Vicino menu

House Specials

new dish soon
0.00£

Antipasto

Bruschetta Pomodoro
7.50£
seasonal tomato & fresh basil, topped with extra virgin oil based with basil sauce (v)
Calamari Fritte
8.50£
deep fried squid served with tartare sauce
Burrata con pomodori e basilico
12.00£
Apulian burrata with heritage tomatoes &basil oil (V)
Prosciutto e mozzarella di buffala
10.50£
ham slicedwith buffalo mozzarella & sardinian flat bread
Arancini
9.50£
Deep fried rice balls stuffed with mozzarella and beef ragu on a spicy tomato sauce
Salmone marinato
13.00£
Marinated salmon on a rocket salad and wild fennel dressing
Burrata con pomodori e basilico
12.50£
Apulian burrata with heritage tomatoes &basil oil (V)

Insalata

Insalata tricolore
9.50£
Mozzarella, plums tomato & avocado salad based with basil sauce

Pasta

Penne Arrabbiata
11.50£
penne with tomato, garlic, chilli & parsley
penne quattro formaggio e tartufo
13.50£
Penne with four cheeses & black truffle shavings
Penne alla siciliana
12.50£
Penne with aubergine, cherry tomatoes, basil & tomato salsa topped with ricotta cheese shavings
Spaghetti Carbonara
12.50£
egg yolk, pancetta, cream & parmesan cheese sauce
Tgliolini Speck
14.50£
delicately thin egg pasta, mushroom, speck ham & truffle shavings
Linguine al Nero di Seppia con Gamberi, Capesante e Limon
16.00£
black ink squid linguine with prawns, sea scallops, baby squid, lemon & chilli
Spaghetti al Ragu
12.50£
classic spaghetti bolognese
Linguine Vongole
15.50£
fresh clams with white wine sauce garlic, fresh chilli & parsley
Lasagna Vicino
13.00£
Classic beef lasagne in pink sauce
Casarecce con Ragu di Salciccia Piccante
13.50£
Twisted pasta with spicy tuscan sausage ragu
Tgliolini Speck
17.00£
delicately thin egg pasta, mushroom, speck ham & truffle shavings
Linguine al Nero di Seppia con Gamberi, Capesante e Limon
17.50£
black ink squid linguine with prawns, sea scallops, baby squid, lemon & chilli

Carne

Scaloppina di Vitello alla Milanese
22.00£
Breaded veal escalope with spaghetti pomodoro.
Costata di manzo al pepe verde
22.50£
ribeye steak with peppercorn sauce & sweet potato chips
Fegato alla griglia withj pancdetta
17.00£
chargrilled calves liver with pancetta
Fegato burro & salvia
17.00£
pan-fried calves liver in butter & sage
Scaloppina di vitello alla griglia
18.50£
lemon & rosemary veal paillard & sautéed spinach gf
Pollo al Dragongello
15.50£
Pan roasted corn fed chicken breast served with wild mushroom , roast potatoes & tarragon sauce.
Slice Sirloin Steak
24.50£
Served with rocket salad and parmesan shavings

Pesce

Gamberoni in padella
14.50£
King prawns on the pan served in a parsley, garlic lemon & chilli sauce gf
Branzino all Griglia
16.50£
grilled seabass fillet served with green beans, carrots, braised onion & balsamic dressing

Sides & Salads

French Fries
4.50£
Tomato & Red Onion Salad
4.50£
Rocket & Parmesan Cheese
5.50£
green leaf salad
5.50£
Mixed leaf salad
6.50£
Sauté Potatoes
4.50£
Zucchine Fritte
5.50£
Green Beans
4.50£
Sauteed spinach
5.50£

Desserts

Profiteroles
6.00£
Cheese cake
6.00£
Orange delight
6.00£
a whole natural orange skin, filled with orange sorbet
Lemon delight
6.00£
a whole natural lemon skin, filled with lemon sorbet
Torta De la Nonna
6.00£
Tiramisu
6.00£

Soft Drinks

Coca Cola
3.00£
Diet Coca Cola
3.00£
Limonata Sanpellegrino
3.00£
Aranciata
3.00£
Soda Water
3.00£
Tomato Juice
3.00£
Orange Juice
3.00£
Still Water (750ml)
3.95£
Sparkling Water (750ml)
3.95£

Beer

Moretti (330ml)
4.50£
Peroni (330ml)
4.50£

White Wine

Trebbiano Rubicone Vinvita
22.50£
Grillo Sibiliana
24.00£
Falanghina Vinosia
31.00£
Grechetto La Custodia
32.50£

Red Wine

Sangiovese Rubicon
22.00£
Chianti Salcheto (Organice)
34.50£
Montepulciano Caldora
29.50£
Cannonau Riserva
45.00£