Cochin menu

Vegetarian Starters

Onion Bhajis ST (G) (4pc)
7.25£
Popular Indian dish made from finely shredded onion mix deep fried with spices.
Large Masala Dosa
9.25£
Crispy sour pancake roll stuffed with potato and onion filling served with sambar.
Large Mysore Masala Dosa
9.95£
Crispy spicy pancake roll stuffed with potato and onion filling served with sambar.
Chilli Paneer ST
7.95£
South Indian version of soft cottage cheese stir fried seasoned with house sauces, mix peppers and onion.
Chilli Garlic Mogo ST (DF) (Hot & Spicy)
7.99£
Cassava chips stir fried in garlic and chilli powder paste.
Plain Dosa Large
8.99£
Rice and lentil savory crepe with cilantro, served with sambar.
Crispy Bhajiya (GF) (DF)
7.25£
Crispy potatoes, perked up with green chillies and coriander.
Vegetable Samosa (G) - 4pc
6.25£
Crispy flaky vegetable filled triangles with herbs and spices.
Paneer Tikka Shashlik (4pc)
8.99£
An intoxicating mix of spices coated on Indian cottage cheese cooked in our clay oven.
Mushroom 65
7.99£
Mushroom 65 is a quick and easy tea time snack recipe. Mushrooms coated in a delicious Indian batter and deep fried until crisp.
Mango and Avocado Salad
5.99£
Mangoes & spices combine brilliantly in our chefs avocado salad in a kick Dairy free
Tandoori mushroom (6 -8pc)
8.99£
Velvety mushrooms marinated with spices, baked in tandoor and filled up with Indian cottage cheese
Ghee Dosa - Large
9.25£
Rice and lentil savory crepe with lots of ghee, cilantro, served with sambar.
Vegetarian Platter (G/N/D)
13.95£
A mouth watering selection of our four vegetarian starters served with accompaniments (2pc vegetarian samosa, 2pc hara bhara kebab, 2pc paneer tikka shashlik & 2pc onion bhajis)
Tandoori Mushroom (6-8pc)
8.99£
Mushrooms marinated with spices, baked in tandoor & filled up with Indian cottage cheese

Non-Vegetarian Starters

Chicken Samosa ST (G) (4pc)
6.75£
Crispy flakey minced chicken filled triangles with herbs and spices.
Kozi (Chicken) Melagu ST
8.95£
Crispy chicken marinated in chef’s special combination of Indian spices.
Chilli Chicken ST (G) (Hot &Spicy)
8.95£
Chicken tempered with house sauces, mix peppers and onion.
Lamb pepper Fry Starter (5pc)
9.90£
Tender Lamb marinated with home spices and fried with pepper
King Prawn Pepper Fry (6pc)
12.99£
King Prawns marinated with home spices and fried with pepper.
Paneer Tikka Shashlik (4pc)
8.99£
An intoxicating mix of spices coated on Indian cottage cheese cooked in our clay oven.
Tandoori Lamb Chops Starter (2pc)
7.99£
Tender lamb chops marinated in yoghurt & fresh & light spices
Tandoori King Prawn Main (6pc)
13.95£
King prawns marinated in yoghurt & fresh & light spices
Tandoori Chicken Full
15.25£
Chicken on bone marinated overnight in special Indian spices, cooked in clay oven Dairy free
Murgh Malai Tikka Main (6pc)
9.99£
Boneless chicken cubes marinated in cashew nut paste, yoghurt with a cream finished Nuts
Tandoori Chicken Half (2pc)
8.99£
Murgh Malai Tikka Starter (4pc)
7.99£
Boneless chicken cubes marinated in cashew nut paste, yoghurt with a cream finished Nuts
Fish Amritsari (G) (4pc)
8.95£
A street food from Amritsar, the fish fillets are coated with a thick batter of spices and fried
Tandoori Lamb Chops Main (4 pc)
12.99£
Tandoor Sheekh Kebab(DF) (2pc)
7.95£
Minced lamb rolled in finely chopped onions, peppers and spices grilled in our tandoor
Lamb Fry Starter (without pepper) (5 pieces)
9.90£
Tender Lamb marinated with home spices and fried.
King Prawn Fry (Without Pepper) (6pc)
12.99£
King Prawns marinated with home spices and fried.

Tandoori Dishes

Chicken Tikka Main (DF) (6pc)
9.75£
Chicken breast pieces marinated overnight in Indian spices and cooked in our tandoor.
Chicken Tikka Starter ST (DF) (4pc)
7.75£
Chicken breast pieces marinated overnight in Indian spices and cooked in our tandoor.
Paneer Tikka Shashlik (4pc)
8.99£
An intoxicating mix of spices coated on Indian cottage cheese cooked in our clay oven.
Tandoori King Prawn Main (6pc)
13.95£
King prawns marinated in yoghurt & fresh & light spices
Tandoori Lamb Chops Main (4pc)
11.99£
Tender lamb chops marinated in yoghurt & fresh & light spices
Tandoori Lamb Chops Starter (2pc)
7.99£
Tender lamb chops marinated in yoghurt & fresh & light spices
Murgh Malai Tikka Main (6pc)
10.75£
Boneless chicken cubes marinated in cashew nut paste, yoghurt with a cream finished Nuts
Tandoori Chicken Main (Full)
15.25£
Chicken on bone marinated overnight in special Indian spices, cooked in clay oven Dairy free
Sheekh Kebab (DF) (Starter sized portion) (2pc)
7.95£
Minced lamb rolled in finely chopped onions, peppers and spices grilled in our tandoor
Sheekh Kebab (DF) (Main portion) (4pc)
13.75£
Minced lamb rolled in finely chopped onions, peppers and spices grilled in our tandoor
Tandoori King Prawn Starters (4pc)
10.95£

Vegetarian Dishes

Chana Masala (DF)
7.99£
Chick peas cooked with chefs special onion and tomato based sauce.
Vegetable Jalfrezi (N) (Hot & Spicy)
8.99£
A medley of fresh vegetables sautéed with tomatoes and peppers in a spicy tomato flavored sauce, finished with green chilli and coriander.
Daal Makhani (G)
7.99£
Black lentil delicacy flavoured with tomatoes, ginger, garlic and cream.
Bindi Fry (Okra)
7.99£
Crisp fried okra tossed in tangy chat masala sizzled with coriander leaves.
Aloo Broccoli (N)
7.99£
A medley broccoli cooked in traditional Indian spices.
Gobi Mutter (N)
7.99£
Punjabi style light gravy dish made from potato, cauliflower and green peas, with typical South Indian onion tomato gravy.
Baigan Bharta (DF)
8.35£
A preparation of chargrilled aubergines cooked with a combination of spices and herbs.
Saag Aloo (D)
7.99£
Potatoes marinated in spices and cooked with spinach and onions.
Saag Paneer
8.99£
Indian cottage cheese cubes marinated in spices and cooked with spinach and onions.
Paneer Tikka Masala (N)
9.45£
Clay - ovened cottage cheese cooked in mildly spiced rich tomato and creamy sauce.
Paneer Makhani (N)
9.35£
Indian cottage cheese cooked in a unique sauce rich in spices, crushed almonds and cream.
Vegetable Vindaloo
8.99£
Bombay Aloo
7.25£
Bombay Potatoes or Bombay Aloo is a traditional Indian dish using potatoes as its main ingredient, that are boiled, fried and flavoured with a variety of spices.
Spicy Kilangu Poriyal
7.45£
Stir fried potatoe cubes with mustard, curry leaves and South Indian spices.
Cheera Kootu(D)
7.99£
Spinach cooked with finely chopped vegetables, lentils, coconut & mustard seeds
Saag
7.75£
Spinach tempered with fried garlic and fenugreek leaves.
Avial
8.35£
A delicious preparation made with mixed vegetables, curd and coconut and seasoned with coconut oil and curry leaves.
Avial
8.25£
A delicious preparation made with mixed vegetables, curd and coconut and seasoned with coconut oil and curry leaves
Cheera Kootu
7.99£
Spinach cooked with finely chopped vegetables, lentils, coconut & mustard seeds
Saag Aloo
7.99£
Potatoes marinated in spices & cooked with spinach & onions Dairy free
Saag Paneer
8.99£
Indian cottage cheese cubes marinated in spices & cooked with spinach & onions

Poultry Dishes

Kozhi Chettinadu Curry (Hot & Spicy)
9.75£
From Tamil Nadu in South India, chettinadu chicken is a fiery curry with chilies, garlic and ginger.
Chicken Tikka Masala (N)
9.99£
Tender freshly marinated chicken breast pieces creamy tikka masala sauce
Cochin Chicken
9.75£
Chicken breast pieces marinated and cooked in mild coconut flavored gravy.
Chicken Madras (Hot & Spicy)
9.85£
A South Indian preparation of hot chicken curry.
Chicken Nadan (DF)
9.89£
Kerala chicken style with gravy, roasted coconut & spices.
Saag Chicken
9.99£
Breast pieces cooked in a medium sauce with tomatoes, fresh spinach and garlic.
Chicken Malabar
10.99£
Chicken cooked in a medium spiced Malabar style curry
Chicken Jalfrezi (N)
9.95£
Chicken breast marinated in hot spices, cooked in a tomato - based sauce with onions and peppers, finished with green chilli and coriander.
Chicken Bhuna (DF)
10.35£
Medium dry dish cooked with onion, peppers, tomato, spices and herbs.
Chicken Korma (N)
10.99£
Boneless piece of chicken breast marinated in a mild and creamy coconut sauce with cashew nuts puree and special Indian spices.
Chicken Vindaloo
9.75£
Spicy hot chicken curry cooked with potatoes and vinegar.
Chicken Kali Mirch
9.75£
Spicy rich chicken curry cooked with distinctive flavours of black peppercorn and curry leaves.
Butter Chicken (N)
10.99£
Boneless chicken breast cooked in tandoor and finished with butter nuts with aromatic Indian spices and cream.
Kozhi Chettinadu Curry
10.75£
From Tamil Nadu in South India, Chettinadu chicken is a fiery curry with chillies, garlic & ginger

Lamb Dishes

Cochin Lamb
10.95£
Lamb cooked in coconut milk along with onion and South Indian spices.
Madrasi Lamb (Hot & Spicy)
10.99£
Lamb cooked in a spicy madrasi sauce with ginger, onions and tomato.
Lamb Bhuna
10.75£
This curry has a heightened flavour due to prolonged stir fry of spices.
Lamb Rogan Josh
10.99£
Lamb cooked in cardomom flavoured spicy sauce with tomato and onion.
Kerala Style Tender Lamb Curry (8 Pieces)
12.99£
Lamb cooked in medium spiced Kerala style curry.
Aadu Varuval (8 Pieces)
12.50£
Tender Lamb marinated with home spices and fried.
Lamb Pepper Fry Starter (5 pieces)
8.10£
Tender Lamb marinated with home spices and fried with pepper.
Keema Mutter
10.75£
Minced lamb cooked with green peas, onion, garlic & ginger Dairy free
Karahi Lamb
10.75£
Lamb slow -cooked with ginger, onions and tomato and garnished with herbs and spices
Travancore Lamb Curry (10 pieces)
16.35£
Travancore Lamb Curry by slow-cooking tender lamb in a delicious sauce seasoned with cinnamon, cardamom, cloves, ginger and garlic, creating a hearty main for any feast.
Malabar Style Tender Lamb Curry (8 pieces)
13.99£
Tender Lamb marinated and cooked with Malabar style curry (8 pieces)
Keema Mutter (DF)
10.75£
Minced lamb cooked with green peas, onion, garlic and ginger.

Seafood Dishes

Meen Pappas (G)
11.65£
A creamy curry of fresh fish cooked with curry leaves and coconut.
Alleppey Fish Curry (G)
11.99£
An thrilling fish curry from Alappuzha, the Venice of the East, tangy and spicy.
King Prawn Vindaloo
13.25£
King Prawn Cochin
13.25£
The chef special preparation of king prawns in coconut milk with onions and spices.
Goan Balacho
13.25£
Traditional Goan prawn curry cooked with onion, tomato, tamarind & vinegar
Machi Rai Tomato (G)
11.65£
Slices of fish gently cooked with fresh tomatoes and tempered with mustard seeds.

Chefs Specials

Malabar Chicken Biryani
10.99£
North Keralan style chicken and rice preparation with fennel, coriander and mint served with Raitha.
Malabar Lamb Biryani
11.99£
North Keralan style lamb and rice preparation with fennel, coriander and mint served with Raitha.
Malabar Vegetable Biryani
9.75£
North Keralan style mixed vegetable and rice preparation with fennel, coriander and mint served with Raitha.
Egg Curry
8.99£
Delicious vegetarian tomato based curry packed with boiled eggs.
King Prawn Biryani
13.25£
King prawns and rice cooked with fennel, coriander and mint served with raitha.
Chettinadu Kothu Kozhi
12.25£
Texture of shredded bread mixed with authentic chettinadu masala, chicken, onion and chilli.
Chettinadu Kothu Motta
10.95£
Texture of shredded bread mixed with authentic chettinadu masala, egg, onion and chilli.
Travancore Lamb Curry ( 10 Pieces)
16.35£
Travancore Lamb Curry by slow-cooking tender lamb in a delicious sauce seasoned with cinnamon, cardamom, cloves, ginger and garlic, creating a hearty main for any feast.
Kerala Mini Meals with Rice (Non Veg)
10.99£
Kerala style chicken curry with rice, thoran and raitha in a box.
Kerala Mini Meals with Rice (Veg)
10.99£
Kerala style (mixed vegetable), sambar with rice, thoran and raitha in a box.

Rice Dishes

Steam Rice (DF)
3.75£
Plain steam cooked rice.
Pilau Rice
4.10£
Rice cooked with cumin and saffron.
Coconut Rice
4.35£
Rice cooked with herbs, spices.
Lemon Rice
4.10£
Rice cooked with herbs, spices & lime juice.
Mushroom Pilau Rice
4.65£
Rice stir fried with sliced mushrooms herbs and spices.
Egg Fried Rice
6.25£
Boiled rice mixed with scrambled egg and spices.
Veg Fried Rice
6.99£
Rice stir fried with vegetables and spices.

Soups

Parippu Soup (V)
5.99£
An authentic Kerala soup made with lentils, flavored with ginger, garlic and coriander leaves.
Lemon and Pepper Rasam
5.99£
Spicy lentil & tomato soup with lemon & black pepper Dairy free

Dosa Specials

Plain Dosa - Large (DF)
8.99£
Rice and lentil savory crepe.
Masala Dosa - Large (DF)
9.25£
Crispy sour pancake rolls.
Mysore Masala Dosa - Large (G, DF)
9.95£
Crispy spicy pancake rolls.
Ghee Dosa - Large (D)
9.25£
Butter spread on rice crepe.
Onion Uthapam
8.95£
Traditionally prepared rice & lentil pizza topped with onion.
Mysore Masala Dosa - Large
9.95£
Crispy spicy pancake roll stuffed with potato & onion filling served with sambar & chutney Gluten free Dairy free
Ghee Dosa - Large
9.25£
Butter spread on crispy spicy pancake roll with sambar & chutney Contains Dairy
Onion Uthapam
8.95£
Traditionally prepared rice & lentil pizza topped with onion
Masala Dosa - Large
9.25£
Crispy sour pancake roll stuffed with potato & onion filling served with sambar & chutney Dairy free
Plain Dosa - Large
8.99£
Rice & lentil savory crepe with cilantro, served with sambar & chutney Dairy free

Idli / Menu Vada Special

Uzhundu Vada (V) - 2 Pieces
6.45£
Golden fried lentil doughnuts - served with sambar.
Madurai Idli (Idli and Sambar separate)
6.45£
Steamed urad dal (white lentils) cakes 3 pieces served with sambar and chutney separately
Sambar Idli (Idli dipped in Sambar)
6.95£
Lightly steamed ground-rice cake dipped with our tasty sambar, 3 pieces served with chutney

Bread

Plain Naan
2.75£
Butter Naan
3.01£
Chapathi (2 Pieces) (DF)
2.99£
Malabar Chapathi (1 piece)
1.99£
Contains Dairy
Garlic and Coriander Naan
3.25£
Bread Basket (Plain Naan, Paratha, Chapathi)
6.95£
Plain Naan, Paratha, Chapathi
Peshawari Naan (N)
3.75£
Contains Nuts
Keema Naan
4.25£
Tandoori Roti
2.75£
Plain Paratha
2.25£
Plain Paratha
Malabar Paratha
2.25£
Dairy free

Side Dishes

Tarka Daal (DF)
7.75£
Two types of lentils double tempered with garlic and cumin.
Saag
7.75£
Spinach tempered with fried garlic and fenugreek leaves.
Sambar (DF)
6.75£
The good old south Indian curry that goes well with everything.
Thoran of the Week
7.25£
Seasonal vegetable stir fried with coconut, mustard, curry leaves and south Indian spices.
Vegetable Raitha Cucumber
2.99£
Indian side dish of yogurt containing chopped cucumber and spices.
Veg Raitha Plain Yoghurt
2.50£
Pickle Selection
0.99£
Pickle selection of mango chutney, mint sauce and chilli sauce
Onion Slices
0.65£
Green Chillies (5 No:)
0.50£
Poppadom Basket with Pickles
3.50£
Poppadom Basket with pickle selection of mango chutney, mint sauce and chilli sauce
Tarka Daal (DF)
7.25£
Two types of lentils double tempered with garlic and cumin.
South Indian Spicy Pickle Selection
1.99£
1 8 oz container of lime pickle

Desserts

Carrot Halwa
3.99£
Gulab Jamun
4.95£
Gulab jamun is a milk-solid-based sweet
Semiya Payasam (G/N)
4.25£
Ice Cream of the Month
4.25£

Drinks

Sparkling Water 75cl
3.15£
Still Water 75cl
3.15£
Lemonade
2.70£
Tonic Water(150ml)
2.65£
Coca Cola (Can)
1.75£
330 ml can
Diet Coca Cola (Can)
1.75£
330 ml can
Sprite (Can)
1.75£
330 ml can
Mango Lassi
3.99£
Coca Cola Bottle
2.85£
Ginger Ale (150ml)
2.65£

Beers & Cider

Sam Smiths Org. Ale (35cl)
4.15£
Dunkertons Org. Cider (33cl)
4.15£

White Wine

Dragora, Blanco, Spain - Bottle
18.99£

Red Wine

Syrah-Shiraz, Adobe, Chile
21.95£
Merlot, Adobe, Chile
21.50£
Dragora, Tinto, Spain
18.99£
From the sun-drenched Spanish plains of La Mancha comes this hearty, versatile red.

Rose Wine

Bodegas Mureda, Rose, Spain
18.99£

Pre Starters

Poppadom (2 pieces)
1.35£
Poppadom (2 pieces)
Poppadom Basket with Pickles (DF)
3.50£
Poppadom Basket with pickle selection of mango chutney, mint sauce and chilli sauce
Extra Mango Chutney
0.65£