Masala Twist West End menu

Set Meals

Set Meal for 1
13.99£
Includes 1 poppadoms and spiced onions. 1 starters and 1 main course . The above dishes can made with chicken, lamb and vegetable. It served with a choice of one who from saffron or boiled or plain naan bread.
Set Meal for 2
27.99£
Includes 2 poppadoms and spiced onions. 2 starters and 2 main course . The above dishes can made with chicken, lamb and vegetable. It served with a choice of one who from saffron or boiled or plain naan bread.

The Starters

Vegetable Pakora
4.50£
V.
Chicken Pakora
5.25£
Haggis Pakora
5.25£
Onion Bhaji
4.75£
V.
Amritsari Tali Machi
5.50£
A mouth-watering fried fish with host of spices, is a popular food from Amritsar, Punjab.
Chicken Tikka
5.50£
A marinated chicken barbecued to juicy perfection in the clay oven.
Chicken Chaat
5.00£
A chicken drumsticks coated in a tangy sweet and sour sauce.
Chilli Chicken
6.00£
A crispy chicken cooked with red onions, peppers, ginger and green chilli.
Chilli Paneer
5.50£
A crispy paneer cooked with red onions, peppers, ginger and green chilli. V.
Seekh Kebab
5.00£
A fine mince meat of tender lamb mixed with ginger, garlic and spice smoked and cooked to perfection in tandoor.
Jaipuri Samosa 2 Pieces
4.75£
An Indian pastry stuffed with an exotic fusion of spiced vegetables. V.
Mix Pakora
5.20£
A mixture of chicken and veg pakora.
Tandoori King Prawn Starter
7.00£
A king prawns marinated in homemade yoghurt, lemon juice, spices and barbecued in the tandoor.

Poori Selections

King Prawn Poori
6.00£
A light thin deep fried chapatti with king prawn.
Garlic Mushroom Poori
5.00£
A light thin deep fried chapatti with mushroom. V.
Chicken Poori
5.00£
A light thin deep fried chapatti with chicken.
Chana Poori (Chickpeas)
4.80£
A light thin deep fried chapatti with chickpeas.

Hyderabadi Dum Biryani (Hyderabadi)

Lamb
12.95£
Chicken
11.95£
Veg
10.95£
V.
King Prawn Biryani
13.95£

Tandoori Mains

Chicken Tikka (Off The Bone)
11.95£
It's pieces of chicken marinated in homemade yoghurt spices and barbecued in the clay oven.
Paneer Tikka Shashlik
9.95£
A homemade paneer (cottage cheese) marinated with in hung yoghurt and spices flavoured with carom seeds, peppers and onions. V.
Tandoori Chicken (On The Bone)
12.95£
A chicken on the bone marinated with traditional spices cooked in a clay oven.
King Prawn Tandoori
15.50£
A king prawns marinated in homemade yoghurt, fresh lemon juice, spices and barbecued in the clay oven.
Shashlik
12.95£
A skewered chicken, onions, capsicums and tomatoes barbecued until bursting with flavour.
Kebabi Khazana (Mixed Grill)
15.95£
A tandoori chicken, seekh kebab, chicken chaat, chicken tikka and king prawn.
Mango and Coriander Chicken Tikka
12.95£
A tangy boneless chicken marinated with fresh mango, coriander ginger and garlic.

Vegan Dishes

Tadka Dal
8.95£
Mixed yellow lentils tempered with garlic, ginger and onions
Bombay aloo
8.95£
Potatoes sautéed in our chefs piquant tomato gravy.
Subzi miloni
8.95£
A delicious mixed veg curry with selected spices and fresh spinach.
Chana masala
8.95£
Chickpeas simmered in a fusion of aromatic punjabi spices
Saag aloo
8.95£
Chunks of potatoes cooked with spinach
Chana aloo
8.95£
Chickpeas and potatoes simmered in a fusion of Punjabi spices.
Chana saag
8.95£
Chickpeas and spinach simmered in a fusion of spices.
Aloo mutter
8.95£
Chunks of potatoes cooked with fresh garden peas in aromatics spices

From the Streets of Indian

Papdi Chaat
4.20£
A crunchy wheat crisps topped with potatoes, onions, chickpeas garnished with sweet yoghurt and tamarind chutneys. V.
Pav Bhaji (Mumbai)
5.50£
A spicy blend of mashed potatoes with special bhaji masala served with soft buttered buns. V.
Vada Pav (Mumbai)
5.50£
A spiced potatoes fritters coated in gram flour served with homemade chutneys in a toasted bun. V.
Samosa Chaat (Delhi)
5.00£
A homemade filo pastry filled with potatoes topped with tangy homemade chutneys. V.
Aloo Tikki Chaat (Delhi)
5.00£
A famous street food of delhi made with potatoes & served with scattering of various chutneys. V.
Chole Bhature
7.00£
A fluffy deep fried indian bread served with chickpeas cooked in spicy masala. V.
Keema Pav
6.50£
A slow cooked lamb mince in variety of spices. Served with soft buttered buns. V.
Extra Pav
1.00£
Includes 1 extra pav for keema pav or pav bhaji.
Extra Bhatura
1.00£
Includes 1 extra bhatura for chole bhature.
Mango Lassi 300ml
2.50£
A yoghurt based smoothie with mango.

One Pot Curry

Railway Lamb Curry (Indian Railway)
10.95£
A lamb curry is a variation of the dish that originated during the British raj. Medium.
Rajasthani Laal Maas (Rajasthan)
10.95£
A spicy lamb hails from Rajasthan cooked with yoghurt and hot spices such red chillies, coriander and whole masala. Extra Hot.
Chicken Kolhapuri (Maharashtra)
10.95£
A chicken pieces cooked with garlic, ginger, tomatoes and a variety of different masalas to give that authentic taste. Medium.
Chettinad Chicken (Tamil Nadu South India)
10.95£
A chicken cooked in peppers mix of spices and shallot of onions. Hot.
Kangra Chicken (Himachal)
10.95£
A chicken curry enriched with royal texture cooked with browned onions, yoghurt, ginger, garlic, and himalayan spices. Medium.
Zaykedar Hiren
10.95£
It's tender venison cooked with aromatic spices in chef’s special sauce. Medium.
Lamb Aligarh (Uttar Pradesh)
10.95£
It's aromatic lamb cooked with pickling spices. Medium.
Puran Singh Da Tariwala Murgh (Ambala)
10.95£
A chicken cooked with abundance of onions, tomatoes, ginger, garlic and secret spices of puran singh famous at the roadside eateries in India. Medium.
Butter Chicken
10.95£
Includes tandoori chicken breast, gently poached in a buttery tomato sauce flavoured with fenugreek. Medium.
Mince and Tatties
10.95£
A scottish delight with an Indian twist. Medium.
Keema Mutter (Mince and Peas)
10.95£
A slow cooked lamb mince with fresh peas with a host of spices.
Lamb and Okra Curry
10.95£
A hearty lamb curry made with succulent lamb, onions, tomatoes and Okra (bhindi).
Lamb Handi
10.95£
A slow cooked lamb traditionally cooked in earthenware with fresh ginger and medley of spices.
Chicken Kerala Curry
10.95£
A well renowned mild chicken curry cooked with coconut milk and Southern spices.
King Prawn Goan
13.95£
A king prawns cooked in traditional goan style and tempered with mustard seeds, curry leaves, and coconut milk.

Vegetarian Section

Kadai Paneer
8.95£
A homemade cottage cheese simmered in a rich bhuna style with onions and peppers. V.
Dal Tadka
8.95£
A mixed yellow lentils tempered with garlic, ginger and onions. V.
Subz Miloni
8.95£
A delicious hot mixed vegetable curry with selected spices and spinach. V.
Bombay Aloo
8.95£
Includes potatoes sautéed in our chef's piquant tomato gravy. V.
Chana Masala
8.95£
A chick peas simmered in a fusion of aromatic Punjabi spices. V.
Saag Aloo
8.95£
A chunks of potato cooked with spinach. V.
Malai Mutter Mushroom
8.95£
Includes mushroom and fresh garden peas cooked in a creamy sauce. V.
Paneer Makhani
8.95£
A homemade Indian cottage cheese cooked in a creamy makhani sauce. V.
Saag Paneer
8.95£
A spinach cooked with homemade Indian cottage cheese. V.
Dal Makhani
8.95£
A black whole lentils cooked over 24 hours on tandoori with tomatoes and aromatic spices with dollups of butter, a must try highly recommended. V.

Indian De Sawaad Khane (Taste of India)

Tikka Masala
8.95£
It's a flavoursome fusion of ginger, garlic, peppers and onions. Medium.
Jalandhri
8.95£
It's a slightly spicy sauce infused with ginger, garlic, green chillies, peppers and finished with a flourish of coconut cream. Hot.
Chasni
8.95£
An exquisitely creamy sauce with a twist of sweet 'n' sour. Mild.
Rogan Josh
8.95£
It's a fusion of tomatoes, paprika and a host of spices. Medium.
Jalfrezi
8.95£
A chunk of onions, tomatoes and peppers tempered with mustard seeds. Medium.
Malaidar
8.95£
A spinach puree and wicked green chillies simmered in a rich ginger and garlic tarka with a flourish of fresh cream. Medium.
Korma
8.95£
A classic mild and creamy. Mild.
Karahi Bhuna
8.95£
A simmered karahi style in a rich garam masala with abundance of onions and chopped capsicums. Medium.
Madras
8.95£
A cooked in a traditionally very hot spicy curry with extra chillies. Extra Hot.
Bhuna
8.95£
A cooked in a rich and flavoursome condensed sauce with plenty of ginger, garlic and tomatoes. Medium.
South Indian Garlic Chilli
8.95£
A simmered in a rich garlic tarka with lashings of wicked green chillies. Hot.
Traditional Curry
8.95£
The original classic. Medium.
Patia
8.95£
It's sweet and sour dish.
Dopiaza
8.95£
It's cooked with sliced onions.
Dhansak
8.95£
It's a cooked with homemade lentil sauce.
Ceylonese korma
8.95£
A classic mild and creamy with a touch of coconut cream.

Roti Te Chawal

Plain Naan
2.80£
Garlic Naan
3.00£
Peshwari Naan (Sweet)
3.50£
Keema Naan (Mince)
3.50£
Vegetable Naan
3.25£
V.
Garlic and Coriander Naan
3.25£
Cheese Naan
3.50£
Tandoori Roti
1.50£
Plain Paratha
3.00£
Keema Paratha (Mince)
3.50£
Vegetable Paratha
3.50£
Saffron Rice
2.80£
Boiled Rice
2.60£
Mushroom Rice
3.05£
Egg Fried Rice
3.05£
Salad
3.00£
Lettuce, onion, cucumber, tomato& lemon.

Accompaniments

Poppadom
1.00£
Mango Chutney
1.35£
Spiced Onions
1.35£
Mixed Pickle
1.35£
Chips
2.95£
Masala Chips
3.20£
It's a chips seasoned with cajun spices.
Raita
1.40£
mint yoghurt.

Soft Drinks

Coca Cola Can 330ml
1.30£
Diet Coke Can 330ml
1.30£
Diet Irn Bru Can 330ml
1.30£
Irn Bru Can 330ml
1.30£
Appletiser 275ml
2.00£
Sparkling Water 330ml
2.00£
Still Water 330ml
2.00£
Mango Lassi 300ml
2.50£

Beers and Spirits

Kingfisher Bottle 330ml
3.00£
Cobra Abv 4.5% 330ml
3.00£
Peroni Nastro Azzurro Abv 5.1% 330ml
3.00£
Bombay Bicycle (IPA) 330ml 4.2%
3.00£
Smirnoff vodka - 37.5 Abv 35cl
15.95£
Peacock Cider - Mango and Lime 500ml
5.50£
It's inspired by the exotic fruit of Asia, mango and lime has been expertly crafted to complement rich Asian flavours. The sweetness of the mango is perfectly balanced by the zesty lime to provide a burst of tropical refreshment.
Budweiser 330ml
3.00£
Peacock Cider - Apple 500ml
5.50£
It's peacock cider is made with a vibrant blend of magnificent freshly pressed apples, expertly crafted to compliment rich Asian flavours, providing a burst of tropical refreshment to balance the aromatic spices.
Tennents Zero
2.95£

White Wine

Short mile Sauvignon Blanc
16.00£
Antonio Rubini Pinot Grigio (White) – 75cl – 12%
17.00£
It's an apple and pear with hints of white peach.
Short Mile Bay Chardonnay.
20.00£
A tropical fruit salad with honey.
La Campagne Viognier (White) – 75cl – 13%
20.00£
It's a dry with lovely floral aromas & a fresh apricot fruit palate

Red Wines

Solstice Shiraz (Italy)
17.00£
A light hedgerow fruit and spice.
Short Mile Bay Merlot
16.00£
A plum, blackberry followed by a spicy vanilla note.
Marques De Morano Rioja (Spain)
20.00£
A lighter style with juicy ripe berries.
Flagstone Shiraz Cabernet Sauvignon Malbec
22.00£
A dark berry fruit.
CÔTES DU RHÔNE (Red) 750ml 14.5%
39.95£

Rose Wine

Ayrum Rose Tempranillo
16.00£
A tempranillo and garnacha grapes create a fresh, fruity rosè wine.

Prosecco

Bottega Gold Prosecco 20cl
7.95£
It's williams pear, acacia flowers and lily of the valley.
Imperativo Prosecco 75cl
23.95£
It's fine bubbles and delicately fruity aromas.
Galanti Prosecco 75cl 10.5%
20.95£
It's notes of apple and honey, a wine for the entire meal, enhancing everyday dishes with it's pleasant dizziness and it's fresh aroma.