The Rogano in Glasgow City

This place is interesting, but I think a little more hyped up than it should be.Definitely has great ambiance and has an outdoor seating area, a bar seating area, a fine dining area as well as a bar downstairs. You can make reservations at all of the locations except the upstairs bar. The food was really good, the Eton mess was delicious and my friend had the fish soup which was outstanding. I also highly recommend the mussels. We tried the gin slow fizz , which was incredible, and I highly recommend it. However, while the food was good it wasn't very memorable except for the gin fizz and the Eton mess.I would also say that the wait staff was incredibly good with us except for one person who was a little pushy. They came over and described the drinks, helped us with recommendations on size and portions and were on top of our table for refills on bread and water.Probably would recommend this place for booze and dessert. Its in Merchant City so when you're in the area, good stop to have a client dinner or drinks with a friend at the bar. It's not super loud so you can have a conversation without trouble. We also managed to get a booth pretty easily

When visiting the Rogano it was a very relaxing atmosphere. The waitress that served us was very helpful and attentive. The meal was lovely and the cocktails went down a treat. Would highly recommend the skiitake haggis dish. Wasn't my usual way to have haggis but was unusual and very delicious.

Deserves way more than 5 stars!Old school posh decor that makes it feel like an immersive experience into the 80’s but it really works! The food was excellent!Best scallops I’ve ever tasted.Reliable tasty oysters.

This restaurant lived up to my expectations. Classic Art Deco style. Great atmosphere with attentive and friendly waiters. Fresh fish and seafood, excellent cuisine and wine selection. Highly recommend.

Excellent - it's a little dates and could do with being freshened up. The food was excellent - the Rockefeller and Mornay oysters were incredible. The hot seafood platter was spectacular. Also the deserts was lovely.

Had a fabulous two course lunch coffee, teas & petit fours with family. The staff were excellent and served well, special mention to our server as it was only his 3rd day on the job. Very well done. We were complimented on our choices from the menu. It was a tough decision to choose just one meal so return visits are in order. We were given plenty if time to read the menus and decided to skip starters and have desserts instead. Food is cooked to order so we didn't mind a shirt wait and filled than time with some delicious warmed flavoured bread rolls, onion and olive. Scottish salmon fillet, Scandanavian cod and pork loin arrived, well presented, excellently cooked and tasted amazing. Desserts of Raspberry Panna Cota, brownie with vanilla ice cream and an orange & Almond cake with syrup and orange curd ice cream, all were beautiful. Somehow we managed to have space for the petit fours, coffee & teas. The whole experience ensured we all had a fabulous time. Looking forward to returning.

Awful cuisine, excellent service. Beware of the out-of-menu suggestions, not included in the menu. Cod overcooked and salty, poor arancini. NEVER order the panna cotta. The chef killed my favourite desert. 63 £ with a regular half bottle of Bujolais.

Went for my birthday and had a lovely meal great drinks in a really relaxed atmosphere. So chilled had the best time. Matahari and Rockefeller oysters are a must.

The food was fabulous, very attentive staff, great location, decor amazing, 1930's art deco ocean liner. Skip 9 months later my 2nd visit and I had been craving home made rice pudding for a week, can't believe it was on the menu, and tasted just like mum used to make

Fantastic old building and the interior is amazing you can see why it gets picked up for movie/tv shoots.The service was amazing throughout the evening, we had cocktails oysters and a set menu, we were surprised with a scallop bisque complimentary and a pate in a choux pastry bun which was beautiful. Everything was cooked excellently and we had a brilliant time. I would highly recommend this as a place to go if you like me haven’t been to Glasgow before they were very helpful suggesting places to go.