Saggor Indian Kebab Burgers menu

Starters

Garlic Mushroom
4.50£
Tandoori Chicken Starter
4.50£
Spring chicken marinated in herbs & grilled on the charcoal.
Tikka Starter
4.50£
Lightly spiced & grilled on charcoal.
Seekh Kebab Starter
4.50£
Minced lamb meat pungently spiced, skewered, grilled on the charcoal.
Shami Kebab Starter
4.95£
Finely minced steak with egg, herbs & spices, fried in butter.
Prawn Puri
5.95£
Korai Kebab & Puri
5.95£
Prepared as seekh kebab then cut pieces cooked with light spices & herbs.
King Prawn Puri
7.50£
King prawn cooked with onion, tomatoes & lightly spiced.
Keema Aloo Puri
6.95£
Tandoori Grill
7.50£
Contain shami kebab, chicken tikka, meat tikka.
Onion Bhaji
4.95£
Samosa
4.50£
Chicken Chaat on Puree
5.50£
Fish Tikka Starter
6.95£
Marinated pieces of fish cooked in tandoor.

Tandoori & Curries

Shashlik
10.95£
Cooked with tomatoes, capsicum & onions.
Tandoori Chicken (Half Portion)
8.95£
Chicken Tikka (Full Portion)
10.95£
Mutton Tikka (Full Portion)
10.95£
Tandoori King Prawn
15.95£
Prepared as tandoori chicken.
Tandoori Mixed Grill
15.95£
Tandoori chicken, meat tikka, chicken tikka, seekh kebab.
Tikka Masala
9.50£
Cooked in delicate flavoured lightly spiced rich creamy sauce.
Tandoori King Prawn Masala
16.95£
Prepared as chicken tikka masala.
Pasanda
9.50£
Cooked with red wine, special sauce, fresh herbs & cream.
Piaza
9.50£
Onion flavoured.
Rezala
9.50£
Fairly hot.
Chicken Tikka Sizzler
11.00£
Fairly hot. Cooked with fresh cream, garlic, chillies & cinnamon.
Lamb Chops
13.95£
Lamb chops marinated in spiced yoghurt sauce & barbecued, served with salad & mint yoghurt sauce.

Persian Dishes

Dansak
10.95£
Sweet, sour & hot with lentils served with pilau rice.
Pathia
10.95£
Tomato flavoured.

House Special Dishes

Tikka Jalfrezi
9.50£
Fairly hot. Cooked in green chilli & fresh ginger.
Tikka Bhuna
9.50£
Korai
9.50£
Tandoori King Prawn Korai
15.95£
Tikka Piri Piri
12.95£
Fairly hot. Chicken tikka with onion, yoghurt, herb, hot spices & piri piri thick sauce.
King Prawn Piri Piri
15.50£
Tandoori king prawns in a hot piri sauce & fried onions.
Murgh Masala
9.50£
Korai Kebab
9.50£
Jeera
9.50£
Cooked with tomatoes, fresh herbs, jeera seeds, fresh ginger.
Dilkush
10.95£
Cooked with garlic, tomato, onion in sweet chilli & tamarind sauce.
Naga Chilli
10.95£
Tender pieces of chicken OR meat with very hot spices using chef's recipe.
Lamb Shank
14.95£
On the bone. Slowly braised until tender in ginger & garlic with a subtle hint of ground roasted spices.
Vegetable Thali (For One Person)
15.95£
Thali (For One Person)
15.95£

Balti Dishes

Chicken Balti
11.95£
Special balti spices with fresh herbs.
Meat Balti
11.95£
Shakuti Masala
10.50£
Pieces of chicken in spices & a masala sauce enriched & white poppy seeds.
Chicken Chanawella
10.50£
Medium hot. With fresh herbs chopped onions, chicken peas.
Chef's Special Balti
13.95£
With fresh garlic herbs, with pieces of chicken, meat, prawn & king prawn very well spiced to give a special taste.
Chicken Badamwella
10.50£
Cooked with special balti spices in rich almonds & coconut cream.
Hariyali Chicken Masala
10.50£
Green chicken baked in a marinated of spinach, mint & coriander, served in a spicy sauce.
Murgh Zil Zil
10.50£
Marinated chicken fried & cooked with mustard, green pepper, garlic, onion & green chillies.
Gosht Kata Masala
10.50£
Succulent lamb braised golden brown with chopped onion sliced ginger a touch of garlic & mild ground garam.
Achari Gosht
10.50£
Cooked with black peppercorns, hand picked chillies, ground spices & yoghurt.
Garlic Chilli Chicken
10.95£
Fairly hot. With fresh garlic, herbs with white wine sauce & pistachio nuts, spiced.

Special Duck Dishes

Methi Duck
14.95£
Tender strip of duck cooked with roasted cumin, fenugreek leaves & ginger.
Anarashi Hash (Duck)
14.95£
One of the chef's special recipe dish cooked with pineapple.
Duck Garlic Chilli Masala
14.95£
Duck masala - fairly hot. Succulent pieces of duck cooked very spicy & green chilli & garlic in rich sauce.
Duck Lahori Korai
14.95£
Duck Jalfrezi
14.95£

Chicken & Meat

Curry
7.50£
Medium hot
Korma
7.95£
Mild
Madras
7.50£
Fairly hot
Vindaloo
7.50£
Very hot
Mushroom
7.95£
Medium hot
Dopiaza
7.95£
Medium hot. Onion flavoured well spiced thick sauce.
Rogan
8.50£
Medium hot. Well spiced, tomatoes flavoured, thick sauce.
Kashmir
7.95£
Mild fruity curry with bananas
Bhuna
7.95£
Saag Gosht
7.95£
Lamb prepared with spinach
Methi Gosht
7.95£
Medium hot. Prepared with dry herbs.
Keema Bhuna
7.95£
Minced meat.

Biryani Dishes

Tikka Biryani
10.95£
Biryani
9.95£
Prawn Biryani
10.95£
King Prawn Biryani
15.95£
Vegetable Biryani
8.50£
Mixed Biryani
12.95£
Persian Chicken Biryani
12.95£
Chicken cooked with mixed dressed with omelette.
Chicken Tikka Noodles
12.00£

Seafood Dishes

Prawn Korma
8.95£
Mild.
Prawn Curry
8.50£
Medium hot.
Prawn Madras
7.95£
Prawn Vindaloo
7.95£
Prawn Saag
8.95£
Prawn Mushroom
8.95£
Prawn Bhuna
8.50£
Prawn Rogan
8.30£
King Prawn Korma
11.95£
Mild.
King Prawn Curry
10.80£
Medium hot.
King Prawn Madras
10.95£
King Prawn Mushroom
10.95£
King Prawn Vindaloo
10.95£
King Prawn Bhuna
11.95£
King Prawn Kashmiri
11.95£
King Prawn Rogan
11.95£
King Prawn Saag
11.95£
Spinach.

Special Vegetarian

Mixed Vegetable Dansak
8.50£
Vegetable Balti
8.50£
Vegetable Lalbag
8.95£
Cooked in spices, masala.
Sabzi Jalfrezi
8.50£
Assorted seasonal vegetables cooked with fresh chilli & a compendium of aromatic in a hot zest tomato puri.
Balti Aloo Chana Chaat
8.50£
Chickpeas & potato cooked with fresh chilli & accompaniments tamarind & tomato puri.
Korai Mixed Vegetable
8.50£
Cooked with chana, mushroom, kodu & aloo.
Sabzi-E-Bahar
7.95£
Assorted seasonal vegetables prepared with ground spices, pepper fenugreek & fresh green chilli & tomato.

Fish Dishes

Tandoori Fish
10.95£
Marinated yoghurt then cooked over charcoal with special spices.
Mase Masala
10.95£
Cooked to medium hot with wine sauce & spiced to titillate your taste buds.
Mase Shashlik
10.95£
Chunks of smoked river fish marinated then cooked with onions, capsicum & tomatoes cooked in the tandoori.
Mas Jalfrezi
11.55£
Pieces of fish cooked in chopped onions, ginger, capsicum, tomatoes, green chilli & special spices.

Vegetable Side Dish

Paneer
5.50£
Spinach with cheese.
Mixed Vegetable Curry
4.50£
Dry Mixed Vegetable
4.50£
Mushroom Bhaji
4.50£
Sag Bhaji
4.50£
Spinach.
Cauliflower Bhaji
5.50£
Bombay Potato
4.50£
Sag Aloo
4.80£
Spinach & potato.
Bhindi Bhaji
4.50£
Okra freshly cooked.
Brinjal Bhaji
4.50£
Aubergine.
Onion Bhaji
4.50£
Tarka Dal
4.50£
Garlic & herbs.
Dal Masala
5.50£
Herbs.
Aloo Gobi Bhaji
5.50£
Cauliflower & potato.
Chana Masala
5.50£
Chickpeas.
Vegetable Samba
5.50£
Masala Sauce
5.50£
Courgette Bhaji
5.50£

Rice & Bread

Plain Rice
3.50£
Boiled.
Pilau Rice
3.95£
Basmati.
Lemon Rice
4.50£
Fried Rice
4.50£
With peas & egg.
Vegetable Pilau Rice
4.50£
Mushroom Pilau Rice
4.50£
Keema Pilau Rice
4.50£
Keema Naan
4.50£
With minced meat.
Tikka Naan
4.20£
Peshwari Naan
4.20£
With almond.
Garlic Naan
3.95£
Hot Naan
3.30£
With onions, chilli, garlic & coriander.
Tandoori Naan
3.30£
Peshwari Naan
3.95£
With almond.
Hot Naan
3.95£
With onions, chilli, garlic & coriander.
Tandoori Roti
2.95£
Cheese Naan
4.50£
Chapati
2.50£
Puri
2.50£
Paratha
3.50£
Egg Paratha
4.95£
Stuffed Paratha
4.95£
With vegetable.
Poppadom
1.00£
Spiced Poppadom
1.20£
Dohi
2.50£
Homemade yoghurt.
Mango Chutney
1.00£
Per portion.
Pickle
1.00£
Per portion.
Mint Sauce
1.50£
Yogurt Based Sweet Sauce
Lime Pickle
1.50£