Jinjuu menu
Small Plates
Kong Bowl (V)
6.00£
Steamed soybeans (edamame) topped with our Jinjuu chilli panko mix.Sae Woo Pops (4 pcs)
12.00£
Crispy fried round prawn cakes served with gochujang mayo.Tofu Lollies (4 pcs)
9.00£
Crispy fried tofu served with signature sauce.Beef & Pork Mandoo (3 pcs)
12.00£
Pan fried dumplings with beef & pork marinated in chilli & soy. Special kalbi sauce.Jinjuu’s signature Korean Fried Chicken
11.50£
Crispy golden fried boneless chicken thigh, served with pickled daikon and 2 choices of sauces.Jinjuu's Signature Fried Korean Cauliflower (VG)
10.50£
Crispy golden fried cauliflower florets served with pickled daikon & 2 choices of sauces.K-Tacos & Sliders
K-Town Fried Chicken Sliders (2pcs)
12.00£
Golden fried chicken thighs, signature sauce, mayo & lettuce in brioche bun.K-Town Wagyu Beef Sliders (2 pcs)
19.00£
Ground Australian Wagyu in Korean marinade, with house pickle, cheddar, bacon & chilli mayo.K-Town Fried Tofu Sliders (2 pcs) (V)
10.50£
Golden fried Korean tofu, signature sauce, mayo & lettuce in brioche bun.Chipotle Braised Beef Tacos (2 pcs)
17.00£
8 hours braised smoked spiced short rib, Asian slaw, tomatoes, avocado, jalapeno & garlic herb aioli.Grilled Chicken Tacos (2 pcs)
14.00£
Soy marinated chicken, rocket, tomatoes, red onion, jalapeno & black garlic aioli.Fish Tempura Tacos (2 pcs)
17.00£
Tempura fish of the day, lettuce, kimchi tartar, chopped tomatoes & jalapeno.Crispy Cauliflower Tacos (2 pcs) (V)
14.00£
Golden cauliflower florets, lettuce, garlic & herb sauce, spicy gochujang.Main Dishes
Classic Bibimbap
17.00£
Traditional rice bowl with assorted seasonal vegetables & topped with a fried egg.Braised Beef Short Ribs
31.00£
8 hours braised Irish beef short ribs, soy glaze, roasted baby potato, carrot & garlic chips.Dwenjang Pork Belly
28.00£
Grilled miso glazed pork belly, served with Korean hummus & mixed salad.Gochujang Tiger Prawns
25.00£
Yuja gochujang marinated prawns served with charred lemon, crispy leek & ginger.Baked Black Cod
30.00£
Wilted seaweed, silverskin onions, dwenjang clam emulsion.Hot Smoked Salmon Salad
21.00£
Oakwood smoked cured salmon, mixed leaves, kale, cucumber, edamame, cucumber, tomatoes, avocado & pickled ginger in miso black pepper dressing.Grilled Cauliflower (VG)
21.00£
Cauliflower steak served with smoked aubergine purée, watercress, fennel & shiso green salsa.Sides
Jap Chae Noodles
12.00£
Traditional stir-fried sweet potato noodles mixed with seasonal vegetables & egg. VKimchi Fried Rice
12.00£
Traditional cabbage kimchi, pancetta, vegetables, served with a fried egg & seaweed on top.Tenderstem Broccoli
7.00£
Tossed with sesame, chilli & garlic.Truffle Seaweed French Fries (V)
11.00£
Served with truffle mayo.French Fries (v)
6.00£
Ketchup & mayoKimchi
5.00£
Cabbage & daikon.Steamed White Rice
4.00£
Steamed white rice sprinkled with sesame. VG