Sagar Vegetarian Covent Garden Restaurant menu

Famous Starters from South India

Idli

6.95£

Gently steamed rice dumplings served with sambar and coconut chutney. Vegan, contains mustard.

Idli Vada

7.35£

Gently steamed rice dumplings and lentil doughnut served with coconut chutney. and sambar. Vegan, contains mustard.

Kancheepuram Idli

7.25£

Traditional rice and lentil dumplings with green chilly, pepper and cashew nuts, served with red chutney and sambar. Contains nuts, mustard.

Medu Vada

6.35£

Fried lentil doughnuts, soft in the middle and crispy on the outside. Vegan, contains mustard.

Rasa Vada

6.90£

Soft lentil doughnuts soaked in warm tangy rasam. Vegan, contains mustard.

Special Upma

5.35£

Cream of wheat cooked with delicate spice, fresh tomato, peas and rish cashew nuts. Vegan, contains gluten, nuts, mustard.

Samosa

7.15£

Crispy pasty turnovers filled with delicate spice potatoes, peas and cashew nuts. Contains gluten and nuts. Vegan.

Potato Bonda

6.95£

Seasoned potatoes and wile spice fried in a gram flour batter. Vegan, contains mustard.

Chilli Paneer

9.95£

Cottage cheese stir fried with capsicum, chillies, onion, garlic and tossed in soya sauce. Contains dairy.

Bhajia

6.45£

Chopped onions dipped in light batter of gram flour, rice coriander seeds and fried them to give the extra munch. Vegan.

Pappadam

3.50£

Two crispy snacks made of black gram lentils served with pickle and chutney. Vegan.

Soups

Rasam

3.95£

Traditional South Indian spicy soup. Vegan, contains mustard.

Dal Soup

3.95£

Lentil broth. Vegan.

Bombay Chowpati Special

Bhel Puri

5.95£

Puffed rice sev mixed with sour and garlic chutney with tender potatoes and onions. Vegan, contains gluten.

Sev Puri

6.95£

Crisp poori prepared with onions, tamarind, coriander, garlic chutney and yoghurt garnished with sev. Contains milk, gluten.

Dahi Potato Puri

6.95£

Small crispy poori stuffed with potatoes, sweet and sour spicy chutney and yoghurt. Contains milk, gluten.

Aloo Papadi Chat

6.45£

Crispy poori served with potatoes, sour and spicy chutney and yoghurt. Contains milk, gluten.

Pani Puri

6.45£

Small crispy poori served with chickpeas, sour and spicy chutney. Vegan, contains gluten.

Dahi Vada

6.95£

Lentil doughnuts soaked in cold homemade yoghurt. Contains milk.

Mogo Chips

6.25£

Served with tomato ketchup and sweet chutney. Vegan.

Main Meals

Plain Dosa

8.10£

Rice and lentil pancake. Vegan, contains mustard.

Masala Dosa

9.40£

Rice and lentil golden pancake filled with potato, onions and carrot. Vegan, contains mustard.

Mysore Masala Dosa

9.95£

Very famous rice and lentil spicy pancake spread with red coconut chutney filled with potato, onions and carrot. Contains mustard, milk.

Rava Dosa

9.20£

Cream of wheat and rice pancake. Vegan, contains gluten, mustard.

Rava Masala Dosa

9.95£

Cream of wheat and rice pancake filled with potato, onions and carrot. Vegan, contains gluten, mustard.

Onion Rava Dosa

9.45£

Cream of wheat and rice crispy pancake with sauteed onions. Vegan, contains gluten, mustard.

Onion Rava Masala Dosa

10.45£

Cream of wheat and rice pancake filled with potato, onions and carrot. Vegan, contains gluten, mustard.

Paneer Dosa

10.45£

Rice and lentil pancake filled with homemade cottage cheese, potato, onion, carrot and capsicum (red and green) with spices. Contains milk, mustard.

Cheese Dosa

9.25£

Rice and lentil pancake with cheese. Contains milk, mustard.

Sagar Special Dosa

10.65£

Rice and lentil pancake filled with onions, tomatoes, coriander and smashed mixed vegetables cooked in tomato sauce and spices. Contains milk, mustard.

Uthappams (Lentil Pizza)

Plain Uthappam

8.95£

Traditionally prepared rice and lentil pizza. Vegan, contains mustard.

Onion Uthappam

9.10£

Traditionally prepared rice and lentil pizza topped with onion. Vegan, contains mustard.

Tomato Uthappam

9.10£

Traditionally prepared rice and lentil pizza topped with tomato. Vegan, contains mustard.

Coconut Uthappam

9.10£

Traditionally prepared rice and lentil pizza topped with coconut. Vegan, contains mustard.

Onion and Chilli Uthappam

9.85£

Traditionally prepared rice and lentil pizza topped with onion and chillies. Vegan, contains mustard.

Mix Uthappam

10.15£

Traditionally prepared rice and lentil pizza topped with tomato, onion and coconut. Vegan, contains mustard.

Masala Uthappam

10.45£

Traditionally prepared rice and lentil pizza topped with potato, onion, coriander, mulaga podi (gun powder). Vegan, contains mustard.

Our Famous Curry Dishes

Channa Masala

8.35£

Chick peas simmered in a tomato curry with fresh spices, ideally eaten with batura. Vegan.

Vegetable Kurma

8.35£

Creamy curry of fresh vegetables cooked in mild sauce with cashew nuts. Vegan, contains nuts.

Mattar Paneer

8.75£

A delicious curry with fresh homemade cottage cheese, peas, cashew nuts and cream. Contains milk, nuts.

Aloo Ghobi

8.35£

A delicious curry with cauliflower, potato, fresh tomato and capsicum (red and green) with home blended South Indian spices. Vegan.

Saag Paneer

8.75£

Lightly spiced fresh spinach cooked with fresh homemade cottage cheese. Contains milk.

Saag Aloo

8.35£

A delicious curry with spinach, potato, with home blended South Indian spices. Vegan.

Bhajee Vegan

8.75£

Smash mixed vegetables cooked in tomato sauce and spices.

Bhindi Bhajee

8.55£

Fresh okra cooked in fresh tomato with home blended South Indian spices. Vegan, contains mustard.

Brinjal Bhajee

8.75£

Fresh aubergine cooked in fresh tomato and capsicum (red and green) with home blended South Indian spices. Vegan.

Vegetable Kootu

7.95£

Fresh vegetable cooked in coconut, cashew nuts and cream with hoemmade South Indian spices. Contains milk, nuts, mustard.

Fried Dal

7.95£

Yellow pulse with light chilli, tomato and lemon seasoning. Vegan, contains mustard.

Sambar

7.75£

Fresh vegetable cooked in fresh coconut and lentil with homemade South Indian spice. Vegan, contains mustard.

Suki Bhajee

7.25£

Fresh dry vegetable tossed in karahi with coconut and homemade South Indian spices. Vegan, contains mustard.

Zeera Aloo

7.15£

Potatoes lightly fried with a zesty mix of cumin seeds, coriander and curry leaves. Vegan.

Potato Palya

7.25£

Potatoes cooked with home blended South Indian spices. Vegan, contains mustard.

Thalis

Traditional Udupi Thali

20.95£

Traditional South Indian platter made mostly with lentils served with papadam, raita, palya, suki bhajee, kootu, vegetable samabar, dal, rasam, basmati rice, poori and dessert.

Vegan Thali

21.95£

Special platter with pappadam, channa masala, brinjal bhajee, vegetable kurma, sambar, potato palya, suki bhajee, lemon rice, paratha and sheera.

Rajdani Thali

20.95£

Traditional North Indian platter served with pappadam, bhajia, raita, vegetable kurma, channa masala, mattar paneer, aloo gobi, pilau rice, chappathi and dessert.