Tuga Tapas Bar & Restaurant menu

Nibbles

Thai Style Prawn Crackers (S) 泰式蝦片
3.80£
Mild spicy.
Crispy Seaweed (V) 海草
5.80£
Finished with sesame seeds
92. Edamame (V) 毛豆
4.20£
With sea salt
92. Edamame 毛豆
4.20£
With sea salt. V.

Baked

81. Mushroom Puff (V) 蘑菇酥
6.20£
Stewed mushrooms in puff pastry with toasted sesame seeds
82. Char Siu Puff 叉燒酥
6.20£
BBQ pork with hint of onion in puff pastry with toasted sesame seeds
83. Roast Duck Puff Pastry 燒鴨酥
6.20£
Roast duck with hint of onion and black pepper in puff pastry with toasted sesame seeds

Steamed

1. Crystal Prawn Dumpling (D) 水晶蝦餃
5.50£
Made with prawns and bamboo shoot, wrapped with translucent pastry
2. Minced Pork & Crab Siu Mai (D) 蟹皇燒賣
5.50£
Wonton wrappers filled with crab, prawns,pork, bamboo shoot and mushroom,alaskan crab meat toppings
3. Xo Chicken Siu Mai (D) XO雞燒賣
5.20£
Minced chicken with shrimp and mushroom, topped with xo sauce
4. Chives & Prawn Dumpling (D) 韭菜蝦餃
5.50£
Contains water chestnut, bamboo shoot & mushroom
5. Ginger Beef Dumpling (D) 牛肉姜餃子
5.50£
Contains water chestnut, spring onions, coriander and oyster sauce
6. Black Prawn Dumpling (D) 墨蝦餃
6.00£
Prawns and squid wrapped in squid ink pastry topped with diced peas
8. Crabmeat Dumpling (s) 捏蟹餃
5.50£
Contains shrimp and bamboo shoot mixed with sweet chili sauce. Mild spicy
9. Wasabi Shrimp & Crabmeat Dumpling (S) (D) 芥末蟹餃
5.50£
Contains bamboo shoot, lettuce and topped with a drop of wasabi
10. Chicken & Sweetcorn Dumpling (D) 雞肉粟米餃
5.50£
Contains shrimp, peas and carrot
11. Spinach Dumpling (D) 菠菜餃
5.50£
Contains shrimp, spinach, bamboo shoot, mushroom and water chestnut
12. Seabass and Fennel Dumpling 鱸魚茴香餃
5.80£
Goldfish shaped dumpling stuffed with seabass, fennel, shrimp, cuttlefish, bamboo shoot, topped with tobiko
13. Dim Sum Platter (7pcs) 點心拼盤
13.50£
Crystal prawn, Chives & prawn, Black prawn, Crabmeat, Wasabi shrimp & crabmeat, spinach and Seabass and fennel dumplings
14. Glutinous Rice Chicken 糯米雞
6.80£
Steamed sticky rice with chicken, mushroom dried shrimp, bamboo shoot and wrapped in lotus leaf
16. Kimchi & Chicken Dumplings
5.50£
Diced chicken mixed with flavourful kimchi
17. Monks Vegetable Dumpling (V) (D) 上素斎餃
5.50£
Mixed of Chinese mushrooms and mixed vegetables and bean curd sheet
18. Glutinous Rice with Vegetable
6.80£
Steamed sticky rice with diced beancurd puffs, mushroom and winter bamboo shoot wrapped in lotus leaf

Steamed Bao

21. Monk Vegetable Bun (V) (D) 上素斎包
6.00£
Mixed of Chinese mushrooms, vegetables and beancurd sheet
22. Pan Fried Duck Bun (S) (D) 香煎鴨包
6.50£
Contains roast duck, onion and ground pepper
24. Barbecued Pork Buns (D) 叉燒包
6.00£
Filled with a savory, slightly sweet filling of Cantonese roast pork, onion with oyster sauce
26. Braised Pork Bun (D) 鹵水醬肉包
5.80£
Braised pork belly in house secret made sauce
27. Shanghai Xiao Long Bao 上海小笼包
5.20£
Traditional shanghainese chicken soup dumplings with pork, ginger, spring onion in wheat pastry, served with vinegar

Fried

33. Crispy Tofu (V) (S) 香脆豆腐
5.80£
Deep fried breaded tofu topped with sweet bean sauce & chilli powder
34. Vegetable Spring Roll (V) (D) 上素斎卷
4.80£
Mixed of Chinese mushrooms and mixed vegetables and bean curd sheet
35. Aromatic Duck Roll (D) 鴨卷
5.50£
Aromatic duck with cucumber and Hoisin sauce
36. Vietnamese Spring Roll (D) 越式炸春卷
5.80£
Contains pork, shrimp, mixed mushroom and mixed vegetable, and oyster sauce
38. Deep Fried Beijing Style Pork Dumpling (D) 北京豬鍋貼
5.00£
Minced pork with shrimp, Chinese leaf, water chestnut and bamboo shoot
39. Sesame Wafer Prawn Roll (D) 威化紙包蝦
5.20£
Deep-fried wafer roll with prawns, bamboo shoot and water chestnut
41. Pan Fried Radish Cake 香煎萝卜糕
6.20£
Contains dried shrimp, guangdong style sausage
43. Crispy Shrimp Dumpling (Fan Gor) 酥炸虾粉粿
4.80£
Contains bamboo shoot, carrot and custard powder
47. Crispy Chicken Dumpling (Fan Gor) 酥炸鸡粉粿
4.80£
Contains shrimp,chilli sauce, carrot, bamboo shoot and custard powder

Special

51 Aromatic Duck 1/4 (D) 香酥鴨1/4
13.00£
Famous duck dish served with cucumber, spring onion, pancake and Hoisin sauce
52. Aromatic Duck 1/2 (D) 香酥鴨1/2
24.00£
Famous duck dish served with cucumber, spring onion, pancake and Hoisin sauce
53. Mango Chicken (S) 芒果雞
6.80£
Deep fried breaded chicken cutlet and topped with fresh spiced mango sweet chilli sauce
44. Classic Salt & Pepper Squid (S) 椒鹽魷
9.80£
With chillies and spring onion
45. Special Fried Pork Ribs (S) (D) 秘制排骨
8.50£
Deep fried ribs with 5 spices seasoning, garnished with spring onion & chillies
59. Classic Salt & Pepper Prawns (S) 椒鹽蝦
9.80£
With spring onions and chillies
77.a Bak Choi (v) (d) Plain - 清炒小白菜
7.80£
Stir fried Bak Choi
77.b Bak Choi (V) (D) with Garlic Sauce 蒜蓉小白菜
7.80£
Stir fried Bak Choi
78.a Broccoli (v) (d) Plain - 清炒西兰花
7.50£
Stir fried broccoli
78.b Broccoli (V) (D) with Garlic Sauce 蒜蓉西蘭花
7.50£
Stir fried broccoli
58. Poached Pork Dumpling in Chilli Sauce Soup (S) 紅油抄手
6.50£
Minced pork with Chinese leaf dumpling in sour & spicy soup
55. Wonton Soup 雲吞湯
5.80£
3 pieces of wonton, made with prawns in hot chicken broth, garnished with leafy vegetables
42. Pan Fried Diced Radish Cake with XO Sauce XO醬炒蘿蔔糕
7.80£
Stir fried radish cake with Chinese chives, egg, dried shrimp, Cantonese sausage in XO sauce
60. Sweet & Sour Chicken (D) 咕嚕雞
7.80£
With pineapple, peppers and onions
61. Sweet & Sour Prawns (D) 咕嚕蝦
8.50£
With pineapple, peppers and onions
62. Sweet & Sour Tofu (V) 咕嚕豆腐
7.80£
Deep fried Tofu in Sweet & sour sauce with pineapple, peppers and onions
63. Stir Fried Chicken in Black Bean Sauce (D) 豉汁炒雞肉
7.80£
With peppers and onions
64. Stir Fried Beef in Black Bean Sauce (D) 豉汁炒牛肉
7.80£
With peppers and onions
65. Stir Fried Prawns in Black Bean Sauce (D) 豉汁炒蝦
8.50£
With peppers and onions
46. Stir fried beef with black pepper sauce 黑椒牛
8.50£
With onions and spring onions
46. Stir Fried Beef with Black Pepper Sauce 黑椒牛
8.50£
With onions and spring onions.

Rice & Noodles

56. Wonton Noodle Soup (D) 雲吞湯麵
8.50£
Served in a hot chicken broth, garnished with leafy vegetables
66. Mix Vegetable Fried Rice (V) 雜菜炒飯
7.50£
With peas and spring onions
67. Chicken Fried Rice 雞肉炒飯
7.80£
With peas, egg and spring onions
68. Beef Fried Rice 牛肉炒飯
7.80£
With peas, egg and spring onions
69. King Prawn Fried Rice 大蝦炒飯
8.20£
With peas, egg and spring onions
70. Seafood Fried Rice 海鮮炒飯
8.50£
With scallop, prawns, squid, peas, egg and spring onions
71. Mix Vegetable Fried Noodles (V) 雜菜炒麵
7.50£
With egg, onions and spring onions
72. Chicken Fried Noodles 雞肉炒麵
7.80£
With onions, egg, Chinese leaf and spring onions
73. Beef Fried Noodles 牛肉炒麵
7.80£
With onions, egg, Chinese leaf and spring onions
75. Seafood Fried Noodles 海鮮炒麵
8.50£
With scallop, prawns, squid, onions, egg, Chinese leaf and spring onions
79. Rice (D) 白飯
3.20£
Steamed jasmine rice
74. King Prawns Fried Noodles 大蝦炒麵
8.20£
With onions, egg, Chinese leaf and spring onions

Extra sauces

Hoisin sauce
1.00£
Pancake (for aromatic duck)
1.80£
Chilli oil
0.50£

Ice cream

Gold Medal Vanilla ice cream
3.50£
Chocolate
3.50£
Strawberry
3.50£

Soft Drinks

Harrogate Spring Water Sparkling, NRB
2.75£
Harrogate Spring Water Still, NRB
2.75£
Coca Cola Contour Glass, NRB
3.50£
Diet Coke Icon Glass, NRB
3.50£
Fentimans Victorian Lemonade, NRB
3.20£
Fentimans Cool Ginger Beer, NRB
3.20£