Thomas Cubitt Public House and Dining Room in City of London

An interesting Georgian era pub and dining room named after a local builder! The pub was fine after getting over the threatening welcome signs outside "Private news, no standing or mobile phone use". A good beer or two and friendly attentive staff. A couple of cask ales on offer along with a range of keg lager, cider and Guinness. An enjoyable drink.

After hearing that this place does one of the best roasts in the city, friends and I thought we would try it for ourselves. We booked for Sunday roast and it delivered above our expectations. The portions were generous and was delicious with some of the best gravy I have ever had in a restaurant. The service was friendly and attentive and all of the staff seemed happy to be there, a rarity these days.We are already considering our next visit.

Disappointing. Very expensive even by the standards of the neighborhood for indifferent food. The vegetarian offering (OK, its really a steakhouse but many parties contain at least one veggie) especially pathetic. On a weekday lunchtime with only 4 or 5 tables full the staff were disinterested and snooty. Too busy chatting amongst themselves to pay much attention. Moving them up from 2 stars to 3 because they do have very nice bathrooms.

A quaint pub on the vibrant Elizabeth Street of Belgravia. The food is great - It is difficult to go wrong with any of the dishes. The outdoor seating has a great ambience. You will often find it full towards the end of the week and the weekend, so I would recommend making a booking.

Booking was very easy.On arrival we were greeted and taken to our table. The entire team of TC were welcoming and respectful of social distancing. The food was fabulous, good quality and tasted delicious.An overall delightful visit which will definitely be repeated.

Ah, where to start... we had our wedding lunch at The Thomas Cubitt in the dining room and it was perfect. From the moment I started working with Rachel and Nancy, I felt so looked after and when we arrived, everything was laid out perfectly. The food and wine were exceptional and the service was truly outstanding. We were made to feel as though we were their only guests and the kindness, attention to detail and genuine happiness for us made the day so very special for us and our family. There is literally nothing bad I can say about this venue or the wonderful people who work there. A perfect event venue and one we will be visiting again and again.

Delicious food and drinks. The service was relatively fast.My favourite dish was the Pan-fried Halibut in the rich shellfish sauce. Not only was it presented beautifully, but the taste and texture also matched my expectations. The hispi cabbage and the rich broth-like sauce complemented well with the halibut which was cooked to a perfect tenderness.The 12-hr Braised Beef tasted good, though it was slightly overcooked, making the meat a little drier/chewier to my liking. It's rather like a Sunday roast too!The traditional Beer Battered Fish and Chips in the pub did not let me down. This piece of cod was meaty and succulent with a nice crispy batter crust. Oh, and the lovely chunky chips - fluffy on the inside and crispy on the outside.I guess the most mediocre dish was the Mussels, Cockles and Clams. First of all, the shellfish were not cleaned properly, there were still traces of sand and beard in the mussels. Not great. The taste was fairly decent though the shellfish lacks flavour on its own (without the sauce). The upside is that it was served with chips so we didn't have to order an extra side. Their chips were great!Overall, we were glad that we got a table relatively quickly considering we didn't make a reservation. The service was friendly and quick, but the only hiccup was that the waiter got our bill mixed up with another table. A much bigger table that's not even close to us...and when I pointed out his mistake, he was a little defensive at first, saying 'No, it's not wrong'. However, he quickly apologised when he realised he was actually wrong. Because of this and the average shellfish dish, I had to knock a star off.

Lovely, elegant pub with great staff. We celebrated our wedding in over of the private rooms and truly loved the experience. The meat quality and wine selection are impressive.

Beautiful spot with friends my staff. The lamb saddle I had was perfection. A little warm inside, but lots of outdoor seating available.

Second visit to this place, think its safe to describe it as an upmarket gastropub which i believe is a good description of this friendly place.Dog friendly, outside seating is great and the burger was moist and delicious, brioche bun was lush, partner has fish and chips which was lovely and fresh.Expresso martinis and margarita cocktails made this a visit to remember, cost £93 and think this is good value