Paradise Restaurant menu

Starters

Salad

1.40£

Lettuce cucumber onion tomato

Chicken Tikka

4.95£

Small pieces of boneless marinated chicken cooked on skewers in a clay tandoor oven.

Lamb Tikka

4.95£

Small pieces of boneless marinated lamb cooked on skewers in a clay tandoor oven.

Sheek Kebab

1.40£

Minced lamb or chicken mixed with spices.

Tandoori Leg

2.75£

Chicken legs cooked in a clay tandoor oven.

Lamb Chops

9.95£

Five lamb chops served in sizzler with onions and capsicum.

Mixed Grill

27.50£

A mix of lamb chops, lamb tikka, chicken tikka and sheek kebabs with a choice of either tandoori leg or chicken wings served on sizzlers.

Chicken Wings

4.95£

Four pieces of grilled chicken wings.

Shami Kebab

1.50£

Minced lamb mixed with lentils and spices, coated in an egg paste.

Chapli Kebab

2.50£

Chapli kebab is a mince lamb patty with a blend of herbs and spices.

Samosa

1.50£

Lamb or veg filling in pastry.

Aloo Tikki

1.50£

Mashed potato patty mixed with spices and mild chilli.

Masala Fish

4.50£

Marinated collie in lemon herbs and spices served on a sizzler.

Peri Peri Whole Chicken

8.75£

Whole chicken roasted and then grilled with your choice of mild, spicy or extra spicy peri peri sauce.

Mix Bhaji (Portion)

2.50£

Pakora.

Sheek Lamb Roll

3.25£

Lamb Tikka Roll

5.95£

Sheek Chicken Roll

3.25£

Chicken Tikka Roll

5.95£

Lamb Triple Kebab Roll

4.75£

Chicken Triple Kebab Roll

4.75£

Lamb Chops

9.95£

Grilled Lamb Chops

Masala Fish

4.50£

Marinated collie in lemon herbs and spices served on a sizzler.

Peri Peri Whole Chicken

8.75£

Whole chicken roasted and then grilled with your choice of mild, spicy or extra spicy peri peri sauce.

Mix Triple Kebab Roll

4.75£

Paradise Special

Shahi Nihari

14.95£

Large pieces of lamb shank cooked with a special blend of spices developing a unique flavour. *FULL PORTION INCL BONE * not half piece

Shahi Halem

8.95£

Fine pieces of lamb meat and four types of lentils cooked slowly and served with fresh ginger, coriander, green chillies and a slice of lemon.

Paya

8.95£

Paya (lamb trotters) are slowly cooked to form a rich soup, this dish is well known for its health qualities and is usually accompanied by roghi naans.

Spring Lamb Karahi

8.95£

Baby lamb on the bone, tendor and very rich in taste.

Lamb Bhuna

8.95£

Lamb bhunna is cooked while reducing the curry sauce to thick consistency.

Butter Chicken

8.95£

Chicken cooked in a tomato paste, double cream, butter and hint of honey.

Chicken Tikka Masala

8.95£

Boneless chunks of chicken cooked in a tandoor clay oven and served in a special masala (mixture of spices).

Main Course

Lamb Curry

8.95£

Lamb in a runny gravy curry sauce.

Chicken Curry

8.95£

Chicken in a runny gravy curry sauce, can be served with either rice or naan bread.

Chicken Tikka Jalfrezi

9.95£

Boneless chicken cooked with capsicum, onion, green chilli and ginger.

Chicken Madras

8.95£

Madras dish are known to be more on the spicy side.

Lamb Madras

8.95£

Madras dish are know to be more on the spicy side.

Kofta

8.95£

Minced lamb meat balls cooked in a curry with boiled eggs.

Keema

8.95£

Beef mince cooked in delicious spices.

Saag Gosht

8.95£

Lamb cooked with spinach and spices.

Lahori Murgh Cholay

8.95£

Chicken on the bone cooked with chickpeas.

Chicken Korma

9.45£

Chicken cooked in fresh cream, almond powder and with a hint of sugar.

Lamb Korma

9.95£

Lamb cooked in fresh cream, almond powder and with a hint of sugar.

Lamb Vindaloo

9.50£

Vindaloo are extra spicy in a rich curry sauce.

Chicken Karahi Punjabi

8.95£

Chicken cooked in tomato sauce, onions, garlic, ginger, herbs and spices.

Saag Ghoht

8.95£

Lamb cooked with spinach and spices.

Fish Tikka Curry

8.95£

Marinated in a capsicum, tomato and fresh herbs.

Vegetarian

Saag Aloo

6.95£

Spinach potato's cooked with tomato's and spices.

Aloo Bhujia

6.95£

Potato slices cooked along with mustard seeds, zeera, methi seeds and green pepper.

Bhindi-Bhaji

6.95£

Okra. Okra cooked with onions, tomato and masala.

Mix Vegetables

6.95£

Cauliflower, potato, green peas and carrot cooked in onion gravy.

Saag Paneer

7.45£

Spinach cooked with paneer cheese cubes also with herbs and spices.

Channa-Masala

6.95£

Chickpeas cooked in onion gravy with spices.

Channa Dhaal

6.95£

Channa Dhaal cooked in fresh onions garlic ginger and spices.

Tarka Dhaal

6.95£

Red lentils cooked well , wholesome soupy curry.

Saag Aloo

6.95£

Spinach potato's cooked with tomato's and spices.

Aloo Bhujia

6.95£

Potato slices cooked along with mustard seeds, zeera, methi seeds and green pepper.

Saag Paneer

7.45£

Spinach cooked with paneer cheese cubes also with herbs and spices.

Rice Dish

Chicken Biryani

7.50£

Saffron basmati rice and boneless chicken cooked with exotic herbs and spices.

Lamb Biryani

7.50£

Saffron basmati rice and boneless lamb cooked with exotic herbs and spices.

Vegetable Biryani

7.50£

Aromatic basmati rice cooked with seasonal vegetables and special spices made to suit your taste. Spicy or mild.

Chicken Tikka Biryani

8.50£

Basmati rice cooked with barbecued chicken tikka and spices.

Lamb Tikka Biryani

8.50£

Special Murgh Biriyani

7.95£

Basmati rice cooked with chicken and spices.

Pilau Rice

3.25£

Plain Rice

3.25£

Prawn Biryani

7.95£

Saffron basmati rice and prawns cooked with exotic herbs and spices.

Kids Menu

Chips

3.75£

Chicken Nuggets

3.50£

Cheese Burger

4.50£

Breads

Naan

1.50£

Roti

1.50£

Chapati

2.00£

Paratha

2.95£

Tandoori Paratha

3.50£

Roghni Naan

2.00£

Peshwari Naan

3.75£

Garlic Naan

2.95£

Keema Naan

3.75£

Chilli Naan

2.50£

Butter Naan

1.75£

Stuffed Paratha

3.75£

Roghni Naan

2.00£

Peshwari Naan

3.75£

Garlic Naan

2.95£

Sweets and Desserts

Ras-malai

4.75£

Kheer

4.75£

Rice pudding.

Gajar Halwa

4.75£

Gajar Halwa is traditional desert made from carrots. Contains lots which is made from milk.

Sooji-Halwa

4.75£

Jalebi (Per Kg)

12.00£

Gulab Jamun

4.75£

Jalebi (Per Kg)

12.00£

Gulab Jamun

1.40£

Ras-malai

4.75£

Sooji-Halwa

4.75£

Gulab Jamun

4.75£

Drinks

Soft Drinks (330ml)

1.50£

Soft Drinks (1.5L Bottles)

2.75£

Mineral Water (330ml)

1.50£

Mineral Water (1.5L)

2.75£

Sweet Lassi

3.50£

Mango Lassi

3.95£

Salty Lassi

3.50£

Green Tea

3.50£

Tea

3.95£

Desi Tea (Doodh-Pati)

3.95£

Paradise Main Course

Lamb Curry

8.95£

Lamb in a curry sauce.

Chicken Curry

8.95£

Chicken in a curry sauce.

Shahi Halem

8.95£

Fine pieces of lamb meat and four types of lentils cooked slowly and served with fresh ginger, coriander, green chillies and a slice of lemon.

Shahi Nihari

14.95£

Large pieces of lamb shank cooked with a special blend of spices developing a unique flavour. *FULL PORTION INCL BONE * not half piece

Chicken Karahi Punjabi

8.95£

Chicken cooked in tomato sauce, onions, garlic, ginger, herbs and spices.

Spring Lamb Karahi

8.95£

Baby lamb on the bone, tendor and very rich in taste.

Chicken Tikka Jalfrezi

9.95£

Boneless chicken cooked with capsicum, onion, green chilli and ginger.

Chicken Madras

8.95£

Madras dish are known to be more on the spicy side.

Lamb Madras

8.95£

Madras dish are know to be more on the spicy side.

Kofta

8.95£

Minced lamb meat balls cooked in a curry with boiled eggs.

Keema

8.95£

Beef mince cooked in delicious spices.

Saag Gosht

8.95£

Lamb cooked with spinach and spices.

Lahori Murgh Cholay

8.95£

Chicken on the bone cooked with chickpeas.

Chicken Korma

9.45£

Chicken cooked in fresh cream, almond powder and with a hint of sugar.

Lamb Korma

9.95£

Lamb cooked in fresh cream, almond powder and with a hint of sugar.

Lamb Vindaloo

9.50£

Vindaloo are extra spicy in a rich curry sauce.

Paya

8.95£

Paya (lamb trotters) are slowly cooked to form a rich soup, this dish is well known for its health qualities and is usually accompanied by roghi naans.

Butter Chicken

8.95£

Chicken cooked in a tomato paste, double cream, butter and hint of honey.