Dinner by Heston Blumenthal in City of London

This was amazing🤩 we weren’t expecting it as we have been to the one in Melbourne and it was quite average. But this one in London really blew us away.All the dishes we had were delicious but the ‘rice and flesh’ was a stand out. The portions are very reasonable for fine dining and we were already full after 2 courses and bread. We shared the cheesecake dessert which was scrumptious. Service was great and we had a lovely time celebrating a birthday there. Can’t wait to go back and try other dishes.

This place has great service. They were a little slow at first but after that we didn’t even have to call the waiters over. The food was good but I was expecting more. The chicken was really good but the pork was lacking Flavour. The started were great. The dessert was also delicious.

First time to be here last light, I would recommend you go to book a table now!!Starter: Crab loaf and Almond rice & flesh, both very delicious!Main: Salmon & Champagne and Sea Bass & Green Sauce, i love fish!!! The sauce is interesting.Side dishes: Parnsip, Broccoli, Mashed potatoes.Dessert: Chocolate Tart with yogurt sorbet.We also order a bottle of white wine, after everything we felt so full and satisfied.The service was brilliant, staffs engaged with customers with heart (not just a robotic service), its absolutely light up our whole dinning experience.

Wonderful food, my third visit and it always delivers. What I love most about this place is the casual atmosphere and distinct lack of stuffiness, which is rare in a restaurant with 3 stars. The wow factor I experienced on my first visit was replicated on my girlfriend's face this time around, she especially adored the tipsy cake.

Would come back for special occasions. Tipsy cake was the best. Would skip the mushroom truffle parfait and fruit parfait next time. Steak cooked really well. Cod was fresh. Truffle mash also very good. Service was excellent.

This place has great service. They were a little slow at first but after that we didn’t even have to call the waiters over. The food was good but I was expecting more. The chicken was really good but the pork was lacking Flavour. The started were great. The dessert was also delicious.

The chicken parfait entrée was superb, both the duck and the squab pigeon were beautifully cooked and come with a very nice sauce! If the main you chose doesn't come with chips then highly recommend getting a side of the triple cooked chips as they were amazing! Must try the Tipsy cake for dessert, sounds weird but is very nice (pictured in the little black pot)

Great 2 star Michelin restaurant in the heart of London. The sommelier was excellent and made our experience even better. Do make sure you try the tipsy cake, definitely worth a try! And one of the few Michelin starred restaurants where you can be stuffed by the end of the meal.

Such a great experience for me! The staff was friendly and so nice, explained every single thing on the menu and wine list. The ribeye was cooked to perfection and the tipsy cake was superb!!

Amazing experience. The food was incredible, the wine pairings were spot on, the staff was super friendly and helpful.We had lunch in the private dining room, which has a very unique design inspired from British History. We opted for the 5-course tasting menu with wine pairings. Some of the best food I’ve ever had for sure. The meat fruit and Tipsy cake were particular highlights for me, definitely worth the hype!The portions were sized very reasonably and by the 5th course I was already full, so don’t underestimate the amount of food you get. I’d recommend not eating before if you’re going for the 5-course menu.They were also super nice to show us around the kitchen and tell us about how it was designed and how the chefs work.Would definitely recommend!