Tapas Brindisa Soho in City of London

We had a brilliant time at Brindisa yesterday. The staff are super friendly, food is fresh, delicious and served quickly. Portions are really generous and great value for money. We booked for 12pm and made it in plenty of time for our matinee show at the Picadilly Theatre. Really recommend.

Very good restaurant! I’ve been to many different Spanish restaurants in Central London and this has been our favorite! Highly recommended!

WOW!!Davido and his team were just fantastic.Very accommodating and also creating the true Spanish experience.Our thanks to all the staff at Tapa Brindisa Soho for making our New Years Eve celebrations a night to remember.J&L

Overall some dishes were great whereas some were just okay. Rice with black ink was tasty but rice was undercooked. It was way more than al dente, was just so hard and not cooked long enough. Marinated pork was juicy and succulent. Service was okay. The waiter was not helpful when it comes to wine recommendation .

The food is really really good but the service is quite chaotic. We were a group of 6 and the kitchen had a hard time accommodating for different dietary restrictions for our pre fixe menu. They navigated it at the end. Gotta say — amazing value for the price. So much food we had to pack the leftovers and in fact completely skipped on one dish. And here comes another issue — no containers to go and we had to pack the food ourself using tinfoil. Quite bizarre… and sadly the sangria was more of a juice than a real sangria. Highly recommend the croquettes!

Tapas as pure as the Spanish mountains. Mixed original ingredients with modern thought process gives for an authentic experience. Had to remind a waitress about our deep fried goats cheese with honey and black fig (pictured) - sensational! Order this when you go

Medium food and a lot of noise for high price. We booked a table for 6pm, we got seated immediately, but our seats were next to the place where the waiters put down the collected dishes. It's not in a different room, just next to the customers. Imagine 10 plates hitting each other in every 10-30 seconds, it totally ruined our experience. Once I told the waiter that it's very loud, they started putting down the dishes more gently, then about 2 minutes later it was the same again.We asked for sangria, it was okay but we felt a bit pricey, half of it was ice. The octopus was really good, the smoked paprika matched with it really well. The Catalan coca bread was a joke, it's basically some seeded loaf from Sainsbury's. The other bread with tomato (no picture) was better.The meat platter and the cheese platter was quite similar, imagine you went to the grocery store and bought a medium priced meat and cheese selection. Half of them barely had any taste.The cheesecake was good, at least we finished our dinner with something tasty.For the whole dinner we paid around 100 pounds (ofc 12.5% service fee was included). This quality and respect for the customer would be okay in a cheap bodega in Spain, but not in Soho for this price tag. At least not for me. If you can sit outside and you luckily pick the tasty dishes then it might be a good experience for you, but you can get unlucky as we got.

Excellent food and friendly service at this busy Spanish tapas joint in Soho. The house-made sangria is excellent - plan on a pitcher. The charcuterie platter is huge and makes a great sharing plate for a larger group. Sit outside and enjoy the people-watching at this lively street corner.

We have had some dinner in this place just now and I have to tell that the food was absolutely delicious. We ordered octopus, bread, and king prawns. My husband had two pints of beer and I had a glass of sangria. The sangria was surprising, because I was expecting for a glass of red wine but it was looking more likely a glass of summery juice with ice and fruits, but it is a must try! It was great! The octopus was fantastic just as the king prawns which had a really delicious garlic taste. The reason why We have decided to give 4 stars is the service. I am not sure if they were short of staff or it was busier then expected -I could understand this as it was a Tuesday evening, but we are still talking about Soho..- but we had to wait really long time for someone to come to our table and take our drink orders. And then wait again for someone to come and take the food orders. It was seems like there is some miscommunication going on because the person who took our orders was the manager (I believe) not a waiter. Also I have to mention that the table next to us had a dog which is amazing and lovely as we love dogs and think of them like family members, but I don’t think it is professional for a waiter to pet a dog during service. All over I recommend everyone to try this place because the food was really delicious! Sorry but I forgot to make a picture of the prawns!

Lovely tapas bar with a good selection of Spanish produce.Really enjoyed the charcuterie and cheese platters, as well as the croquetas and huevos rotos.Estrella Galicia on tap tastes great too.Decent atmosphere and friendly service