Ping Pong menu
VEGAN
Edamame (VG, GF)
4.15£
With celery sea salt.
Long Stem Broccoli (VG)
5.05£
steamed fragrant long stem broccoli, served with creamy sesame dip
Crispy Tofu Rice Bowl (VG)
6.75£
crispy tofu with edamame beans, kimchi and crispy shallots
on a bed of fragrant jasmine rice sprinkled with black and
white toasted sesame, served with sweet chilli sauce
Vegetable Sticky Rice (VG)
7.05£
bamboo shoot, carrot, asparagus and glutinous rice,
steamed in a leaf (p.s. discard the leaf)
Mushroom and Black Bean Rice Pot (VG)
7.85£
Sautéed Chinese mushrooms with bean curd and black bean on steamed rice.Steamed Jasmine Rice (VG, GF)
2.15£
Crispy Tofu Bao (VG)
14.15£
4 fluffy white steamed buns served with crispy tofu, kimchi, fresh cucumber and coriander with sweet chilli sauce. serves 4
Crispy Tofu (VG)
4.55£
delicate soft tofu lightly dusted and mixed in with mango sauce, served with sweet chilli sauceVegetable Spring Roll (VG)
5.45£
mushrooms, carrots, white cabbage and potato with a
hint of pepper, wrapped in a crispy spring roll pastry,
served with spicy mango sauce
Vegetable Bun (VG)
6.15£
white fluffy bun with lightly sautéed vegetables
(p.s. discard backing paper)Shanghai Chilli Wontons (5pcs, vg) with spinach & mushrooms
7.15£
spinach & mushroom wontons served on a bed of rocket leaves with bean curd, lightly seasoned with chinkiang vinegar and chilli oil
Spicy Vegetable Dumpling (VG, GF) (3pcs)
4.55£
Shiitake mushrooms, root vegetables, snow peas, water chestnut with fragrant coriander, chilli and sesame, wrapped in translucent pastry.
Mushroom & Leek Dumpling (VG,GF)
5.65£
portobello mushroom leek and spinach wrapped in jade green pastry
Griddled Spinach & Mushroom Dumpling (vg)
4.15£
spinach, shiitake and straw mushrooms, with fragrant ginger, wrapped in wheat flour pastry, served with ginger and soy sauce
Creamy Tofu & Enoki Noodle Soup (VG)
8.15£
creamy soup with noodles, sliced tofu steak and grilled enoki mushroom, topped with fresh chilly and thinly chopped spring onionSet Menus
Ping Pong Selection
15.15£
items served as individual pieces unless stated:
crispy duck spring roll (26)
tofu crispy gyoza vg (368)
potato & edamame cake v (186)
prawn & chive dumpling gf (6)
har gau gf (7)
2 chicken & cashew nut dumplings (137)
spicy vegetable dumpling vg, gf (17)
honey chilli chicken rice pot (portion) (69)Vegan Ping Pong Selection (V)
15.15£
items served as individual pieces unless stated:
2 tofu crispy gyoza vg (368)
vegetable spring roll vg (28
2 spicy vegetable dumplings vg,gf (17)
2 spinach & mushroom dumplings vg (225)
1 golden turmeric vegetable dumpling vg, gf (126)
mushroom & black bean rice pot (portion) (242)
Nibbles / Sides
Prawn Crackers (GF)
2.35£
With spicy mango sauce.
Edamame (VG, GF)
4.15£
With celery sea salt.
Long Stem Broccoli (VG)
5.05£
steamed fragrant long stem broccoli, served with creamy sesame dip
Kimchi (GF) (Spicy)
4.15£
Spicy fermented cabbage, combined with radish and spring onion.
Rice
Chicken Katsu Rice Bowl
7.85£
Chicken katsu with edamame beans, kimchi and crispy shallots on a bed of fragrant jasmine rice sprinkled with black and white toasted sesame, served with curry sauce.
Crispy Tofu Rice Bowl (vg)
6.75£
Crispy tofu battered steaks lightly marinated, served on a bed of fragrant jasmine rice, with edamame beans and crispy shallots, sprinkled with black & white toasted sesame seeds, accompanied with sweet chilli sauceSeafood Sticky Rice
8.15£
prawns, scallop, carrot, bamboo shoots and glutinous rice, steamed in a lotus leaf (p.s. discard the leaf)
Vegetable Sticky Rice
7.05£
bamboo shoot, carrot, asparagus and glutinous rice,
steamed in a leaf (p.s. discard the leaf)
Honey Chilli Chicken Rice Pot
7.85£
Braised chicken with chilli, soya beans and shiitake mushrooms on steamed rice.
Mushroom and Black Bean Rice Pot (VG)
7.85£
Sautéed Chinese mushrooms with bean curd and black bean on steamed rice.Steamed Jasmine Rice (VG, GF)
2.15£
Ping Pong Creations
Char Siu Pork Cheung Fun
7.05£
Char siu pork rice noodle rolls in soy sauce dressing, topped with finely chopped spring onionPork, Leek & Fine Beans Crispy Potsticker
7.05£
taiwanese style pork with leek and fine beans wrapped in wheat flour pastry, lightly fried and topped with pressed black & white sesame seeds
Crispy Soft Shell Crab (vg,gf)
9.15£
a whole crab coated in a light batter and sprinkled with sichuan spices, served on a bed of rocket leaves, with sweet chilli sauce
Flaming Pheonix Chicken Dumpling
6.85£
chicken dumpling with ultra-spicy chilli sauce, wrapped in beetroot pastry
Smoked Honey Glazed Spare Ribs (GF)
14.70£
smoked pork spare ribs with honey and sesame seeds drizzle
Sharing Baos
Chilli Prawn Bao (serves 4)
19.15£
3 fluffy white steamed buns with crispy coated prawn,
spicy kimchi, spicy mayonnaise and a sprinkle of
sichuan chilli powder. serves 4
Crispy Duck Bao
18.15£
4 fluffy white steamed buns served with shredded duck, kimchi, fresh cucumber, crispy shallot and hoi sin sauce.
serves 4
Crispy Tofu Bao (VG)
14.15£
4 fluffy white steamed buns served with crispy tofu, kimchi, fresh cucumber and coriander with sweet chilli sauce. serves 4
Extra Bao Bun (vg)
1.00£
Crispy
Smoked Chilli Chicken Wings
8.45£
Cherrywood smoked chicken wings with a tangy tomato chilli sauce.
Soy Marinated Chicken Skewers (GF)
7.85£
3 tender chicken skewers, served with a smoky orange sauce.
Honey Glazed Spare Ribs (GF)
9.45£
marinated pork spare ribs with honey and sesame seeds drizzle
Prawn Toast With Sesame Seeds (3 Pcs)
8.15£
With a hint of garlic and spicy mango sauce.
Crispy Tofu (vg)
4.55£
delicate soft tofu lightly dusted and mixed in with mango sauce, served with sweet chilli sauceVegetable Spring Roll (vg)
5.45£
mushrooms, carrots, white cabbage and potato with a
hint of pepper, wrapped in a crispy spring roll pastry,
served with spicy mango sauce
Crispy Duck Spring Roll (3pcs)
6.75£
Duck, cucumber and spring onion wrapped in a crisp pastry, served with hoi sin sauce.
Potato and Edamame Cake (V) (2pcs)
4.45£
Fluffy potato and edamame beans with a crisp breadcrumb coating, served with wu xiang sauce.
Buns & Puffs
Char Siu Pork Bun (2 pcs)
6.15£
fluffy white bun with honey barbecued pork
(p.s. discard baking paper)
Vegetable Bun (vg)
6.15£
white fluffy bun with lightly sautéed vegetables
(p.s. discard backing paper)
Roast pork Puff
6.65£
honey roast pork in puff pastry, glazed with honey
and topped with sesame seeds
Cantonese Mushroom Puff (v)
6.65£
casseroled vegetables and chinese mushrooms
in honey glazed puff pastry
Dumplings
Shanghai Chilli Wontons (5pcs, vg) with spinach & mushrooms
7.15£
spinach & mushroom wontons served on a bed of rocket leaves with bean curd, lightly seasoned with chinkiang vinegar and chilli oil
Black Prawn Dumpling (Gf) (3pcs)
7.05£
King prawn and garlic butter in squid ink pastry.
Pork and Prawn Shu Mai (3pcs)
7.05£
Topped with goji berry.Har Gau (gf)
6.15£
Most iconic cantonese dumpling with prawn and bamboo shoots in translucent pastry
Prawn and Chive Dumpling (GF) (3pcs)
5.85£
Prawn and chive in a green chive pastry.
Cod & Okra Dumpling (GF) (3pcs)
6.45£
Okra, cod, prawn, goji berry, ginger, shiitake mushroom, carrot and bamboo shoot, wrapped in translucent pastry.
Chicken Xiaolongbao
7.05£
traditional chicken xiaolongbao wrapped in beetroot pastry
Chicken & Cashew Nut Dumpling
5.45£
chicken and cashew nut with a hint of chilli and hoi sin sauce in a wheat flour pastry
Spicy Chicken Dumpling (GF) (3pcs, Spicy)
5.25£
Chicken, asparagus, shiitake mushrooms, water chestnuts, with flavours of red chilli, coriander, and sesame, wrapped in translucent pastry.
Spicy Vegetable Dumpling (VG, GF) (3pcs)
4.55£
Shiitake mushrooms, root vegetables, snow peas, water chestnut with fragrant coriander, chilli and sesame, wrapped in translucent pastry.
Mushroom & Leek Dumpling (VG,GF)
5.65£
portobello mushroom leek and spinach wrapped in jade green pastry
Grilled Spinach & Mushroom Dumpling (vg)
4.15£
spinach, shiitake and straw mushrooms, with fragrant ginger, wrapped in wheat flour pastry, served with ginger and soy sauce
Griddled Beef Gyoza (3pcs, Spicy)
6.75£
Beef, mange tout, carrot and mushrooms cooked in light soy and ginger sauce, wrapped in wheat pastry served with chinkiang vinegar and finely chopped fresh ginger.
Shanghai Xiaolongbao
7.05£
traditional shanghai soup dumplings with pork, and spring onion in wheat pastry with chinkiang vinegar and gingerSoft Drinks
Still water (750ml)
3.65£
Sparkling water (750ml)
3.65£
Belvoir Pressé - Elderflower
3.50£
Belvoir Pressé - Cucumber & Mint
3.50£
Diet Coke (330ml Can)
1.95£
Coke (330ml Can)
1.95£
Beer
Tsingtao 4.7% (640ml Glass Bottle)
7.80£
Tsingtao 4.7% (330ml Glass Bottle)
4.75£
Asahi 5.2% (500ml glass bottle)
7.80£
Asahi 5.2% (330ml glass bottle)
4.95£
White Wines
Chenin Blanc, Stormy Cape (750ml Glass Bottle)
19.95£
Western Cape, South Africa. A stunning and spritely wine, boasting notes of passion fruit and green apple.Sauvignon Blanc Longue Roche (750ml Glass Bottle)
21.95£
FransPinot Grigio, Via Nova (750ml Glass Bottle)
22.95£
Veneto, Italy. A classic pinot grigio, easy drinking and well balanced, great with rice and salad options, as well as lighter bites.Vermentino, Vieilles Vignes IGP Pays D’Oc, Les Archeres (750ml Glass Bottle)
24.95£
Languedoc-Roussillon, France. Floral peachy and white blossom aromas are met with a soft, creamy and well-balanced palate.Picpoul De Pinet, Domaine De Belle Mare (750ml Glass Bottle)
29.95£
Languedoc-Roussillon, France. Delicate and fresh, with a lively crisp structure.Sauvignon Blanc, Yealands Estate (750ml Glass Bottle)
34.95£
Marlborough, New Zealand. Flavours of passionfruit and stone fruits with a good layer of minerality.Sauvignon Blanc Longue Roche (750ml Glass Bottle)
22.95£
FransPinot Grigio, DOC, Veritiere (750ml Glass Bottle)
22.95£
straw yellow colour and intense perfume, lasting fruity bouquet on the palate, full- bodied, dry and softVermentino, Vieilles Vignes IGP Pays D’Oc, Les Archeres (750ml Glass Bottle)
25.95£
Languedoc-Roussillon, France. Floral peachy and white blossom aromas are met with a soft, creamy and well-balanced palate.Picpoul De Pinet, Reserve Roquemoliere (750ml Glass Bottle)
29.95£
Languedoc-Roussillon, France. Delicate and fresh, with a lively crisp structure.Rose Wines
Pinot Grigio Blush, II Sospiro (750ml Glass Bottle)
24.95£
Sicily, Italy. Light on the palate, dry and crisp, well balanced between zingy citrus and red berry flavours.Rosato IGT, Connubio, Terre Siciliane (750ml Glass Bottle)
24.95£
rich and fruity rare rose blend, fragrant and fresh combining flavours of strawberries, watermelon and a splash of salt sprayRed Wines
Cabernet Sauvignon, Tempranillo - Alma De Vid (750ml Glass Bottle)
19.95£
Valdepenas, Spain. The nose is intense, full of black cherry and cassis. a very round, fruity and elegant red, with a prolonged finish.Organic Malbec Cuma, El Esteco (750ml Glass Bottle)
26.95£
Salta, Argentina. Made with organically grown grapes, savoury with a thrilling mix of dark fruit and spice.Syrah Reserve, Vina Falernia (750ml Glass Bottle)
29.95£
Elqui Valley, Chile. Spicy aromas of pepper, vanilla dark and red fruit. Full bodied on the palate.Merlot, Los Tortolitos (750ml Glass Bottle)
22.95£
fresh raspberry and strawberry nose,
with a light and juicy palate. straight-talking,
easy drinking, moreishOrganic Malbec Cuma, El Esteco (750ml Glass Bottle)
28.95£
Salta, Argentina. Made with organically grown grapes, savoury with a thrilling mix of dark fruit and spice.Pinot Noir, Pete’s Pure (750ml Glass Bottle)
29.95£
smooth, refreshing with silky texture and soft acidity, packed with flavours of strawberry, warm baking spices and an elegant earthinessBubbly
Grand Imperial Brut, Vin Mosseux, CFGV (750ml Glass Bottle)
27.95£
Vin De France, France. Smooth and clean with a pleasing pear juice character, medium body and dry palate.Prosecco, Quadri Extra Dry (750ml Glass Bottle)
29.95£
Veneto, Italy. A great prosecco to bring out at any celebration! Light, delicate with a fragrant bouquet.Grand Imperial Brut, Vin Mosseux, CFGV (750ml Glass Bottle)
28.85£
Vin De France, France. Smooth and clean with a pleasing pear juice character, medium body and dry palate.Prosecco, Quadri Extra Dry (750ml Glass Bottle)
31.95£
Veneto, Italy. A great prosecco to bring out at any celebration! Light, delicate with a fragrant bouquet.Soups
Braised Beef Noodle Soup
8.45£
tender braised beef in Taiwanese style beef broth, with flat wheat noodles, served with fresh chilly and spring onion
Creamy Tofu & Enoki Noodle Soup (VG)
8.15£
creamy soup with noodles, sliced tofu steak and
grilled enoki mushroom, topped with fresh chilly
and thinly chopped spring onion