Four Hundred Rabbits in Croydon
Where is Four Hundred Rabbits?
🏠 30-32 Westow St, London SE19 3AH
Part of a local chain, this compact venue prepares sourdough pizzas served alongside craft beers.
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Opinions
Lucy A.
Pizzas were good but not the best I’ve ever had. I had the anchovy pizza but could have done with a bit more of them. Nice spot on a busy street with outdoor seating. Service was quick and friendly.
Jay S.
Wonderful little pizza joint for authentic stonebaked pizzas. I am a fiend for fast-food styled pizza, but the pizza here is phenomenal. Each one is fresh and made right there next to you.The waiting staff are lovely, very friendly and very polite. I did get handed sparkling water when I asked for tap water, but I think that's just because we were in Crystal Palace. 😂😂That aside, I really can't fault this place. Wonderful bright decor, bright and friendly staff, hearty fresh food!PS: they were also very understanding of our two bulldogs! 🐕
Trina
If you put a burrata on my pizza you’ll always get a 5* review.Extremely family friendly restaurant on the Crystal Palace triangle. Seasonal ingredients and gelato to die for
Kat B.
There are so many pizza places on the triangle but I wouldn’t consider going to any of them but this one! It’s lovely food, good vibes, and very friendly service. I’ve lived in Italy for a year (got so fas!) and am a very fussy pizza enthusiast but this place gets my vote! PS: My Soviet mother also loves it but calls it 4 Rabbits, because according to her shrewd mentality 400 is ‘just too many’.. Fair! 😂
Jenna B.
i was so looking forward to having a sourdough pizza after a few hours out but i was not impressed at all. the pizza was cold and hardly no ingredients! vegan ice cream was ok
Louise
Very tasty, creative pizzas with nice, thin sourdough pizza bases. Friendly staff. Drinks menu is a bit different with some fun cocktails, original beers and decent wine on offer. Decent value too. Will return!
Tom U.
My friend took me to this little gem in crystal palace after a spntaniouse decision to have some dinner on a Thursday night. Call me boring, but I always have four cheeses when I have pizza and this place didn't have that which was a massive let down. However, I their beef pizza is delicious, and amazingly delicious when it's cold the next day. Which they were close to where I live. The venue was spacious and the Rabbitt is heavily implied everywhere, then again, who dislike rabbits? The staff was brilliant and attentive.I WOULD RECOMMEND TO NOT LEAVING THE PLACE WITHOUT HAVING THEIR GELATO.try the dark chocolate gelato!!! HmmmmmmWe will be back
Haajira C.
Delicious pizza. Been here 3 times and each time flavours and freshness of ingredients have been consistent. Tomato sauce is both flavourful and plentiful. The sourdough base is thin and crispy. Go for the margherita with added garlic and chilli's, you won't regret it.
Goat 1.
Popped in for a late dinner. Staff were friendly & recommended the peppers for a starter, loved the taste of them with the crushed salt - tastier than olives. Ordered the Beef pizza & the Dirty Vegan. Both cooked nice, sour dough base was excellent. I loved the Beef pizza with the ground mince. For dessert we had the vegan coconut & the very rich vegan chocolate ice cream. Also the brownie with the recommended Milk ice cream (like the Mini Milk lollies), all made in house. Definitely worth a visit, especially in groups.
Alex H.
Excellent pizza, great ingredients, with some hugely creative options.I was a bit grumpy and frustrated when we came here. We'd been looking for a quiet pint and a nice bite following a walk in the sunshine, and discovering all the pubs nearby didn't open their kitchens until 5. I wasn't expecting to be wowed, I was just hungry.To cut a long story short the pizzas are first rate: lovely things done with delicious ingredients. Maybe ideally I might have gone for a slightly crispier Napolitan style base but it's certainly excellent pizza: really well executed. But what's really amazing are their slightly off-the-wall options. I would never in a hundred years thought that pork rillette, peas and gooseberry would go together, let alone on a pizza. I usually find myself disappointed by white pizzas, but this was subtle and uplifting. And the tomato-based option with rhubarb and spicy goats cheese? Blew me away.I was just looking for fuel frankly and this place really impressed me. Hats off to them!
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If you have any questions, you can contact Four Hundred Rabbits by calling 020 8771 6249.
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762 customers of Four Hundred Rabbits have given it an average rating of 4,3.