Baan Thai menu
Starter
Ruammit Baan Thai
9.50£
Mixed starters of Satay Chicken, Thai Fish Cake, Thai Dumpling, Seasame Prawn Toast and Spring Roll.
Edamame (Steamed Bean) (v)
5.00£

Prawn Cracker
3.80£

Satay Gai (Chicken)
6.60£
Grilled marinated chicken served with peanut sauce.
Tod Mun Pla (Thai Fish Cake)
6.60£
Deep fried fish cakes, served with a sweet cucumber relish.
Satay Goong (Prawn)
8.95£
Grilled marinated prawn served with peanut sauce.
Tofu Satay (v)
6.50£
PokPia Pak (Spring Rolls) (v)
6.50£
Vegetarian spring rolls, served with a sweet chilli sauce.
Chiken Gyoza Dumplings
6.50£
Deep fried chicken dumplings, served with sweet chilli sauce.
Pang Goong (Prawn Toast)
6.50£
Deep fried prawn on toast topped with sesame seed & served with sweet chilli sauce.
Roti Canai (Slightly Hot)
6.50£
2 pieces of (Malaysian Bread) flour pancake served with homemade curry sauce.
Soft Shell Crab
8.95£
Deep fried Soft Shell Crab top with salt and pepper.
Duck Spring Roll
6.50£
Deep fried spring roll with roast duck and vegetable served with hoi sin sauce.
BBQ Chicken Wing
6.50£

Goong Sakuna (Tempura Prawn)
8.50£
A simply the best crispy deep fried prawns in bread crumbs served with sweet chilli sauce.
Chicken Wings with Spicy Salt & Pepper
6.50£

Ruammit Baan Thai
9.50£
Mixed starters of Satay Chicken, Thai Fish Cake, Thai Dumpling, butterfly prawn and Spring Roll.
Spicy Edamame
5.00£
Green soybean with spicy sweet sauceVegetable Gyoza Dumplings
5.50£
Deep fried vegetable dumplings served with sweet chilli sauceAromatic Duck
10.50£
Oriental style crispy duck served with Hoi sin sauce, spring onion, Cucumber & steamed pancakes.
BBQ Spare Ribs
6.50£

Soups
Tom Yum (Slightly Hot)
5.00£
Spicy & sour soup in Thai Herbs, chilli oil paste & mushroom.
Tom Kha
5.00£
Traditional Thai soup with coconut milk, Thai Herbs & mushroom.Pohtak (Medium Hot)
13.50£
Spicy and sour flavoured with lime juice, lemongrass, sweet basil leaves with mixed seafood served in hotpot.GaengJuedWoonSen
5.00£
Glass Noodle in Soup.Santan Soup (Slightly Hot)
6.00£
Chicken slices & spicy coconut soup.Mixed Vegetable Soup (Clear Soup)
5.00£
Fishball Soup (Clear Soup)
6.00£
Thai Salad
Som Tum Thai (Slightly Hot)
9.95£
Traditional Thai spicy & sour made of crunchy green papaya, ground peanut, fine bean, cherry tomato, lime juice & fresh chilli.
Yum Talay (Medium Hot)
10.95£
Sour and spicy salad with mixed seafood.
Yum WoonSenGoong (Slightly Hot)
10.95£
Spicy glass noodle salad with prawns tossed in a lemon and fish sauce dressing.Tofu Salad
8.50£
Fried beancurd with mixed salad served with peanut sauce.Larb (Minced Meat Salad) (Medium Hot)
10.95£
Minced meat spicy salad seasoned with chilli powder, lemon juice, red onion, mint leaves and fish sauce.
Yum Nuea (Medium Hot)
10.95£
Tender grilled beef with spicy salad.
Soft Shell Crab Salad
9.95£
Deep fried soft shell crab served with mixed salad & spicy mayonnaiseCrispy Duck Salad
9.95£
Deep fried crispy duck with mixed salad pomelo grapefruit pine nut served with plum sauceStir Fried
PhadKraPraw (Medium Hot)
7.95£
Traditional stir fried with onion, fine bean, holy basil leaves & chilli.
Phad Med Mamuang
7.95£
Stir fried cashew nut, onion, pepper & spring onion.
Pad King (Ginger & Spring Onion)
7.95£
Stir fried with fresh ginger, mushroom, pineapple, onion & spring onion.PhadKratiemPriktai
8.95£
Stir fried garlic & black pepper with onion and spring onion.Phad Nam Mun Hoi
8.95£
Stir fried in oyster sauce with mushroom & onion.
Stir Fried Black Bean Sauce
7.95£

Phad Satay Sauce
8.95£
Stir-fried with satay sauce.Stir Fried Thai Sweet Chilli Paste (Slightly Hot)
7.95£
PhadPriew Wan (Sweet & Sour)
8.95£
Thai style sweet & sour sauce with cherry tomato, pineapple, red pepper & onion.
Special Dishes
GoongKrapaw Baan Thai (Medium Hot)
10.95£
Stir fried crispy prawn with chilli Thai sauce and topped with deep fried holy basil leaves.
Singapore Laksa (Slightly Hot)
10.95£
Rice vemicelli in spicy coconut soup with king prawn, fishcake, fishball & beansprouts).
Thai Style Omelette
7.50£
Feied egg with onion & chilli in Thai styleBeef Rendang
13.90£
Slow simmered beef with roast coconut, chilli, galangal lemongrass. A traditional Malaysian CurrySalmon Red Curry
13.90£
Lightly battered salmon fillet in red curry sauce with fresh Thai herbs Peppers, fine beans garnished with lime leavesChicken Katsu Curry With Rice
11.95£
Deep fried chicken cutlet in breadcrumbs in Japanese Curry sauceBangkok Chicken (Slightly Hot)
10.95£
Stir Fried Chicken in batter with homemade spicy chilli sauce.
Squid
Stir Fried Squid with Seasonal Vegetables
10.95£
Stir Fried Squid with Homemade Spicy Sambal Sauce (Medium Hot)
10.95£

Salt & Pepper Squid
10.95£

Stir Fried Squid with Onion Fine Bean, Holy Basil Leaves & Chilli (Medium Hot)
10.95£
King Prawn
Salt & Pepper Prawn
10.95£
Phad Kapraw (Goong) (Medium Hot)
10.95£
Traditional stir fried with onion, fine bean, holy basil leaves & chilli.Pad King (Goong) (Ginger Spring Onion)
10.95£
Stir fried with ginger & spring onion, mushroom, pineapple & onion.Phadprew Wan (Goong) (Sweet & Sour)
10.95£
Thai style sweet & sour king prawn with cherry tomato, pineapple, , red pepper & onion.
Phad Kratiempriktai (Goong)
10.95£
Stir fried garlic & black pepper topped with onion & spring onion.Stir Fried King Prawns with Homemade Spicy Sambal Sauce (Medium Hot)
10.95£

Sambal Udang (Medium Hot)
10.95£

Mixed Seafood
Baan Thai Special Mixed Seafood
13.00£

Mixed Seafood with Sweet & Sour Sauce
13.00£

Mixed Seafood with Homemade Spicy Sambal Sauce (Medium Hot)
13.00£
Chicken
Krapaw Gai (Medium Hot)
8.95£
Stir fried chicken with onion, fine. Bean, holy basil leaves & chilli.Sambal Gai (Medium Hot)
8.95£
Stir fried chicken with homemade spicy sambal saucePad Pak Gai
8.95£
Chicken with mixed vegetables.Gai Phad Horapa (Slightly Hot)
8.95£
Chicken in Baan Thai style stir fried with fresh bean, chilli & basil.Prik Tai Dum Gai
8.95£
Chicken in black pepper sauce.Krapaw Gai (Medium Hot)
9.95£
Stir fried chicken with onion, fine. Bean, holy basil leaves & chilli.Sambal Gai (Medium Hot)
9.95£
Stir fried chicken with homemade spicy sambal saucePad Pak Gai
9.95£
Chicken with mixed vegetables.Duck
Phad King (Ped)
10.95£
Stir fried with fresh ginger, mushroom, pineapple & spring onion.Phad Ped
10.95£
Braised duck with mixed vegetables.Beef
Nuea Krapaw (Medium Hot)
9.50£
Stir fried beef with onion fine bean holy basil leaves & chilli.Nuea Pad Prak
9.50£
Beef with vegetables.Nuea Pik Tai Dum
9.50£
Beef in black pepper sauce.Nuea Sambal (Medium Hot)
9.50£
Stir fried beef with homemade spicy sambal sauce.Nuea Phad Horapa (Slightly Hot)
9.50£
Beef in Baan Thai style stir fried with fresh bean, chilli & basil leave.Curry
GaengKeaw Wan (Green Curry) (Medium Hot)
7.50£
Green curry cooked with coconut milk, bamboo shoot.
GaengDaeng (Red Curry) (Slightly Hot)
7.50£
Red curry cooked with coconut milk, bamboo shoot.
GaengPanaeng (Slightly Hot)
7.50£
Dry red curry paste cooked with coconut milk, lime leaves.
GaengMassamun
8.00£
Massamun curry paste cooked with coconut milk, peanut, onion & potato
Jungle Curry (Medium Hot)
8.00£
A tasty hot curry made from Thai Herbs and vegetables.(made without coconut milk)
Noodles
Pad Thai
7.95£
Thai Style stir fried thin rice noodle with bean sprout, ground peanut, spring onion & egg.
Pad See Eiw
7.95£
Stir fried rice noodle with soya sauce, egg & vegetables.
Pad Kee Mao (Drunken Noodle) (Medium Hot)
7.95£
Stir fried rice noodle with, fine bean, red pepper, and basil leaves.
Pad Mee
7.95£
Stir fried egg noodle with soya sauce with egg & vegetable.
Singapore Fried Rice Noodle (Slightly Hot)
8.95£
Fried rice vermicelli with bean-sprouts, egg, prawn.
Malaysian Mee Goreng (Slightly Hot)
9.50£
Stir fried egg noodle fried with egg, prawn, fishcake & beansprouts.
Malaysian Char Kway Teow
9.50£
Broad rice noodle stir fried with egg, prawn, fishcake & beansprouts.
Wat Tan Ho
9.95£
Broad Rice Noodle fried with king prawn, fishcake, squid, fish ball & vegetable & egg gravy on top.
Plain Noodle
5.50£
Stir fried egg noodle with spring onion and beansprout
Baan Thai Seafood Noodle Soup
9.95£
Baanthai noodle soup with prawn, squid, fish cake mussel & vegetables.
Singapore Laksa (Slightly Hot)
10.95£
Rice vermicelli in spicy coconut soup with king prawn, fish cake, fried beancurd, fishball & beansprouts.
Vegetable Noodle Soup
8.95£
Rice noodle with mixed vegetable soup.Chicken Noodle Soup
8.50£
Rice noodle with chicken broth & vegetables.Penang Prawn Mee (Slightly Hot)
9.95£
Baan Thai favourite egg noodle, shrimp, chicken, beansprouts & vegetable in a spicy shrimp broth.
Tom Yum Seafood Noodle Soup (Slightly Hot)
10.95£
Noodle in spicy and sour soup with prawn, fishcake, fishball & squid
Malaysian Char Kway Teow
9.95£
Broad rice noodle stir fried with egg, prawn, fishcake & beansprouts.
Baan Thai Seafood Noodle Soup
10.95£
Broad flat rice noodle soup with prawn, squid, fish cake & vegetables.
Chicken Noodle Soup
8.95£
Rice noodle with chicken broth & vegetables.Vegetables
Pad Pak (v)
8.50£
Stir fried mixed vegetables with oyster sauce.
Seasonal Greens
8.50£
Stir fried to your choice of style (Choi Sum, Morning Glory, Garlic, Oyster, Ginger).
Pad Pak Bung (v) (Slightly Hot)
8.50£
Stir fried Morning Glory with garlic & fresh chillies in soya bean & oyster sauce
Pad Ma KeurHorapa (v) (Slightly Hot)
8.50£
Stir fried aubergine with sweet basil leaves and fresh chillies
Pad Brocoli (v)
8.50£
Stir fried broccoli with oyster sauce.
Pad Puk Choi
8.50£
Stir fried Chinese choi sum with garlic in soy sauce.
Pad Phed May Keur (Medium Hot)
8.50£
Stir fried aubergine with homemdae spicy sambal sauce.
Pad Pak Bung (v) (Slightly Hot)
8.95£
Stir fried Morning Glory with garlic & fresh chillies in soya bean & oyster sauce
Tofu
Tau Hu Krapraw (Medium Hot)
8.50£
Stir fried bean curd with red pepper fine bean onion holy basil leaves & chilli.
Tau Hu Phew Won (Sweet & Sour)
8.50£
Stir fried bean curd with mixed vegetable in sweet & sour sauce.Tau Hu Phad King (Ginger Spring Onion)
8.50£
Stir fried bean curd with ginger, mushroom & spring onion.Tau Hu Pak
8.50£
Stir fried bean curd with mixed vegetable in oyster sauce
Rice
Kao Phad Baan Thai
7.50£
Stir fried rice with egg and vegetables in Baan Thai style.Seafood Fried Rice
9.95£
Stir fried rice with king prawn, squid, fish ball, egg and spring onion.
Kho Phad Kee Mao (Drunken Fried Rice) (Medium Hot)
7.50£
Stir fried rice with sweet basil leave, egg, Chilli and vegetable.
Malaysian Style Nasi Goreng (Slightly Hot)
9.95£
Fried Rice with prawns, egg, vegetables & Sambal & fried egg on top.
Kumpung Nasi Goreng
9.95£
Fried rice with chicken, prawns, fresh chilli, French bean & fried egg on top.
Kao Phad Kai (Egg Fried Rice)
4.00£

Coconut Rice
3.50£

Jasmine Steamed Rice
2.80£

Sticky Rice
3.85£

Drinks
Coke
1.80£

Fanta
1.80£

Sprite
1.80£
Sparkling Water
1.80£
Still Water
1.80£
Aloe Vera
3.50£

Coconut Juice
4.00£

Extra
Tofu
1.20£
Fish sauce chili
1.50£
Soya sauce
1.00£
Homemade Hoi Sin Sauce
1.50£
Sweet Sour Sauce
1.50£
BBQ Sauce
1.50£
Tofu
1.50£
Homemade chili oil
1.50£
Beer
Chang (Thailand)
4.00£

Tiger (Singapore)
4.00£

Singha (Thailand)
4.00£
