Shish Mahal menu

Appetizers

Poppadom
1.50£
Giant Indian crisps.
Spiced Poppadom
1.95£
Spiced Onions
1.50£
The perfect accompaniment for any indian dish.
Special Onion Salad
1.95£
Chopped lettuce, onion, tomato & cucumber with dressing, hara bahara garden fresh.
Mango Chutney
1.50£
Sweet, tangy and mouth watering good.
Lime Pickle
1.95£
The saucy accompaniment with that extra bite.
Raita
1.95£
A cool, creamy blend of yoghurt, cucumber, potato & spice mmm!

Akbari Spicy Starters

Pakora Plain
3.95£
Onion.
Mushroom Pakora
4.95£
Vegetable pakora
3.95£
Cauliflower & potato.
Pakora Mix
6.95£
Chicken, fish, mushroom, veg & plain.
Bhangan Pakora
4.95£
Aubergine.
Chicken Pakora
6.95£
Fish Pakora
6.95£
Cauliflower Pakora
4.95£
Jhinga Tandoori
8.95£
Served with salad.
King Prawns Zahrani
9.45£
Butter, garlic, coconut, lime, mint & chilli sauce, pan fried; simple but delicious.
Home Made Chicken Chapli Kebab
5.95£
Chopped onion, tomato, whole mixed spices & pan fried, 2 pieces.
Turkish Kebab (Seikh)
5.95£
Served with salad, 2 pieces.
Chicken Tikka Achari
5.95£
Spicy; made with butter, wild onion, mathi seeds, lemon, ginger, garlic & aniseed.
Hara Bara Malai Chicken Tikka
5.95£
Creamy with green herbs.
Hasina Lamb Chops
8.95£
Made with ginger, garlic & green herbs.
Spiced Mushrooms
4.95£
Tandoor Macchi Tikka
10.95£
Salmon marinated in special tandoori spices & cooked to perfection in a clay oven.
Chicken Chaat
4.95£
Chicken Chaat (Supreme)
4.95£
Chana Chaat
4.95£

Spicy Poori Starters

Prawn poori
5.95£
Chilli Chicken Poori
5.95£
Garlic Okra
4.95£
Aloo Saag Poori
4.95£
Garlic Mushroom
4.95£
Chana Poori
4.95£
Spinach & Cheese
4.95£

Mild Starter

Garlic Prawns
4.25£
Garlic Mushrooms
3.95£
Malai Mushrooms
3.95£
Mouthwatering mushroom slices smothered in a creamy sauce with a hint of garlic, crushed peppercorns & aromatic herbs and mint.

Hyderabadi Burryani Cuisine

Chicken Tikka Burryani
12.95£
Chicken Burryani
11.95£
Lamb Burryani
11.95£
Prawn Burryani
11.95£
Vegetable Burryani
9.95£

Mughal’s Speciality Cuisine

Jalfrezie
12.95£
Spring onion, dutch capsicums and tomato cooked with punjabi spices in this most delightful dish, a personal favourite with the decadent Moghul emperors.
Makhani (Extra Mild)
12.95£
Fresh cream, crushed nuts, mukhan and plum tomatoes to make an indulgent sauce.
Multani Chashi
12.95£
Lemon juice and sweet mangomuraba, used to make a sweet & tangy sauce and cooked with spices & a touch of cream; a favourite in Multan.
Chicken Tikka Masala (Orginal)
12.95£
Yoghurt and fresh cream with tandoori spices to make a medium to mild sauce.
Pasanda Nawabi (Very Mild)
12.95£
Diced pears, apples, grapes and pineapple in fresh cream and delicate spices; this was a dish served to royalty to celebrate the orchard harvest season.
Sindrie Gaipuri
12.95£
Onions, dutch capiscums , tomato & sundried mushrooms in mama Ali’s special masalander sauce.
Chicken Khadey Masala Ka Salan
12.95£
Simmered in a rich gravy of whole spices, onion & tomatoes.
Chicken Tikka Karishma
12.95£
Cooked with freshly chopped mixed nuts & delicate herbs in a rich sauce using a wide variety of spices.
Chicken Tikka Garlic Nashilee
11.95£
South Indian dish tenderised in a tandoor, cooked with masala, fresh garlic, herbs, spices &chilli garlic sauce.
Chicken Tikka Garam Masala
11.95£
Choice of pieces sauteed with finely chopped onions in a garlic butter with freshly peeled & grated ginger to give excellent dish, best served medium & hotter strength).
Chicken Tikka Lal Par
13.95£
Bhoona karahi dish prepared with a very rich flavour achieved by using fresh ginger, garlic, fresh coriander, fresh tomato & green peppers in tandoori sauce with a touch of red wine, a favourite in Maharajas.
Chicken Tikka Nashedar Banjara
13.95£
Punjabi bhoona dish prepared with a very rich flavour achieved by using fresh ginger, garlic, fresh coriander, fresh tomatoes & green peppers in tandoori sauce with a hint of brandy.
Chicken Tikka Chilli Basaar
12.95£
A patia style treat for the slightly hotter palate using fresh green chillies & round kali mirch with hint of coconut & chilli sauce.
Chicken Tikka Butter
12.95£
Boneless strips of tandoori chicken cooked in creamy combination of tomatoes, butter sauce and cream.
Chicken Ginerial
12.95£
Raw sliced meat prepared with ginger, green chillies and lemon.
Chicken Tikka Dhahi Deghie
12.95£
Fried sliced onion, cool yoghurt, roasted coriander, green chillies, ginger & garlic; a spicy rich taste, very mouth watering.
Chicken Amrat Mirchi Punjabi Khoya
12.95£
Simmered in cream with mixture of spices including coconut, cinnamon, cardamom, cloves & green chillies; not a mild korma - medium to hot.
Chicken Khas Desi
12.95£
Made using aromatic Desi Ghee, Mathi, cracked black peppers, Gram flour and fresh lime to create a rich full flavoured dish with a beautiful aromatic fragrance.

Tandoori Speciality Cuisine

Tandoori Chicken
11.95£
Tandoori Chicken (Half for One)
16.95£
Tandoori Chicken (Quarter for One)
9.95£
Harialle Malai Chicken Tikka
11.95£
Chicken Tikka
11.95£
selected pieces of chicken cooked in the tandoor.
Lamb Tikka
12.95£
Selected pieces of lamb cooked in the tandoor.
Lamb Shashlik
11.95£
Chicken Shashlik
11.95£
Shish Tandoori Mixed Platter
16.95£
Consists of chicken tikka, lamb tikka, prawn, kebab, nan, rice & gravy sauce.
Turkish Kebab
11.95£
Minced lamb mixed with onions, herbs & special spices from Is tanbu l grilled in tandoor.
Roast Leg of Lamb
74.95£
With all the trimmings. ***ORDER 48 HOURS PRIOR***
Jhinga Tandoori
18.95£
Bengali tiger king prawns dipped in spices & grilled in the tandoor.

Ali’s Old Favourites (Chicken)

Chicken Curry (77)
10.95£
Chicken Madras (A8M)
11.95£
Chicken Dhansak (88)
11.95£
Chicken Dopiaza
11.95£
Chicken Bhindi
11.95£
Chicken Special (Mathi) (A7)
11.95£
Chicken Rogan Josh
11.95£
Chicken Mushroom
11.95£
Chicken Karahi (112)
12.95£
Served in a cast iron karahi with freshly ground punjabi spices, garlic, ginger & green peppers (optional) & prepared layllpuri style.
Chicken Tikka Karahi (170K)
13.95£
Served in a cast iron karahi with freshly ground punjabi spices, garlic, ginger & green peppers (optional) & prepared layllpuri style.
Chicken Saag Karahi (255ch)
12.95£
Served in a cast iron karahi with freshly ground punjabi spices, garlic, ginger & green peppers (optional) & prepared layllpuri style.
Chicken Bhoona (9)
11.95£
Cooked in a thick sauce with tomato, onion.
Chicken Patia (A9)
11.95£
Slightly sweet & sour with tomato, onion, ginger & garlic.
Chicken Korma Ceylonese (A8Q)
11.95£
Prepared with coconut cream.
Chicken Korma Mughlai
11.95£
Prepared with crunched nuts & cream.
Chicken Korma Kashmiri
11.95£
Prepared with fruit & cream.
Chicken Chilli Korma (Hot)
11.95£

Ali’s Old Favourites (Mince)

Mince Curry (16)
10.95£
Mince Bhoona (16B)
11.95£
Cooked in thick sauce with tomato, onion, ginger & garlic.
Mince Patia
11.95£
Slightly sweet & sour sauce made with mango chutney, lemon & exotic spices.
Mince Dopiaza
11.95£
Mince Mathi
11.95£
Mince Karahi Layllpuri
12.95£
Served in cast iron karahi with freshly ground punjabi spices, garlic, ginger & green pepper (optional) prepared layllpuri style.
Kofta Curry
10.95£
Kofta Curry with Mushroom
10.95£

European Cuisine

Fried Scampi
8.95£
French Omelette
8.95£
Egg, tomato, mushroom & peas.
Mushroom Omelette
8.95£
Spanish Omelette
8.95£
Onion & capsicum.
Chicken Omelette
9.95£

Mughal’s Speciality Cuisine (Lamb)

Lamb Tikka Khadey Masala Ka Salan
12.95£
Simmered in a rich gravy of whole spices, onion and tomatoes.
Lamb Karishma
12.95£
Cooked with freshly chopped.
Lamb Chilli Garlic Nashilee
12.95£
South indian dish tenderised in atandoor, cooked with masala, fresh garlic, herbs, spices and chilli garlic sauce.
Lamb Garam Masala
12.95£
Choice pieces sauteed with finely chopped onions in garlic butter with freshly peeled and grated ginger to give an excellent dish, best served medium & hot strength.
Lamb Lal Pari
13.95£
Boona karahi dish prepared with a very rich flavour achieved by using fresh ginger, garlic, fresh coriander, fresh tomatoes & green peppers in tandoori sauce with a touch of red wine; a favourite in Maharajas.
Lamb Nashedar Banjara
13.95£
Punjabi bhoona dish prepared with a very rich flavour achieved by using fresh ginger, garlic, fresh coriander fresh tomatoes & green peppers in tandoori sauce with a hint of brandy).
Lamb Chilli Basaar
12.95£
A patia style treat for the slightly hotter palate using fresh green chillies & ground kali mirch with hint of coconut and chilli sauce.
Lamb Dhahi Deghie
12.95£
Fried sliced onion, cool yoghurt, roasted coriander, green chillies, ginger & garlic; a spicy rich taste, very mouth watering.
Lamb Amrat Mirchi Punjabi Khoya
12.95£
Simmered in cream with mixture of spices including coconut, cinnamon, cardamon, cloves and green chillies; not a mild karma - medium to hot.
Lamb Karahi Layllpuri
12.95£
Served in a cast iron karahi with freshly ground punjabi spices, garlic, ginger and green peppers (optional) & prepared Layllpuri style.
Lamb Saag Karahi Layllpuri
12.95£
Lamb Butter (Hot)
12.95£
Lamb Khas Desi
12.95£
Made using aromatic Desi Gree, mathi, caracked black peppers, gram flour and fresh lime to create a rich full flavoured dish with a beautiful aromatic fragrance.

Ali’s Old Favourites ( Lamb)

Lamb Curry (10)
10.95£
Lamb Madras (14)
11.95£
Lamb Dhansak (17)
11.95£
Lamb Dopiaza
11.95£
Lamb Bhindi
11.95£
Lamb Saag (36)
11.95£
Lamb Mathi (26)
11.95£
Lamb Rogan Josh
11.95£
Lamb Salma
11.95£
Lamb Mushroom
11.95£
Lamb Potato
11.95£
Shish Special Bhoona
11.95£
Lamb Bhoona (11)
11.95£
Cooked in a thick sauce with tomato, onion, ginger and garlic.
Lamb Patia
11.95£
Lightly sweet and sour sauce made with mango chutney, lemon and exotic spices.
Lamb Korma Ceylonese (23)
11.95£
Prepared with coconut cream.
Lamb Korma Mughlai
11.95£
Prepared with crushed nuts and cream.
Lamb Korma Kashmiri
11.95£
Prepared with fruit and cream.
Lamb Chilli Karam (Hot)
11.95£
Lamb Gingerial
11.95£
Raw sliced meat prepared with ginger, green chillies & Lemon.

Fisherman’s Jaal (Prawn)

Prawn Curry (15)
10.95£
Scampi Curry
17.95£
King Prawn Curry (12)
17.95£
Prawn Mushroom
11.95£
Fish Punjabi Masala
12.95£
Prawn Karahi Layllpuri
11.95£
Served in cast iron karahi with freshly ground punjabi spices, garlic, ginger & green pepper (optional) & prepared layllpuri style.
King Prawn Karahi Layllpuri
18.95£
Served in cast iron karahi with freshly ground punjabi spices, garlic, ginger & green pepper (optional) & prepared layllpuri style.
Prawn Bhoona
11.95£
Cooked in thick sauce with tomato, onion, ginger & garlic.
Scampi Bhoona
18.95£
Cooked in thick sauce with tomato, onion, ginger & garlic.
Prawn Patia
11.95£
Slightly sweet & sour sauce made with mango chutney, lemon & exotic spices.
Scampi Patia
18.95£
Slightly sweet & sour sauce made with mango chutney, lemon & exotic spices.
Prawn Karma Ceylonese
18.95£
Prepared with coconut.
Scampi Karma Ceylonese
18.95£
Prepared with coconut.
King Prawn Karma Mughlai
18.95£
Prepared with crushed nuts & cream.
Prawn Karma Kashmiri
11.95£
Prepared with fruit & cream.
King Prawn Chilli Garlic Nashilee
18.95£
South Indian dish tenderised in tandoor, cooked with masala, fresh garlic, herbs, spices & chilli garlic sauce.
King Prawn Caram Masala
18.95£
Choice pieces sauteed with finely chopped onion in garlic butter with freshly peeled & grated ginger to give an excellent dish, best served medium & hotter strength.
Prawn Amrat Mirchi Punjabi Khoya
11.95£
Simmered in cream with mixture of spices including coconut, cinnamon, cardamom, cloves & green chillies, not a mild karma - medium to hot.

Rice & Bread Basket

Special Fried Basmati Rice
3.95£
Mixed with mushroom or chick peas or egg or lemon or garlic & onion.
Steamed Rice (7)
2.25£
Long grain boiled.
Fried Rice (8)
2.95£
Pakistani king bastami rice cooked in stock & lightly spiced.
Pratha Vegetable
4.95£
2 chapaties stuffed with spiced vegetables & butter.
Pratha Mince
4.95£
Flatbread stuffed with spiced mince & butter.
Pratha Garlic (54G)
4.95£
Flatbtread stuffed with spiced garlic & butter.
Pratha Plain (54)
3.50£
Lacchaydar.
Tandoori Roti
1.50£
Buttered.
Chapaty (55)
1.50£
Traditional flatbread punjabi bread cooked on a hot plate.
Chapaty Garlic
1.75£
Traditional punjabi bread cooked on a hot plate.
Chapaty Special
1.75£
Buttered flatbread
Nan Bread Plain (175)
3.50£
Leavened Indian bread baked in tandoori.
Nan Bread Mince
4.50£
Nan stuffed with spiced mince.
Nan Bread Vegetable
4.50£
Nan stuffed with spiced vegetable.
Nan Bread Garlic (175G)
4.50£
Nan stuffed with spiced garlic.
Nan Bread Rogni
4.50£
Sweet, richly topped with yolk of egg & coconut.
Nan Bread Peshwari
4.50£
Sweet, stuffed with nuts & almonds.
Cheese Nan Bread
4.95£
Nan stuffed with cheese, or cheese & onion.
Nan Bread Lahori
4.50£
Nan stuffed with hot geen chillies & coriander.
Chips
3.25£
Extra Dip Sauce
0.50£
Gravy
3.50£
Khas Sauce
5.95£
Gravy.