Kateh menu

Hot Starters

Taftoon

3.00£

Homemade organic brown and white ﬂour ﬂatbread.

Kashke Bademjan

7.00£

Grilled baby aubergines with fried onions, walnuts, dried mint and soured yogurt. V.

Narguessi

8.00£

Oven baked homemade filo parcel of spinach, feta cheese and walnut with fresh pomegranate. V.

Homage to our Neighbours

8.50£

Homemade organic chickpeas houmous and falafel. V.

Jigar

8.00£

Pan fried organic chicken livers with balsamic vinegar served with carrots and leeks juliene.

Mirza Ghassemi

7.00£

Grilled smoked Japanese aubergines, free range eggs, tomato and garlic. V.

Meygoo

9.50£

Char grilled marinated tiger prawns.

Kofteh Sabzi

9.00£

Persian meatballs with mixed wild rice, mince organic beef split peas, Persian prunes

Okhtapoos

12.50£

Warm salad of saffron infused octopus with potatoes and celery

Cold Starters

Borani Esfenaj

5.00£

Thick yogurt with spinach. V.

Mast va Khiar Damavand

5.00£

Thick yogurt with fresh and dried mint, raisins, walnuts and cucumber. V.

Mast va Musir

5.00£

Thick yogurt with shallots. V

Panir Sabzi

7.00£

Assortment of fresh herbs, feta cheese, walnuts and radish. V.

Zeytoon Parvardeh

5.00£

Delicious blend of taggiasche olives with pomegranate and walnuts. V.

Zeytoon Parvardeh

6.00£

Delicious blend of taggiasche olives with pomegranate and walnuts. V.

Salads

Salad Shirazi

7.00£

Shredded gem lettuce, cherry tomatoes, cucumber, sumak and red onions with extra virgin olive oil and lemon juice. V.

Salad Dezfouli

7.00£

Pomegranate, cucumber, dry mint, angelica powder and lemon juice. V.

Salad Olivieh

7.00£

Eggs, potatoes, carrots, peas and gherkins with homemade mayonnaise. V.

Persian Tabouleh Salad

6.00£

Tomatoes, parsley, coriander and pomegranate on bed of baby gem lettuce. V.

Kateh Salad

8.00£

Rocket, feta cheese and pomegranate

Main Course - Stews

Murgh Parid

14.00£

Vegetarian stew of green beans, peas, carrots and potatoes. V.

Khoresht Bamieh

17.00£

A classic stew of organic lamb with okra, potatoes and tomato served with saffron rice.

Khoresht Bademjan

17.00£

Stew of organic free range baby chicken, Japanese aubergines, young grapes and cherry tomatoes served with saffron rice.

Ghelieh Mahi

19.00£

Southern Iranian cod stew with tiger prawns, fresh tamarind, tomato and fresh herbs served with saffron rice.

Ghormeh Sabzi

18.50£

Stew of organic beef loin with fresh herbs, red kidney beans and dry lime served with saffron rice.

Khoresht Zardaloo Ba Morgh

17.00£

Stew of organic free range baby chicken with apricots served with saffron rice

Main Course - Natural Chargrills

Koobideh

14.00£

2 skewers of char grilled minced veal served with saffron rice.

Murgh Torsh

17.50£

Char grilled marinated breast of banham farm free range chicken pomegranate juice, crushed walnuts and fresh mint served with saffron rice.

Joojeh

17.00£

Saffron and Turkish yogurt marinated char grilled banham farm free range chicken served with saffron rice.

Chicken Tikka

17.00£

Ginger and coriander marinated char grilled banham farm free range chicken served with served with saffron rice.

Kebab Azari

18.00£

Char grilled organic 2 skewers minced lamb with chilli a with a choice of saffron rice or organic bread, Turkish yogurt, red onions and fresh parsley.

Baarg

21.00£

Char grilled best end of organic Rhug Farm Salt Marshall’s lamb filet served with saffron rice and grilled tomatoes.

Spicy Chenjeh

21.00£

Char grilled marinated best end of organic Rhug Farm Salt Marshall’s lamb in extra virgin olive oil, red and green chili’s served with saffron rice.

Sultani

23.00£

Char grilled skewer of organic Rhug Farm Salt Marshall’s lamb fillet and skewer of minced veal served with saffron rice.

Mixed Grilled (For Two)

46.00£

A selection of koobideh, joojeh, spicy chenjeh and kabab azari served with saffron rice.

Kabab Torsh

21.50£

Char grilled marinated best end of organic Rhug Farm Salt Marshall’s lamb in pomegranate juice, crushed walnuts, young grapes and fresh mint served with saffron rice.

Fish of Day

29.00£

Chargrilled Wild Sea-bass served with Herb rice and Herb cake

Fish of Day

29.00£

Chargrilled Wild Sea bass served with Spicy Potato Cake