Golden Dragon menu

Dim Sum - Steamed 蒸點 (12pm - 4:30pm Daily)

Crab Meat & Prawn Dumpling in Soup 上湯蟹肉灌湯餃

8.30£

‘Har Kau’ King Prawn Dumplings 筍尖蝦餃

7.30£

Prawn & Chive Dumplings 家鄉韮菜餃

7.30£

Scallops Dumplings 金龍軒帶子餃

7.30£

Pork & Crab Dumplings with Mushroom 香茹蟹黃蒸燒賣

6.80£

Stuffed Mixed Meat Dumplings with Pork & Prawn 潮洲大粉果

6.80£

Superior Steamed Pork Dumplings 灌湯小籠包

7.30£

Spare Ribs in Black Bean Sauce 豉汁排骨

6.80£

Steamed Chicken Feet in Black Bean Sauce 豉椒鳳爪

6.80£

Beef Meat Balls 西菜牛肉丸

6.80£

Steamed Tripe with Ginger & Spring Onion 薑蔥牛柏葉

6.80£

Pork Dumplings in Chilli Sauce 紅油餃子

7.50£

Mini Glutinous Rice in Lotus Leaves with Pork & Prawn 迷你珍珠雞

8.50£

Dim Sum - Buns 包點 (12pm - 4:30pm Daily)

Yolk Lava Buns 流沙包

8.50£

Mini Chicken Buns 香菇滑雞包

6.80£

Cream Custard Buns 香滑奶皇包

6.80£

Sweet Lotus Seed Buns 蛋黃蓮蓉包

6.80£

Char Siu Pork Buns 叉燒包

7.30£

Dim Sum - Rice in Pot 盅飯 (12pm - 4:30pm Daily)

Spare Ribs & Chicken Feet in Black Bean Sauce Rice Pot 鳳爪排骨盅飯

9.50£

Chinese Mushroom & Chicken Rice Pot 香菇滑雞飯

9.50£

Minced Beef Rice Pot 免治牛肉飯

9.50£

Salted Fish & Pork Rice Pot 鹹魚肉片飯

9.50£

Dim Sum - Cheung Fun 腸粉 (12pm - 4:30pm Daily)

Scallop Cheung Fun 美味帶子腸粉

8.90£

King Prawn Cheung Fun 鮮蝦滑腸粉

8.90£

Fried Dough Stick Cheung Fun 蔥花炸兩腸粉

7.20£

Plain Cheung Fun with Peanut Sauce 家鄉砵仔腸

7.50£

‘Char Siu’ Pork Cheung Fun 叉燒滑腸粉

8.50£

Beef Cheung Fun 牛肉滑腸粉

8.50£

Golden Dragon Special Cheung Fun (Prawn, Pork & Scallop) 金龍軒特式腸粉

9.50£

Selection of our signature cheung fun dishes: - King Prawn Cheung Fun - Char Siu Pork Cheung Fun - Scallop Cheung Fun

Dim Sum - Fried 炸點 (12pm - 4:30pm Daily)

Paper Wrapped Prawns 芝麻紙包蝦

7.50£

Grilled Fish Cake 香茜墨魚餅

7.50£

Vietnamese Crispy Spring Rolls (with Pork & Prawns) 越式炸春卷

7.50£

Crispy Bean Curd Prawn Rolls 百花腐皮卷

7.50£

Prawn Dumplings with Salad 沙律明蝦角

7.50£

Fried Vegetarian Spring Rolls 羅漢齋春卷

7.50£

Crispy Cream Custard Buns 炸香滑奶黃包

7.50£

Savoury Meat Croquette with Prawns 家鄉鹹水角

7.50£

Taro Croquette with Pork & Prawns 蜂巢荔芋角

7.50£

Grilled Pork Dumplings 生煎窩貼

7.50£

Turnip Paste with Pork & Prawns 臘味蘿蔔糕

7.50£

Roast Pork Puff Pastry 酥脆叉燒酥

7.50£

Deep Fried Squids 酥炸墨魚

7.50£

Chicken Feet ‘Thai Style’ (Cold) 泰式鳳爪

7.50£

Dim Sum - Desserts 甜品 (12pm - 4:30pm Daily)

Mini Egg Tarts 迷你雞蛋撻

6.80£

Sweet Dew of Sago with Taro 芋茸西米露

6.80£

Black Sesame Seed Dumplings 擂沙湯丸

7.50£

Dim Sum - Rice 飯 (12pm - 4:30pm Daily)

‘Chiu Chow’ Baby Oyster & Minced Pork Congee (Pot) 潮式蠔仔肉碎粥(窩上)

16.50£

Baked Seafood Rice in ‘Portuguese’ Sauce 葡汁海鮮焗飯

17.50£

‘Chiu Yeung’ Fried Rice with Pork & Prawn 潮陽炒飯

14.50£

Preserved Vegetables & Minced Pork Fried Rice 欖菜肉鬆炒飯

14.50£

‘Thai’ Style Fried Rice with Minced Seafood 泰式炒飯

14.50£

Dim Sum - Noodles 粉麵 (12pm - 4:30pm Daily)

‘Chiu Chow’ Fried Ho Fun with Pork & Prawn 潮州炒河

15.90£

Fried Shanghai Udon with Shredded Pork 上海炒烏冬

14.50£

Fried Ho Fun with Beef in Satay Sauce 沙茶干炒牛河

14.50£

Braised Yee Mein Noodles with Fillet Chicken & Mixed Mushrooms 什菌雞柳炆伊麵

14.90£

Braised Mixed Noodles with Shredded Duck & Pickle 雪菜鴨絲炆鴛鴦粉

15.90£

A La Carte Set Menu 套餐

Golden Dragon Vegetarian Set Menu 齋和菜 (2 persons 兩位起)

21.80£

-Vegetarian Hot and Sour Soup 齋酸辣湯 -Dual Vegetables in Oyster Sauce 蠔油雙蔬 -Deep-fried Bean Curd with Garlic Salt & Chilli 椒鹽豆腐 -Vegetarian Chicken in Satay Sauce 沙茶素雞 -Vegetable Fried Rice 雜菜炒雞

Golden Dragon Oriental Set Menu 中式和菜 (2 persons 兩位起)

23.80£

-Chicken and Sweet Corn Soup 粟米雞蓉羹 -Sweet and Sour Pork 咕嚕肉 -Beef in Black Beans and Green Pepper 豉椒牛肉 -Stir-fried Mixed Vegetables 清炒雜菜 -Egg Fried Rice 蛋炒飯

Golden Dragon Oriental Set Menu 中式和菜 (3 persons 三位起)

25.80£

-Chicken and Sweet Corn Soup 粟米雞蓉羹 -Sweet and Sour Pork 咕嚕肉 -Slice Beef with Ginger and Spring Onion 薑蔥牛肉 -Chicken with Cashew Nuts 腰果雞 -Stir-fried Mixed Vegetables 清炒雜菜 -Honey Barbecued Pork and Duck 叉燒燒鴨雙拼 -Special Fried Rice 揚州炒飯

Peking Cuisine Set Menu 京式和菜 (2 person 兩位起)

27.80£

-Hot and Sour Soup -Aromatic Crispy Duck (served with pancakes) -Crispy Shredded Beef with Chili -Kung Po Spicy Hot Chicken -Stir-fried Mixed Vegetables -Egg Fried Rice

Peking Cuisine Set Menu 京式和菜 (3 person 三位起)

29.80£

-Hot and Spicy Soup -Aromatic Crispy Duck (served with pancakes) -Crispy Shredded Beef with Chili -Chicken with Ginger and Spring Onion -Spicy Squid in Garlic Salt and Chili -Stir-fried Mixed Vegetables -Special Fried Rice

Peking Cuisine Set Menu 京式和菜 (4 person 四位起)

31.80£

-Golden Dragon Special Mixed Hors D'oeures -Aromatic Crispy Duck (served with pancakes) -Szechuan Spicy Prawns -Crispy Shredded Beef with Chili -Satay Chicken in Pot -Honey Barbecued Pork and Duck -Stir-fried Mixed Vegetables -Singapore Noodles -Special Fried Rice

Appetizers 頭盤

Aromatic Crispy Duck 四川香酥鴨

15.80£

A classic favourite. Crispy duck served shredded with cucumber, spring onions, hoisin sauce and pancakes.

Salt & Pepper Soft Shell Crab with Chilli 椒鹽軟殼蟹

10.80£

(每隻/ each) Mild Spice. Stir fried in a touch of fresh chilli, spring onion, green and red peppers, garlic and crushed peppercorn.

Golden Dragon Mixed Hor D’oeuvres (for 2 Persons) 金龍軒熱拼盤

18.80£

Sesame Prawn Toast 芝麻蝦多士

10.90£

Sliced bread topped with savoury prawn mixture and sesame seeds, deep fried until golden.

Pan Fried Peking Dumplings (Pork) 生煎鍋貼餃

9.80£

Pork and vegetable filling

Roast Peking Duck 北京片皮鴨

25.80£

Peking duck originated during the period of the Southern and Northern Dynasties of China. The crisp skin and tender taste make it world-famous. Prepared meticulously by chefs from Peking according to an ancient recipe, Shikumen Peking Duck is truly authentic. Over time, chefs and gourmands have popularised a variety of way to enjoy traditional Peking Duck.

Peking Spare Ribs 京都骨

11.80£

Mixed Seafood Lettuce Wrap 海鮮生菜包

12.80£

Butterfly Prawn in Breadcrumbs 酥炸鳳尾蝦

12.80£

Crispy Seaweed 乾貝鬆

7.80£

Deep Fried Won Ton 錦鹵炸雲吞

8.90£

Vegetarian Spring Rolls 素春卷

8.90£

Filled with flat cabbage, carrot and mixed vegetable.

Deep Fried Smoked Chicken with Garlic & Chilli 燻雞絲

9.90£

Prawn Crackers 蝦片

4.80£

Soup 湯

Crab Meat & Sweetcorn Soup 蟹肉粟米湯

7.50£

Silky and creamy sweetcorn soup with chicken strips.

Chicken & Sweetcorn Soup 雞蓉粟米湯

7.50£

Mixed Vegetable Soup 雜菜湯

7.50£

Hot & Sour Soup (Seafood) 酸辣湯

7.50£

Hearty, spicy and tangy soup jam-packed with flavour.

Rainbow Beancurd Soup (Seafood) 七彩豆腐湯

7.50£

Won Ton Soup (Prawn & Pork) 鮮蝦雲吞湯

8.50£

Boiled dumplings in a savoury broth.

Chef's Special 廚師精選

Poached King Prawns 白灼基圍蝦

17.80£

Steamed Aubergine with Preserved Vegetable in XO Sauce XO醬梅菜蒸茄子

17.80£

French Beans with Minced Pork and Prawns in XO Sauce XO干煸肉丁四季豆

18.80£

Assorted Vegetables with Garlic, Salt and Pepper 避風塘三寶

18.80£

Steamed Minced Pork with Salt egg 迷你咸蛋蒸肉餅

18.80£

Seafood with Tofu Hot Pot 東江海鮮豆腐煲

17.80£

Baked Crab with Salty Egg Yolk 鹹蛋黃焗肉蟹

30.80£

Satay Beef with Enoki Mushroom in Hot Pot 沙爹金菇粉絲牛肉煲

17.80£

Beef in Chilli Oil Szechuan Style 水煮牛肉

17.80£

Beef Brisket Hot Pot 柱候牛腩煲

17.80£

Vegetables with Two Kinds of Egg 金銀蛋浸時菜

17.80£

Chicken an Beancurd with Salt Fish in Hot Pot 咸魚雞粒豆腐煲

16.80£

Lamb Belly with Beancurd Sticks Hot Pot 枝竹羊腩煲

18.80£

Paper Wrapped Spare Ribs 古法紙包肉排

17.80£

Spare Ribs with Garlic 蒜香沙拉骨

16.80£

King Prawns with Minced Salty Egg Yolk 鹹蛋黃焗蝦球

18.80£

Salt and Chilli King Prawns 椒鹽基圍蝦

17.80£

Dry Scallop with Enoki Mushrooms and Beancurd 金菇瑤柱肉子豆腐

18.80£

Braised Belly Pork with Preserved Mustard Green 梅菜扣肉煲

17.80£

Seafood 海鮮

Deep Fried Squid with Salt, Garlic & Chilli 椒鹽鮮魷

15.80£

Slightly fried squid with green and red pepper, garlic and spring onions.

Stir-Fried Squid in Black Bean & Chilli Sauce 豉椒鮮魷

15.80£

Lobster 龍蝦

51.80£

Stir-fried Squid with Seasonal Green 時菜鮮魷

15.80£

Sizzling Prawns in Appetising Sauce 鐵板西汁蝦

16.80£

Sizzling Prawns in Ginger and Spring Onion 鐵板薑蔥蝦

16.80£

Sweet and Sour Prawns 咕嚕蝦球

16.80£

Vermicelli Noodles & Crab Pot 粉絲蟹煲

27.80£

Stir-fried Szechuan Spicy Prawns 四川蝦球

16.80£

Hot Poached King Prawns 白灼中蝦

16.80£

Fried Prawns with Scrambled Eggs 芙蓉蝦

16.80£

Stir-fried Prawns in Black Bean and Green Pepper and Chili Sauce 豉椒蝦球

16.80£

Stir-fried Prawns with Cashew Nuts 腰果蝦球

16.80£

Stir-fried Prawns in Seasonal Green 時菜蝦球

16.80£

Deep Fried Prawns in Batter 酥炸蝦球

16.80£

Stir-fried Fish Slices with Seasonal Green 時菜炒魚塊

20.80£

Deep Fried Fish Slices with salt Garlic and Chili 椒鹽魚塊

20.80£

Roast & Barbecue Meat 燒味類

Signature Roast Duck Cantonese Style 潮蓮明爐燒鴨

17.80£

Served at room temperature

Soy Sauce Chicken 桶子油雞

21.90£

Served at room temperature

Crispy Pork Belly 脆皮燒肉

13.80£

Served at room temperature

Honey Barbecued Pork 蜜汁叉燒

13.80£

Served at room temperature

Two Combination Barbecued Meat 雙拼燒味

20.00£

Three Combination Barbecued Meat 三拼燒味

24.00£

Chicken 雞

Crispy Chicken Cantonese Style 脆皮炸子雞

19.90£

Diced Chicken with Black Bean and Chili Sauce 豉椒雞球

13.80£

Sweet & Sour Chicken 咕嚕雞球

13.80£

Chicken with Cashew Nuts 腰果雞柳

13.80£

Kung Po Spicy Hot Chicken 宮保雞柳

13.80£

Chicken with Seasonal Vegetables 時菜雞柳

13.80£

Lemon Chicken 西檸煎軟雞

13.80£

Szechuan Chilli Chicken 川椒雞柳

13.80£

Duck 鴨

Stir Fried Duck with Pickled Ginger & Pineapple 紫蘿鴨片

13.80£

Duck with Black Bean & Chilli Sauce 豉椒鴨片

13.80£

Pork 豬

Sweet & Sour Pork 香酥咕嚕肉

13.80£

Pork Slices with Black Bean and Green Pepper and Chili 豉椒肉片

13.80£

Stir-fried Pork Slices with Seasonal Green 時菜肉片

13.80£

Capital Spare Ribs 京都排骨

13.80£

Fried Pork Chop in Appetising Sauce 西汁豬扒

13.80£

Grilled Pork Chop with Chilli Pepper & Salt 椒鹽豬扒

13.80£

Beef 牛

Sliced Beef with Cashew Nuts 腰果牛肉

14.80£

Crispy Shredded Beef with Chilli 乾炒牛肉絲

14.80£

Sizzling Fillet Steak with Black Pepper Sauce 石頭黑椒牛柳

20.80£

Sizzling Fillet Steak Cantonese Style 石頭中式牛柳

20.80£

Beef with Green Pepper, Black Bean Sauce & Chilli 豉椒牛肉

14.80£

Stir-fried Beef with Seasonal Green 時菜牛肉

14.80£

Vegetables 蔬菜

"Monk" - Chinese Mixed Vegetables 羅漢上素

12.80£

Stir-fried Mixed Vegetables 清炒雜菜

12.80£

Chinese Seasonal Green Vegetables 中國時菜

14.80£

Seasonal Green Vegetable with Chinese Mushrooms 北菇扒菜膽

14.80£

Minced pork with Aubergine Cooked in Hot Pot 魚香茄子煲

15.80£

Pan-fried Stuffed Peppers & Aubergine with Fish Cake in Black Bean Sauce 豉汁煎釀三寶

17.80£

Beancurd 豆腐

Braised Stuffed Beancurd with Prawn Paste 煎釀豆腐

15.80£

Braised Beancurd with Spicy Minced Pork 麻婆豆腐

14.80£

Fried Beancurd with Garlic, Salt & Chilli 椒鹽豆腐

11.90£

Pei Pa Beancurd with Prawn Paste and Pork 琵琶豆腐

15.80£

Beancurd with Seasonal Green Vegetable 豆腐扒菜

13.90£

Ho Fun Noodles & Vermicelli 河粉 & 米粉

Singapore Spicy Hot Vermicelli 星州炒米

11.80£

Stir-fried rice vermicelli seasoned with curry powder, vegetables, scrambled eggs and meat.

Fried Japanese Noodles with Mixed Seafood 三鮮炒烏冬

14.80£

Fried Ho Fun with Beef in Black Bean Sauce 豉椒牛河

12.80£

Fried Vermicelli with Shredded Duck 雪菜火鴨絲炆米

12.80£

Fried Ho Fun with Beef (Dry) 乾炒牛河

12.80£

Seafood Fried Ho Fun in Malaysian Style (Curry Taste) 馬來炒貴刁

11.80£

Soup Noodles & Yee Mein Noodles 湯麵 & 伊麵

Fried Yee Mein Noodles with Crab Meat 蟹肉乾燒伊麵

14.90£

Shredded Roast Duck with Vermicelli Noodle Soup 雪菜火鴨絲湯米

14.90£

Mixed Seafood Noodles Soup Casserole 三鮮窩麵

15.90£

Soup Casserole with Chinese Mushrooms and Seasonal Greens 北菇時菜湯伊麵

14.90£

Roast Meats Soup Noodles 燒味湯麵

12.80£

Rice 飯

Fu Jian Fried Rice (With Meat & Seafood) 福建炒飯

14.90£

Special Fried Rice 楊州炒飯

11.80£

Steamed rice wok-tossed with seafood, mixed meats, soy sauce, eggs and mixed veggies.

King Prawn Fried Rice 蝦球炒飯

13.80£

Dry. Stir fried with king prawns, peas and egg in a drop of soya sauce.

Chicken Fried Rice 雞絲炒飯

12.80£

Beef Fried Rice 生炒牛肉飯

12.80£

Steamed rice wok-tossed with tender beef, soy sauce, eggs and mixed veggies

Mixed Vegetable Fried Rice 雜菜炒飯

10.90£

Roast Duck with Rice 燒鴨飯

11.80£

Honey Barbecue Pork wih Rice 叉燒飯

11.80£

Crispy Pork Belly with Rice 燒肉飯

11.80£

Soya Chicken with Rice 油雞飯

11.80£

Egg Fried Rice 蛋炒飯

6.50£

Our best seller. A great accompaniment to your favourite Chinese mains.

Boiled Rice 白飯

5.20£

Two Combination Barbecued Meat with Rice 雙拼燒味飯

12.90£

Three Combination Barbecued Meat with Rice 三拼燒味飯

13.90£

Noodles 麵

Mixed Seafood Crispy Noodle 三鮮炒麵

14.80£

Fried Noodles with Barbecue Pork 叉燒炒麵

12.80£

Fried Noodle with Shredded Pork 肉絲炒麵

12.80£

Shredded pork, bean sprouts and onions with noodles.

Fried Noodles with King Prawns 蝦球炒麵

13.80£

Fried Noodles with Mixed Meat with Seafood 雜燴炒麵

12.80£

Fried Noodles with Shredded Chicken 雞絲炒麵

12.80£

Fried Noodles with Beef 牛肉炒麵

12.80£

Fried Noodles with Chinese Mushroom and Green Vegetable 北菇菜遠炒麵

11.80£

Plain Pan Fried Noodles 豉油王炒麵

7.80£

Dessert 甜品

Lychee in Syrup 荔枝

6.80£

Red Wine 紅酒

Quinteiro Tempranillo, Bodegas Gallegas, Ourense, Spain 2018

14.80£

Our House Red Wine. Spicy and fruity hints on the nose. Appreciated for its balance with soft tannins. A lingering finish.

Creek Station Shiraz, Australia 2016

18.80£

Our Premium House Red Wine. A rich intense and full bodied red with startling berry fruit aromas and flavours balanced with an abundance of oak and firm tannins. Cabernet Sauvignon's structure perfectly compliments the fruit and chocolate flavours of Shiraz, for a complex and hearty red wine of outstanding character. Big, bold and dark, a luxurious treat.

Côte du Rhône Cuvee St Vincent 2016

23.00£

Dark with purple undertones, intense notes of violet, black fruit and spices. Round, full-bodied, huge finesse with elegant tannins, very fresh.

Huaquen Merlot, Chile 2018

26.50£

Intense aromas, with touches of fresh fruit and a light hint of spices. In the mouth it is elegant, with a medium body. The tannins are smooth and round, with just enough oak to lend elegance and a persistent finish.

Chianti Rufina I Domi, Tuscany 2015

36.00£

Intense and rich yet fine with red berries and ripe red fruits aromas medium body, dry with balanced tannins, harmonic and persistent in the palate.

White Wine 白酒

Quinteiro Airen, Bodegas Gallegas, Ourense, Spain 2018

15.80£

Our House White Wine. A lively citrus fruity nose, silky and balanced in the mouth

Reserve de Rafegue Chardonnay VDP d'OC, France 2018

18.80£

Our Premium House White Wine. Aromas of acacia flowers and white fleshed fruits. Smooth and full on the palate with notes of citrus fruits, melon.

Macon Villages Domaine des Perelles, Maconnais 2018

27.00£

Spring flowers and exotic fruits, revealing aromas of dried fruit and toasted bread. A supple and mellow wine.

Pinot Grigio Pavia Tipica 2018

27.50£

A crisp, dry wine with light fruity flavours of peaches and pears with a hint of nuttiness on the finish.

Gavi, Fratelli Casetta, Piedmont, Italy 2017

32.00£

Dry and fresh in taste with notes of flowers, fresh fruit and lemons. It is full, well balanced and elegant.

Beer 啤酒

Tsingtao 青島 4.8% abv

5.00£

330ml. Premium Chinese Lager Beer. Internationally recognised as the finest beer in China Tsingtao is an incredibly smooth and easy to drink pilsner. Tsingtao's master brewers select only the finest malt and hops and blend rice, from the paddy fields of Western China, to mellow the bitter after taste making it one of the most ‘drinkable’ beers around.

Cobra Beer 4.5% abv

4.80£

330ml. Cobra Premium is a beer designed for food. It is made from a complex recipe of seven ingredients and then expertly brewed in a way that gives it fewer bubbles to give it a smooth sophisticated taste. At 4.5% abv it is the perfect companion for any dish.