Monty's Nepalese Restaurant menu

Nepalese House Specialities

Khashi Ko Bhutuwa
10.50£
Pan fried tender lamb pieces cooked with various herbs in Nepalese traditional style
Tandoori Butter Chicken
10.50£
Shredded chicken cooked authentically in a medium sauce.
Methi Gosht
9.95£
Medium hot lamb cooked with fenugreek leaves.
Chicken Ledo
9.95£
Diced chicken served a rich gravy with spices.
Chicken Tikka Masala
9.95£
Marinated grilled chicken pieces served in a mild sauce.
Lamb Badam Pasanda
9.95£
Tender lamb pieces cooked in a mild sauce along with mixed nuts.
Chicken Jalfrezi
9.95£
Cooked with green pepper, onions, ginger, and Traditional Nepalese herbs.
Lamb Jalfrezi
9.95£
Cooked with green pepper, onions, ginger, and Traditional Nepalese herbs.
Shahi Korma
9.95£
Tender pieces of lamb cooked in a mild sauce.
Begum Bahar
9.95£
Chicken cooked in a medium flavored sauce covered in a minced lamb and egg.
Tandoori King Prawn Cocktail
16.25£
King prawn gently grilled in a tandoor and cooked in a medium sauce.
Tarexo Kukhura
10.50£
Chicken pieces cooked in Nepalese style sauce along with onion, tomato, and pepper.
Nepalese Murg Masala
9.95£
Grilled shredded chicken cooked authentically in a mild sauce.
Nepalese Meat Masala
9.95£
Tender lamb pieces cooked in a mild sauce
Daal Masu Chicken
9.95£
Tender pieces of lamb or chicken cooked with black lentils with traditional herbs.
Daal Masu Meat
9.95£
Tender pieces of lamb or chicken cooked with black lentils with traditional herbs.
Swadilo Tarakari
7.50£
Selected mixture of fresh vegetable cooked in traditional Nepalese style.
Kaalo Dal
6.25£
Nepalese special, ginger-based black lentils.

Starters

King Prawn Butterflly
6.75£
Fried king prawn and lightly spiced with breadcrumbs.
Tandoori Lamb Chop
6.00£
Grilled lamb chop.
Prawn Puri
6.00£
Prawns cooked in spicy sauce and served with deep fried puffy bread.
Paneer Shashlik
5.75£
Cottage cheese marinated and cooked in clay oven.
Chicken Choila
5.25£
Shredded chicken with fresh chillies, onion, fenugreek seed, and other spices.
Chicken Chat
5.25£
Chicken, cucumber, and tomato fried in vegetable oil.
Chicken Tikka
5.25£
Boneless marinated chicken cooked in clay oven.
Chicken Momo
5.25£
Nepalese style dumplings of minced chicken, onion, and ginger.
Sheek Kebab
5.25£
Minced lamb with special spices roasted on skewers.
Onion Bhaji
4.15£
Chopped onion marinated in gram flour and deep fried.
Vegetable Samosa
4.15£
Crispy turnover stuffed with vegetable and spices.
Aloo Chat
4.15£
Spicy potato, cucumber and tomato fried in vegetable oil.

Vegetable Dishes

Mixed Vegetable Curry
5.55£
Medium sauce.
Mixed Vegetable Korma
5.55£
Mild sauce.
Mixed Vegetable Madras
5.55£
Hot sauce.
Mushroom Bhaji
5.55£
Bhindi Bhaji
5.55£
Okra.
Brinjal Bhaji
5.55£
Aubergine.
Cauliflower Bhaji
5.55£
Saag Bhaji
5.55£
Spinach.
Bombay Aloo
5.55£
Spicy potatoes.
Saag Aloo
5.55£
Spinach with potatoes.
Aloo Gobi
5.55£
Cauliflower and potatoes.
Saag Paneer
5.55£
Spinach with cottage cheese.
Chana Masala
5.55£
Chick peas.
Tarka Dal
5.55£
Yellow lentils with garlic.

Vegetable Specialities

Paneer Pasanda
8.75£
Cheese cooked in a masala sauce.
Paneer Jalfrezi
8.75£
Cheese cooked with green peppers, onions, ginger, and traditional Nepalese herbs.
Vegetable Special
7.50£
Mixed vegetables cooked with spinach.
Vegetable Masala
7.50£
Mixed vegetables cooked with mild masala sauce.
Vegetable Dhansak
7.50£
Mixed vegetables, sweet sour and hot addition of lentils.
Matar Paneer
7.50£
Green peas with paneer cooked with mild sauce.

Bread, Rice and Sundries

Peas Pilou Rice
4.55£
Basmati rice with pea and eggs.
Mushroom Rice
4.55£
Basmati rice with mushroom.
Keema Naan
3.95£
Nan stuffed with minced lamb.
Peshawari Naan
3.50£
Naan stuffed with vegetables and nuts.
Garlic Naan
3.50£
Naan stuffed with fresh garlic.
Cheese Naan
3.50£
Naan stuffed with fresh cheese.
Kulcha
3.50£
Naan stuffed with vegetable.
Paratha
3.50£
Stuffed Paratha
3.50£
Paratha stuffed with vegetable.
Pilou Rice
3.35£
Basmati.
Naan
2.95£
Leavened bread cooked in a tandoor.
Roti
2.75£
Flat bread.
Steamed Rice
3.00£
Basmati.
Raita
2.25£
Yogurt mixture with cucumber.
Papadums
0.75£

Tandoori Oven

Tandoori King Prawn
15.50£
King prawn lightly spiced with green pepper, onion, and tomato.
Tandoori Mixed Grill
15.00£
Combination of tandoori chicken, chicken tikka, lamb tikka, sheek kabab, and king prawn.
Shashlik
9.75£
Lightly spiced chicken pieces with green pepper, onion, and tomato.
Hasina
9.95£
Lamb pieces marinated in yogurt and cooked with onion, capsicum, and tomato.
Lamb Tikka
9.95£
Diced lamb pieces marinated in yogurt and cooked with selected spices.
Sheek Kebab
9.25£
Minced lamb with special spices roasted on skewers.
Chicken Tikka
9.00£
Boneless marinated chicken.
Paneer Shashlik
9.00£
Diced Nepalese cheese delicately spiced together with assortment of vegetable.
Tandoori Chicken
7.50£
Chicken on the bone marinated overnight in a yogurt and spices then barbecued.

Chicken Dishes

Chicken Bhuna
8.95£
Medium cooked with fresh spices, onion, and green pepper.
Rogan Chicken
8.95£
Fresh spices medium with tomatoes, and peppers.
Chicken Dhansak
8.95£
Sweet, sour, and hot addition of lentils.
Chicken Dopiaza
8.95£
Cooked with green pepper, tomatoes, and onions.
Chicken Patia
8.95£
Sweet, sour, and hot.
Chicken Saag
8.95£
Chicken Garlic
8.95£
Chicken Curry
8.25£
Medium Sauce.
Chicken Korma
8.25£
Mild, cooked in a thick gravy, and fresh herbs.
Chicken Madras
8.25£
Hot, cooked with rich gravy.
Chicken Vindaloo
8.25£
Very hot with spices in a rich gravy.

Lamb Dishes

Lamb Bhuna
9.25£
Medium cooked with fresh spices, onion, and green pepper.
Rogan Lamb
9.25£
Fresh spices medium with tomatoes, and peppers.
Lamb Dhansak
9.25£
Sweet, sour and hot addition of lentils.
Lamb Dopiaza
9.25£
Cooked with green pepper, tomatoes, and onions.
Lamb Patia
9.25£
Sweet, sour and hot.
Lamb Saag
9.25£
Lamb Garlic
9.25£
Keema Bhuna
9.25£
Minced lamb.
Keema Peas
8.95£
Minced lamb.
Lamb Curry
8.75£
Medium Sauce.
Lamb Korma
8.75£
Mild, cooked in a thick gravy, and fresh herbs.
Lamb Madras
8.75£
Hot, cooked with rich gravy.
Lamb Vindaloo
8.75£
Very hot with spices in a rich gravy.

Prawn Dishes

King Prawn Korma
12.95£
King Prawn Curry
12.95£
King Prawn Bhuna
12.95£
King Prawn Patia
12.95£
Prawn Bhuna
9.25£
Medium cooked with fresh spices, onion, and green pepper.
Prawn Dhansak
9.25£
Sweet, sour, and hot addition of lentils.
Prawn Patia
9.25£
Sweet, sour, and hot.
Prawn Saag
9.25£
Cooked with spinach.
Prawn Curry
8.75£
Medium sauce.
Prawn Korma
8.75£
Mild, cooked in a thick gravy, and fresh herbs.
Prawn Madras
8.75£
Hot, cooked with rich gravy.
Prawn Vindaloo
8.75£
Very hot with spices in a rich gravy.

Biryanis

King Prawns Biryani
15.75£
A rice dish prepared with traditional Nepalese herbs and spices and accompanied with portion of mixed vegetable curry.
Chicken Tikka Biryani
12.50£
A rice dish prepared with traditional Nepalese herbs and spices and accompanied with portion of mixed vegetable curry.
Lamb Biryani
12.35£
A rice dish prepared with traditional Nepalese herbs and spices and accompanied with portion of mixed vegetable curry.
Prawns Biryani
12.35£
A rice dish prepared with traditional Nepalese herbs and spices and accompanied with portion of mixed vegetable curry.
Chicken Biryani
11.50£
A rice dish prepared with traditional Nepalese herbs and spices and accompanied with portion of mixed vegetable curry.
Vegetable Biryani
9.75£
A rice dish prepared with traditional Nepalese herbs and spices and accompanied with portion of mixed vegetable curry.
Mushroom Biryani
9.75£
A rice dish prepared with traditional Nepalese herbs and spices and accompanied with portion of mixed vegetable curry.