Omnino Steak House in City of London

Hands down the best Brazilian bbq in town ! Nothing to fault. Food was superb, great choices of side dishes and they were super delicious and chef specials were amazing ! The service was really great too. We will definitely be back and will make our regular date night spot :)

Service was good. Steak 500g ribeye tira en concho... absolutely amazing !! Tomato and red onion salad on the side. The 5 sausage platter and the cheese on toast was delicious! The champagne we had was also really light and delicate. Perfect all round ! Would absolutely come back here.

Steaks a bit tough. We were given free desserts on the basis of the mouse which kept whizzing to and fro across the floor. Eek!

This used to be one of my favourites (been here many times before). This time we went for lunch and ordered, relatively cheap burgers and a coke. I very much got the impression that due to this order we got rushed out the door (plates got removed whilst we were still eating). We aren't slow eaters...40 minutes...in and out.Previous experience was for 4 to 5 stars. So keep it a 3 now. If this was a sole experience it would have been a 2.

We have visited Omnino on many occasions, and the food and service have always been excellent. It’s also very reasonably priced. Last night we were even given a free dessert as we were celebrating my fiancées 30th birthday. If you’re in London and you want a nice steak without breaking the bank, this is definitely the place to go!

One of the best fine dining food there is!We just rocked up and did not have a booking but they managed to sit us in, we arrived around 5:30pm. The lady explained the menu and was honest about it. We ordered quite a few and they were all amazing. The two items we loved the most were the octopus and the dulce de leche cheesecake. Everything was amazing but just has to point out those two were crazy good! Cocktails were good too!

What a find this place is! Great food, a good atmosphere and fabulous service.We were made very welcome from first descending the stairs into this little slice of Argentina in London. You can make your own choice on the menu but everything we had was perfect and interesting. The steaks were cooked to perfection and were very tender...probably the best I have ever had and the portions of sides were healthy. It's not cheap here but the great service and food demand the prices we paid. COVID practices were very good, distance and hand hygiene were observed and encouraged.

Omnino - meaning "all together" in Latin - serves quality Argentinian meats on a fairly nondescript basement space. Unlike an Argentinian steakhouse that is full of life and charisma, Omnino Steakhouse service, ambience and interior is dull. It is as if the joy of being in an Argentinan steakhouse was removed and replaced with a degree of uprightness. With that said the meat cuts including fillet, sirloin, picaÑa, rump and ribeye cuts are superb.The three cuts ordered for the table were perfectly cooked, tender and juicy. In terms of the sides, the black truffle gnocchi is rich and full of flavour. Highly recommended. The dessert menu is traditional including the usual suspects including dulce de leche cheesecake and Don Pedro, with the alfajores unfortunately not being available. Price wise a cut of meat will start you at £18.95 for an Argentine 250g Rump and top you at £49.00 for the ribeye foie gras. The sides come in at an average of £5.00. The wine list is strong, offering a variety of high quality Argentinian and Chilean options.Omnino is doing everything right in the kitchen. The front of house and ambience is uninspiring and dull. Something to work on and improve, in order to deliver on the promise of "all together".

A cozy retreat of a place under the street serving outstanding meat. Warm lighting, helpful staff and a good menu. I wouldn’t choose the black truffle fillet again as the truffle was underwhelming, more scent than taste. HOWEVER, the fillet itself, 250g Argentinan was one of the best I have ever had, anywhere. Excellent Malbec Cabernet red which flowed so well with the meat . A special mention for the black truffle gnocchi which I could of happily destroyed several times over.

It’s put simply the best steak I have ever had the fortune to taste. The King Prawn starter was a thing of absolute beauty the ‘Blood Sausage’ took the fish to a whole new level. Dessert was light incredibly flavoursome a delight! Highly recommended and fully deserving of 5 Stars.