉魚 (鐵板)
16.80£
Pomfet with Olive Vegetable in XO Sauce xo 欖菜骨香倉魚
17.80£
Deep Fried Oyster 脆皮生蠔
16.80£
Squid with Salt and Pepper (Sizzling) 椒鹽鮮魷 (鐵板)
16.80£
Stir-Fried Squid with Green Beans in Shrimp Paste 馬拉盞四季豆鮮魷
17.80£
Pan Fried Jumbo King Prawn (In Shell) with Soya Sauce 豉油王大蝦碌
17.80£
Salt and Pepper Jumbo King Prawn (In Shell) 椒鹽大蝦碌
17.80£
Jumbo King Prawn (In Shell) with Salted Egg 黃金大蝦碌
17.80£
Scallop with Cashew Nuts and Celery 腰果西芹炒帶子
16.80£
Steamed Seabass with Pickle Vegetable 酸菜鱸魚
17.80£
Steamed Sea Bass 清蒸鱸魚
17.80£
Sea Bass with Sweet Chili Thai Style 泰式鱸魚
17.80£
Sea Bass In Sour Sauce 西葫醋蘆魚
17.80£
Stir-Fried Brown Crab with Ginger and Spring Onion 薑蔥蟹
19.80£
Salt and Pepper Brown Crab 椒鹽蟹
19.80£

Hot Pot Dish 煲仔菜

Stewed Beef Flank with Mooli Hot Pot 蘿蔔牛腩煲
15.80£
Duck Webb with Chinese Mushroom Hot Pot 冬菇鴨掌煲
15.80£
Stewed Pork with Salt and Sweet Veg Hot Pot 梅菜扣肉煲
15.80£
Stewed Pork with Yam (Taro) Hot Pot 芋頭扣肉煲
15.80£
Seafood, Bean Curd with XO Sauce Hot Pot xo醬海鮮豆腐煲
16.80£
Monk Fish with Tofu and Mushroom Hot Pot 紅燒斑腩煲
17.80£
Stewed Lamb with Tofu Hot Pot 支竹羊腩煲
15.80£
Chur Chur Chicken (Malaysian style) Hot Pot 啫啫雞煲
15.80£
Aubergine and Salted Fish Hot Pot 魚香茄子煲
15.80£
Braised Fish Head Hot Pot 紅燒魚頭煲
15.80£
Stuffed Smashed Prawn with 3 Kinds Veg 煎釀三寶
16.80£
King Prawn with Ginger and Spring Onion and Cellophane Noodle 薑蔥粉絲蝦煲
16.80£

Pork Dish 豬肉類

Sweet and Sour Pork 咕嚕肉
14.80£
Sweet and Sour Pork Ribs 生炒排骨
14.80£
Pork Chop with Mandarin Sauce 京都豬扒
14.80£
Pork Chop with Black Pepper Sauce (Sizzling) 黑椒豬扒 (鐵板)
15.80£
Salt and Chili Pork Chop 椒鹽豬扒
14.80£
Gillette Pork Chop in Breadcrumb with Salad Cream 沙律吉列豬扒
14.80£
Stuffed Intestine with Salt and Pepper 百花椒鹽釀大腸
16.80£
Stir Fried Intestine with Chilli 尖椒炒大腸
14.80£
Deep Fried Crispy Intestine 脆皮大腸
14.80£
Stir Fried Green Beans in Mince Pork with XO Sauce xo欖菜肉碎四季豆
14.80£
Steamed Egg with Mince Pork and Dry Scallop 肉碎瑤柱蒸水蛋
15.80£
Steamed Salted Fish Meat Cake 咸魚蒸肉餅
15.80£

Beef Dish 牛肉類

Stir- Fried Beef with Choi Sum 菜心炒牛肉
14.80£
Stir- Fried Beef and Cerely with XO Sauce xo荷芹炒牛肉
14.80£
Beef Cashew Nuts 腰果牛肉
15.80£
Stir Fried Beef with Chili 尖椒炒牛肉
14.50£
Beef Fillet with Black Pepper Sauce 黑椒牛柳
20.80£

Tofu Dish 豆腐類

Seafood with Egg Tofu 海鮮扒玉子豆腐
15.80£
Mince Pork with Egg Tofu 肉碎扒玉子豆腐
14.80£
Ma Po Tofu 麻婆豆腐
14.80£
contains minced pork
Tofu with Salted Fish and Chicken Cube 咸魚雞粒豆腐
14.80£

Vegetarian Dish 素类

Green Beans with Garlic Sauce 蒜蓉四季豆
12.80£
Lotus Slice with Garlic 漿蒜蓮藕片
12.80£
Vegetarian dish in Dinghu Style 鼎湖上素
14.80£
Green Beans with Chili and Fermented Bea Curd 椒絲腐乳四季豆
12.80£
Steamed Aubergine with Garlic Sauce 蒜蓉蒸茄子
12.80£
Gold and Silver Egg Spinach 金銀蛋菠菜
14.80£
Stir-Fried Black Fungus , Yam and Celery 清炒西芹淮山炒雲耳
12.80£
Tun Choi with Shrimp Paste 馬拉盞通菜
14.80£
Tun Choi with Chili and Fermented Bea Curd
14.80£

Appetizer 头盘

Mixed Platter 龍鳯拼盘
16.00£
Aromatic Duck (Accompanied with Shredded Spring Onion, Cucumber and Pancakes), Served with Hoi Sin Sauce 香酥扒鸭
10.00£
Peking Duck Served with Duck with Skin on
38.00£
Accompanied with shredded spring onion, cucumber and pancakes.
Vegetable Spring Rolls
5.50£
Sesame prawn toast 蝦多士
6.50£
Peking style Spare Ribs 京骨
6.50£
Salt & Pepper Spare Ribs 椒鹽骨
6.50£
Salt & Pepper Chicken Wings 椒鹽雞翼
6.50£
Crispy seaweed 海草
5.50£
contains dried fish floss
Honey & Chilli Chicken Wings
6.50£

Dim Sum 點心

King Prawn Dumplings 蝦餃
5.20£
Pork & Prawn Dumpling 烧卖
5.20£
Stuff Mixed Meat Dumpling 嚼洲粉果
5.00£
Chicken Feet in Black Bean Sauce 豉汁凤爪
5.00£
Spare Ribs in black bean sauce 豉汁排骨
5.00£
Beef ball dumpling 鮮竹牛肉
5.00£
Vinegary Chicken Feet 白雲鳳爪
5.00£
Beef with ginger and spring onion dumpling 薑洋牛肉餃
5.00£
Omasum & ginger, spring onion 薑葱牛柏葉
5.00£
King Prawn with Cheese & Salt Egg Yolk 金沙奶酪蝦球
5.20£
Satay Beef Dumpling 沙爹牛肉餃
5.00£
Chao Chow Glutinous Rice Roll 嚼洲糯米卷
5.00£
Tripe with black pepper sauce 黑椒金钱肚
5.00£
Whelks in Satay Sauce 沙爹東風螺
5.20£
Chicken Buns 雞包仔
5.00£
Steamed Satay Baby Cuttlefish 沙爹墨魚仔
5.20£
Steamed Shanghai Dumpling 上海小龍包
5.20£
Char Siu Buns 叉烧包
5.00£
Steamed meat & veg Buns 蒸菜肉包
5.00£
Fried Squid Cake 墨魚餅
5.20£
Crispy Fried Squid 炸鮮魷
5.20£
Fried Turnip Mousse with XO sauce XO炒蘿蔔糕
5.20£
Mango Pudding (dessert) 芒果布丁
5.00£
Fruit with Sweet Almond Tofu (dessert) 杏仁豆腐花
5.00£
Dumpling Wrap 蚝油鲜竹卷
5.00£
bean curd sheets wrapped with prawn, pork meat and dry black fungus

Side Dish

Chow mein 炒麵
4.50£
Fried Rice 炒飯
4.00£
Chips 炸薯條
4.00£
Steam Rice 白飯
3.30£
Curry Sauce 咖喱汁
3.50£
Gravy Sauce 燒汁
3.50£
Salt & Pepper Chips 椒鹽薯條
5.50£
Satay Sauce
3.50£
contains peanut
Prawn Cracker
3.00£