The Riding House Cafe menu

Small Plates

Sourdough Roll
3.80£
Black tahini butter.
Sourdough Roll
4.20£
Smoked Dingley Dell bacon butter.
Artichoke Dip
7.80£
Flame-grilled sourdough.
Salt Cod Fritters
8.20£
Citrus mayo.
Soul Fried Chicken Wings
9.50£
Bajan pepper sauce.

Bowls

Wild Rice and Quinoa Salad
8.50£
Asparagus, carrot, orange blossom dressing, seeds.
Truffled Mac and Cheese
8.80£
Shallot rings, crispy rocket, capers.
Pea Falafel
8.80£
Burnt lemon labneh, courgettes, broad beans.
Spring Pea and Chicory Salad
8.50£
Crispy tofu, whipped ricotta, rocket, mint, seeds
Coconut and root ginger dal
8.50£
Courgette and aubergine pickle, grilled flatbread.
Chopped Salad
8.00£
Avocado, palm heart, corn, red onion, croutons.

Skewers

Tempura Broccoli Skewers
3.50£
Sesame glaze.
Panko Halloumi Skewer
4.00£
Mojo rojo.
Spiced Lamb Skewers
4.70£
Biber salçasi, buckwheat.
Chicken Thigh Skewer
6.00£
Lemongrass, honey, blue cheese.
King Prawn Skewers
5.80£
Fennel, sesame, aleppo chilli.

Plates

Baby Artichoke Gratin
15.80£
Jerusalem artichoke crisps, green olive, truffle.
Caraway Harrisa Chicken
17.50£
Cocoyam mash, fennel gravy.
Beef Wellington
32.00£
Porcini cream, kale, port jus.
Soul Burger
13.20£
Beef patty, smoked cheddar, jerk quince mayo, pink pickled onion, ackee and callaloo, triple-smoked streaky bacon.
Chicken Bun
13.00£
Buttermilk chicken, comté, pickled carrots, chipotle mayo.
Beef Wellington
32.00£
Porcini cream, kale, port jus.

Sides

Cocoyam Mash
4.50£
Mixed Leaf Salad
4.00£
Chips
4.50£
Crispy Okra
6.00£
Yuzu ponzu dip.

After

Hot Brioche Doughnuts
6.80£
Butterscotch.
Rhubarb and Custard Cheesecake.
7.00£
Spiced Rum and Plantain Pudding
7.50£
Ice cream.

Beer

Samuel Adams
5.80£
330ml | 4.8%.
Vedett Blond
6.30£
330ml | 5.2%.
Whitstable Bay Blonde
5.80£
330ml | 4.5%.
Anchor Steam
6.30£
330ml | 4.9%.
Shepherd Neame Stout
7.00£
500ml | 5.2%.
Maison Sassy Cidre Brut
6.80£
330ml | 5.2%.
Cooper’s Pale Ale
6.00£
330ml | 4.5%.
Timothy Taylor Pale Ale
6.90£
500ml | 4.3%.
Vedett IPA
6.30£
330ml | 5.5%.
Brewdog Punk IPA
6.00£
330ml | 5.6%.
Punk Elvis Juice IPA
6.50£
330ml | 6.5%.
Whitstable Bay Organic Ale
7.80£
500ml | 4.5%.
Vedett Extra White
6.30£
330ml | 4.7%.

Champagne and Sparkling Wine

Prosecco
38.00£
Veneto, NV.
Cava Rosado
42.00£
Catalonia, NV.
Ruinart Blanc de Blancs
100.00£
Champagne, NV.
Taittinger Brut Reserve
65.00£
Champagne, NV.
Taittinger Brut Prestige Rosé
80.00£
Champagne, NV.

White Wine

Field Blend White
26.00£
Te Quiero - La Mancha, Spain, 2019.
Viognier IGP
30.00£
Baron de Badassiere - Languedoc, France, 2019.
Muscadet
35.00£
Château du Coing de St. Fiacre - Loire, France, 2018.
Rioja Blanco
35.00£
Gatito Loco - Rioja Baja, Spain, 2018.
Picpoul de Pinet
38.00£
Fam. Morin, 'Cuvée Caroline' - Languedoc, France, 2019.
Sauvignon Blanc
45.00£
Kukupa - Marlborough, NZ, 2019.
Torrontés
39.00£
Manos Negras - Salta, Argentina, 2019.
Albariño
45.00£
Alma Atlántica, ‘Alba Martín’ - Rías Baixas, Spain, 2018.

Red Wine

Field Blend Red
26.00£
Te Quiero - La Mancha, Spain, 2018.
Syrah IGP
33.00£
Baron de Badassière - Languedoc, France, 2019.
Merlot
35.00£
Montes Classic - Colchagua Valley, Chile, 2018.
Salice Salentino Riserva
38.00£
Casato di Melzi - Puglia, Italy, 2014.
Cabernet Sauvignon-Merlot
35.00£
Cramele Recas, ‘Solara’ - Romania, 2019.
Beaujolais
39.00£
Domaine de la Couvette - Burgundy, France, 2018 (organic).
Valpolicella DOC
45.00£
Latium Morini - Veneto, Italy, 2018.
Pinot Noir
45.00£
Three Lions, ‘Great Southern’ - WA, Australia, 2019.

Rosé Wine

Cinsault
30.00£
Languedoc, France, 2019.
Grenache-Cinsault-Syrah
42.00£
Grande Bauquière - Provence, France, 2018.