Chi Noodles & Wine Bar menu

Small Dishes

Grilled Pork Dumplings 猪锅贴
6.80£
4 wok grilled Chinese style dumplings filled with minced pork & chopped cabbage with a hint of ginger, served with sweet chilli sauce.
Grilled Vegetable Gyozas (v) 斋锅贴
6.80£
6 Japanese style dumplings, served with ginger soy vinaigrette.
Satay Chicken (n) 沙爹鸡
7.00£
4 skewers of char grilled marinated chicken, served with a spicy peanut sauce.
Vegetable Spring Rolls (v) 斋春卷
6.50£
3 crispy spring rolls filled with finely sliced cabbage, carrots, vermicelli, & mok yee, served with sweet chilli sauce.
Crispy Duck Rolls 鸭卷
7.90£
Crispy spring rolls filled with aromatic duck, cucumber & served with hoi sin sauce.
Steamed Dim Sum 点心
5.00£
classic and most famous cantonese dish
Korean Chilli Beef Skewers (gf) 韩式烤牛串
8.20£
Rib eye marinated in chilli bean paste.
Edamame (v) (gf) 日本毛豆
5.00£
Green soya beans in their pods served either steamed & lightly salted or wok fried with chopped chillies, ginger, coriander & garlic.
Salt & Chilli Squid (gf) 椒盐鲜鱿
8.20£
Tender pieces of squid coated in a light batter & then wok fried with chillies, garlic & five spice.
Spicy Prawn Crackers (gf) 泰式虾片
3.00£
Classic Thai style crispy crackers.
Chilli Won Tons 辣汁云吞
6.80£
Prawn won tons in chilli soy.
Pork Dumplings 辣汁猪水饺
6.80£
Pork dumplings in chilli soy.
Crispy Duck 香酥鸭
16.00£
Served with pancakes, hoi sin sauce, cucumber & spring onions.
Korean Style Chicken Wings 韩式鸡翅
8.20£
Crispy fried wings coated in a spicy & sweet Gochujang sauce with sesame seeds.
Pork Kimchi Lettuce Wraps 猪肉泡菜芝士卷
7.50£
Sliced pork marinated in Korean bulgogi sauce wok fried w/ kimchi, garnished w/ grated cheese & seaweed, served w/ fresh lettuce to wrap
Sesame Prawn Toast 芝麻虾
7.50£
Sliced bread topped with savoury prawn mixture and sesame seeds, deep fried until golden

Soup Noodles

Laksa 喇沙
11.50£
Egg noodles in a spicy Malaysian coconut soup with chicken, prawns, egg, fish cake, bean sprouts & tofu, garnished with chopped chillies & coriander.
Brisket 牛腩面
11.30£
Slow cooked brisket scented with star anise, cinnamon, fennel & coriander seeds. Served with baby spinach, carrots, wakame & garnished with spring onions & fried shallots, served in a clear broth.
Grilled Chicken 鸡肉汤面
11.20£
Char grilled teriyaki marinated chicken breast served with baby spinach, carrots, wakame & garnished with spring onions & fried shallots, served in a clear broth.
Won Ton 云吞面
11.20£
Minced prawn dumplings with baby spinach, carrots, wakame & garnished with spring onions & fried shallots, served in a clear broth.
Roast Duck 烧鸭汤面
12.50£
Five spice roasted duck with baby spinach, carrots, wakame & garnished with spring onions & fried shallots, served in a clear broth.
Korean Chilli Seafood Udon 韩式海鲜乌冬面
11.50£
Soup noodle with salmon, prawns, fishcake, squid, baby spinach, sweetcorn, wakame, egg, carrots, served in a fiery broth & garnished with spring onions, chillies & fried shallots.
Vegetable 蔬菜汤面
11.00£
Wok fried pak choi, courgettes, shiitake mushrooms, carrots, mangetout, tofu, wakame & bean sprouts, garnished w/ spring onions& fried shallots, served in a clear vegetable broth.

Stir Fried Noodles

Beef Kway Teow 干炒牛河
11.40£
Wok fried ho fun rice noodles with sliced beef, pak choi, bean sprouts & egg garnished with chillies, spring onions & fried shallots.
Crispy Seafood Noodles 海鲜脆面
11.80£
Pan fried thin egg noodles topped with prawns, squid, sliced fish cakes & pak choi in a garlic oyster sauce, garnished with spring onions & fried shallots.
Spicy Yasai Udon (v) 日式斋乌冬
11.10£
Wok fried udon noodles with courgettes, shiitake mushrooms, carrots, mangetout, aubergine, tofu & bean sprouts garnished with spring onions & fried shallots.
Mee Goreng 印尼炒面
11.40£
Spicy wok fried egg noodles with chicken, fish cake, pak choi, beansprouts, cabbage and chillies.
Singapore Noodles (gf) 星洲炒米粉
11.40£
Stir-fried rice vermicelli in a medium spice curry paste with prawns, chicken, carrots, mange tout & garnished with sesame seeds & a wedge of lime.
Crispy Noodles 烧鸭脆面
12.60£
Pan fried thin egg noodles topped with roast duck, carrots, straw mushrooms & mangetout in a oyster & garlic sauce.
Beef Ho Fun 豉椒牛河
11.40£
Ho Fun rice noodles with stir fried beef, peppers & onions in a black bean sauce.

Rice Dishes

Dry Fried French Beans with Minced Pork 干煸四季豆饭
11.50£
Fresh french beans are first deep-fried quickly then stir-fried with aromatics and minced pork. Tender-crisp flavorful with, a distinctive blistered exterior.
Chicken Katsu Curry 日式咖喱鸡饭
11.40£
Chicken fillet coated in panko, served with a light curry sauce, steamed white rice & salad garnish.
Ma Po Tofu (gf) 麻婆豆腐饭
11.60£
Stir fried minced pork & Japanese silken tofu with chilli bean paste, bamboo shoots & Shiitake served with steamed rice.
Malaysian Lamb Curry (gf) 马来咖喱羊肉饭
12.60£
Slow cooked lamb pieces & new potatoes in a rich coconut curry, served with steamed white rice & garnished with desiccated coconut.
Nasi Goreng 印尼炒饭
11.40£
Spicy fried rice with egg, prawns, chicken, sweet corn, cabbage, carrots, peas & garnished with red chillies.
Thai Red Curry 泰式红咖喱饭
11.80£
Classic Thai curry with aubergine, mangetout, baby corn, edamame peas & straw mushroom. Served with steamed rice.
Salt & Pepper Pork (gf) 椒盐猪排饭
11.60£
Tender pieces of pork wok fried with red chillies, garlic, onions & five spice, finished with a dash of shaoshing wine.
Salt & Pepper Chicken (gf) 椒盐鸡排饭
11.60£
Tender pieces of chicken wok fried with red chillies, garlic, onions & five spice, finished with a dash of shaoshing wine.
Sweet & Sour Chicken (gf) 咕老鸡肉饭
11.40£
Tender chicken wok-tossed with green peppers in a savoury black bean sauce
Sweet & Sour Prawn (gf) 咕老虾饭
12.10£
A classic favourite. Crispy deep-fried prawns in a tangy, fruity sauce with chunky vegetables
Sichuan Style Lamb 孜然羊肉饭
12.60£
Wok fried lamb slices w?/ cumin, sichuan peppercorn, dried chillies, peppers & onions.

Salads

Sesame Chicken Smacked Cucumber Salad芝麻酱鸡沙拉
11.30£
Grilled chicken w/ homemade sesame sauce, served w/ smacked cucumber, sweet corn, radish, coriander in soy, vinegar, garlic dressing
Thai Rare Beef Salad (gf) 泰式牛肉沙拉
12.00£
Medium rare grilled strips of sirloin tossed in a salad of bean sprouts, baby gem, cucumber, mint, coriander, cherry tomatoes & grapefruit in a chilli lime dressing.
Pan Fried Sea Bass with Wok Fried Vegetables (gf) 煎鲈鱼蔬菜沙拉
12.60£
Pan fried fillet of bass, served with stir fried mangetout, beansprouts, peppers and pak choi & garlic.
Pan Fried Salmon w/ Wok Fried Vegetables(gf) 三文鱼蔬菜沙拉
12.60£
Pan fried fillet of salmon, served w/ stir fried manetout, beansprouts, peppers, pak choi & garlic

Sides

Steamed White Rice 白米饭
2.80£
plain boiled rice, sides to go with any main
Egg Fried Rice 蛋炒饭
4.00£
Our best seller. A great accompaniment to your favourite Chinese mains.
Stir Fried Egg Noodles 蛋炒面
4.40£
Wok-fried noodles with soy sauce, and mixed veggies
Stir Fried Pak Choi with Garlic 蒜蓉小白菜
6.60£
quick wok fried chinese vegetable pak choi
Curry Sauce 咖喱汁
2.50£
a great sauce to go with your plain rice or noodle

Soft Drinks

Orange Juice
2.90£
a can/bottle of orange juice
Aloe Vera Drink
3.90£
a bottle of Asian Aloe Vera juice
Lychee & Mint Cooler
2.90£
Lychee and Mint, great to go with Chinese dishes
Pure Coconut Water
3.90£
healthy drink, high in Vetamin C
Coca Cola
2.90£
a can/bottle of coca cola
Diet Cola
2.90£
a can/bottle of diet coke cola
Sprite
2.90£
A can of Sprite
Still Water
2.90£
a bottle of still water
Sparkling Water
2.90£
a bottle of sparkling water
Ginger Beer
2.90£
a sweetened and carbonated, usually non-alcoholic beverage

Beers & Sake

Tsing Tao 330ml
5.00£
a can of classic chinese beer
Rekorderlig Cider 500ml
6.00£
1 bottle of 500ml cider
Tiger 330ml
4.80£
a can of tiger beer 330ml
Singha 330ml
4.80£
a can of Thai beer
Corona 330ml
4.80£
a can of 330ml corona beer

White Wines

Inzolia, La Pace, Italy
18.50£
Golden yellow, light with some herbaceous notes delicate, fruity elegant palate with notes of pear drops & apples.
Chardonnay, Le Grand Noir, France
22.00£
Yellow green colour, intense aromas of lime, mango, yellow fruit, buttery, violets with mild toasted oak. Rich palette with yellow fruit lime flavours, lingering integrated oak with excellent length
Viognier, Le Versant, France
24.00£
A cracking Viognier from the Languedoc, exhibiting hints of peach, apricot & spice.
Pinot Grigio, Ca Montini Single Vineyard, Italy
25.00£
Bright straw-yellow with light greenish hues. It has an intense bouquet with hints of tropical fruit & flowery overtones; well-orchestrated & delicate mouthfeel, fresh & rich in flavour.
Picpoul De Pinet, France
27.50£
This delicious Picpoul has classic aromas of white flowers & stone fruit. The palate is crisp, refreshing & full of flavour with pear, lemon & pineapple fruits mingled with floral notes.
Tiki Sauvignon Blanc, N.Z
30.00£
Frsh, uplifting gooseberry & citrus aromas develop into more exotic guava & mango notes. The palate equally overflows with grapefruit & lush tropical fruits, tangy acidity & just a hint of sweetness to round out the mouth.
Groote Post Riesling, S Africa
31.00£
This wine display beautiful peach, grapefruit and pineapple fragrances on the nose and ginger and spice abound on the palate.
Albarino Eiral, Spain
31.00£
Yellow straw in colour with sparkles of brilliant green. The nose displays fresh, clean citrus aroma and a beautiful floral intensity. The palate is dry with crunchy green apple fruit and a refreshing acidity.
Sanceree, Domaine Dechassaignes, France
36.00£
Flowery, fragrant nose redolent of gooseberries; dry on the palate; lightly but firmly balanced with intensity of flavour & long in the mouth.
Chablis 1er Cru Vaillons Domaine, France
43.00£
A very subtle hint of oak sets off notes of white orchard fruit, acacia and tidal pool notes that are also picked up by the rich and full mineral-infused flavours that possess good volyme on the intense, tangy and punchy finish.

Red Wines

Tempranillo, La Camelias, Spain
18.50£
This Spanish blend is cherry red in colour with vibrant red fruit flavours, hints of white pepper & a soft, rounded finish.
Cabernet Sauvignon, Vistamar Brisa, Chile
22.00£
This wine expresses aromas of blackberries, plums & black cherries, with hints of vanilla and toast. This is carried through to the plate with notes of caramel & smoke coming through.
Shiraz, Coorong Estate, Australia
24.00£
This full-bodied wine is vibrant purple with aromas of black pepper, spice & soft red cherry fruits, which all show on the palate. It has excellent fruit flavours along with complex oak & savoury spice.
Primitivo, Primasole, Italy
25.00£
Aged for 6 months in oak barrels, adding a hint of spice to the ripe fruit character of the Primitivo. Notes of plums, prunes, chocolate & Christmas spice.
Rioja Crianza, Cune, Spain
26.00£
This fine Crianza shows an elegant mouth pass, yet very lively, with some spicy back notes & balanced acidity
Malbec, La Linda, Argentina
27.00£
This wine has a distinctive intense deep red colour. Black cherry & spicy aromas are found on the nose while on the palate it displays balanced tannins obtained after ageing in French oak for three months. It is a velvety, elegant & modern wine with a sound structure.
Merlot, Errazuriz, Chile
27.50£
Full-bodied, generous & richly fruity with succulent blueberry & plum characters together with delicate savoury notes of coffee, chocolate & toasty oak, extremely stylish easy drinking.
Chiati Riserva Badiolo, Italy
29.00£
This wine has a dry yet rounded flavour, fresh and cheeky. It has an intense fragrance & a persistent nose with & a ruby red colour.
Pinot Noir, Louis Jadot, France
33.00£
Medium bodied with a lovely purity of raspberry & cherry fruit & smooth tannins, this carefully oak aged wine is a blend of mainly Côte d'Or Pinot Noir baxcked up by a little from Côte Chalonnaise.
Chateau, Grand Peyrou, France
37.00£
An aromatic nose of cinnamon and blackcurrant. Good weight in the mouth with mature concentrated fruit.

Rose

Pinot Grigio Rose, Folinari, Italy
19.00£
Predominantly made from Pinotage. Distinct nose rich in freshly crushed strawberry flavours, with ripe cherry nuances & hints of Turkish delight & spice. A soft dry finish with a fruity aftertaste.
White Zinfandel, Riptide, USA
23.00£
A sweetish palate of crushed strawberries & raspberries with added Muscat for intensity.
Whispering Angel Rose, France
43.00£
Pale salmon colour with a bright hue. Fine nose, flinty, stony notes with fresh red currant, herbal notes, ripe citrus and aniseed.

Sparkling

Prosecco, Santa Eleni, Italy
26.00£
Crisp, fruity, its taste is reminiscent of the fragrance of a fruit cocktail made with apples. This particular fruity sparkling wine is the result of natural fermentation in autoclaves.
Moët & Chandon Imperial NV, France
56.00£
Its aromas are bright white-fleshed fruits: apple, pear, white peach and citrus fruits, the palate has floral nuances of lime blossom and elegant blond notes of brioche and fresh nuts.
Veuve Cliquot Yellow Label Brut, France
77.00£
Fabulously rich & dry, full bodied from this black grape dominated blend with creamy biscuit flavours.