Bonbon Delicatessen menu

Specials/Seasonal

Truffle cheese egg sandwich

7.00£

Organic scrambled eggs, mixed olive bloomer, cultured butter, truffle cheese

Homemade Soup (V) (VGN) (GF)

5.00£

Pumpkin soup, minestrone soup, butternut squash soup, red lentils soup or leek and potatoes soup and a slice of sourdough bread.

Warm lentil salad with stracciatella cheese

12.50£

Lentils, spinach, sourdough croutons, creamy stracciatella from La Latteria and fresh basil pesto

Baked saucy meatballs with burrata (GFO)

12.50£

Creamy burrata from La Latteria, beef meatballs, tomatoe based sauce, toasted sourdough bread (or gluten free bread).

Vegetable Quiche (V)

4.50£

NY Egg & Bacon Bagel

8.50£

Crispy Bacon, eggs, cheese, butter, ketchup

Soup of the day with sourdough

6.00£

Roasted Peppers with Green Olive Tapenade & Burrata

5.00£

Courgette & Gorgonzola Arancini

5.00£

Breakfast / Brunch

Spiced Apple Porridge

7.80£

Husk and Honey porridge mix topped cinnamon, honey, nuts and fresh apple

Granola (V)

7.80£

With yoghurt, honey and fresh fruit.

Flourless Banana Oat Pancakes (V) (GF)

9.80£

With berries, honey, coconut yoghurt and flakes.

Banana Bread Sandwich (V)

9.80£

With mascarpone, berries, honey and almonds.

Croque Madame

9.00£

With Italian ham, misto cheese and a fried egg.

Halloumi and Mushrooms (V) (GFO)

10.00£

Organic, free range poached eggs on sourdough, pan fried halloumi with garlic and thyme roasted mushrooms, spiced tomato bonbon sauce, topped with super-seed mix.

Avocado Poached Eggs (V) (GFO)

9.00£

On sourdough topped with chilli flakes.

Mushroom & Herbs (V) (GFO)

10.00£

Poached eggs on sourdough, with rocket and parmesan shavings.

English Breakfast

10.50£

Poached or fried eggs, cumberland sausages, beans and Italian bacon.

Buckwheat bowl with avo, seeds & rose harissa

10.50£

Buckwheat and quinoa base topped with avocado, beetroot, yoghurt, seeds & nuts, rose harissa and coriander with an optional poached egg.

Courgette Fritters

10.00£

Courgette fritters topped with guacamole and a poached egg

Sandwiches

Grilled Bonbon Wrap

6.00£

With misto cheese, pesto, sundried tomatoes, rocket and parma ham.

Grilled Vegetarian Bonbon Wrap (V)

5.50£

With misto cheese, pesto, sundried tomatoes, rocket and avocado.

Avocado Toastie (GFO)

6.50£

With avocado, turkey, misto cheese, tomatoes and mustardy sauce.

Med Chicken Sandwich

10.50£

With avocado, spinach, red onion, sundried tomatoes and Bonbon sauce.

Bacon Sandwich

5.50£

Italian bacon on baguette bread with a fried egg and cultured butter

Gourmet Baguette

5.50£

Salami, cheese, sundried tomatoes rocket with a garlic spread on a crunchy baguette bread

Salads

Burrata Salad (V) (GF)

9.50£

Creamy burrata from La Latteria with cherry tomatoes from Tomato Stall and fresh basil.

Quinoa & Kale Salad (V) (VGN) (GF)

9.50£

With roasted butternut squash, sweet potato, pomegranate and pumpkin seeds.

Spinach & Beetroot Salad (V) (GF)

9.50£

With pomegranate, truffle cheese, apple and caramelised walnuts.

Pasta & Risotto

Pasta Pesto (V) (GFO)

9.00£

Organic trofie pasta with homemade pesto sauce and toasted cashews.

Pasta Alla Norma (V) (GFO)

10.00£

Organic penne with aubergine and ricotta cheese.

Truffle Ravioli (V)

10.50£

Mushroom and Garlic Pasta (V) (GFO)

9.50£

Organic penne.

Carbonara Pasta

10.00£

Lunch/Dinner

Homemade Vegetarian Arancini

4.90£

Sicilian Green Olives

4.50£

Crunchy Fish Goujons

6.00£

White fish goujons served with tartar sauce and lemon

Sweet Potato Oven Baked chips

5.50£

Hand cut chips

5.00£

Cheese and/or meat platter with olives

10.00£

Selection of cured meats and/or artisan cheese. Please specify if you want a mixed platter / cheese platter or meat platter.

Beef Cheese Burger

10.00£

100% beef patty, cheese, tomatoes, gherkin, relish, brioche bun.

Prawn Burger

12.00£

Avocado, pickled cucumbers, relish, brioche bun

Vegan Burger

12.00£

Vegan burger with beyond meat patty, vegan mayo, tomatoes, lettuce on a brioche bun.

Roasted Vegetables & Hummus

8.50£

Vegetarian dish of roasted root vegetables served on a bed of hummus.

Salad of Cabbage, Edamame & Radish

9.00£

Vegetarian dish of white and red cabbage, edamame, white sesame, radishes and parsley with a creamy dressing.

Pollock with Savoy Cabbage & Mussels in Creamy Sauce

16.00£

Onglet steak & dauphinoise potatoes

19.00£

Onglet steak with peppercorn sauce and dauphinoise potatoes,

Chicken & Mushrooms

14.00£

Chicken breast, cavolo nero, morel mushrooms & red wine jus.

Anchovies & Olive Bread

6.50£

Anchovies in olive oil served with olive bread.

Burrata & Heritage Carrots

10.00£

La Latteria's burrata with heritage carrots and olive oil dressing.

Mushroom Arancini with Dip

5.50£

Pulled Pork Burger

11.00£

Braised featherblade of beef

16.00£

With sweet potato mash & shallot gravy

Butternut Squash Steak with Coco Yoghurt & Crispy Kale

7.50£

Vegetarian and Vegan dish of butternut squash dressed with coconut yoghurt and crispy kale.

Padron peppers

5.50£

Short Beef Ribs with Polenta Chips

16.00£

Chicken Breast with Mixed Peppers & Sun Dried Tomato Sauce

12.00£

Spring Salad of Farro & Asparagus

11.00£

Cured Salmon with Olive Tapenade and Pickled Cucumber

8.50£

Asparagus with Poached Duck Egg and Truffle Mayo

7.50£

Grilled Octopus with Beans

9.00£

Grilled Octopus with Fava Beans and Cime Di Rapa.

Grilled King Prawn Skewer

9.00£

Marinated in garlic and chilli

Burrata and Grilled Nectarine Salad

11.00£

La Latteria Burrata, grilled nectarine, basil and candied pecans

Pork Loin with Wild Garlic

15.00£

Pork loin with wild garlic and apple puree.

Smoked Duck with Spring Veg

16.00£

Dry aged smoked duck with spring vegetables.

Mediterranean Cod

16.00£

Pan-fried cod with tomato & aubergine shallots.

Truffle & Parmesan Chips

5.00£

Creamy Spinach

4.00£

Tenderstem Broccoli

4.50£

Coffee

Latte

3.20£

Speciality coffee from small batch producers in Central America with delicious milk from the Estate dairy.

Cappucino

3.20£

Speciality coffee from small batch producers in Central America with delicious milk from the Estate dairy.

Flat White

3.20£

Speciality coffee from small batch producers in Central America with delicious milk from the Estate dairy.

V60

3.50£

Rwanda - Huye Mountain filter coffee

Matcha Latte

3.50£

Organic Matcha with creamy un-homogenised milk from the Estate dairy

Chai Latte

3.50£

Prana loose leaf chai with creamy un-homogenised milk from the Estate Dairy

Fresh Smoothies

Mango Cooler (V) (VG) (GF)

5.00£

Mango, lime juice, coconut milk, ice

ABC (V) (GF)

5.00£

Avocado, banana, cacao, almond milk, dates and honey.

Fresh Juices

Freshly Squeezed Orange Juice

4.00£

Freshly Squeezed Pink Grapefruit Juice

4.50£

Green Reviver

4.50£

Kale, apple, cucumber, celery and ginger.

Sunrise

4.50£

Carrot, apple and ginger.

Beet It

4.50£

Apple, beetroot, carrot, spinach and lemon.

Cakes

Banana Bread

3.50£

Chocolate Brownie (GF)

4.00£

Partisan Raw Energy Ball (GF) (VG)

2.90£

Chocolate chip cookie

2.50£

New York cheesecake

5.00£

Light and fluffy New York cheesecake

Chocolate Cake with Ganache

5.00£

Moist and delicious chocolate cake with dark chocolate ganache.

Carrot Cake

4.50£

Delicious and moist carrot cake with creamy icing and walnuts.

Anzac Biscuit

2.50£

Delicious oaty biscuit with coconut, raisins and lemon.

Chocolate chip cookie

2.50£

Homemade chocolate chip cookie

Soft Drinks

Fritz-Kola (500ml) (VGN) (GF)

2.85£

Fritz-Kola No Sugar (500ml) (VGN) (GF)

2.85£

Fentiman's Rose Lemonade (500ml)

2.85£

Fentiman's Ginger Beer (500ml)

2.85£

San Pellegrino, Sparkling water (500ml)

1.80£

Evian, Still Water (500ml)

1.50£

Momo Kombucha

4.30£

Delicious, slightly fizzy and refreshing soft drink that is low in sugar and naturally contains probiotics and healthy organic acids. Kombucha is made of four simple ingredients: tea, water, sugar and a SCOBY (Symbiotic Culture Of Bacteria and Yeast). Great for gut health.