Annaluxmie menu

Starters (Vegetarian)

Rasa Bojun Special Cashew Nut Mix (500mg) (Medium) (V) (Ve)
6.95£
Oven roasted golden cashew nuts tossed with finely sliced green chilies & onions rings. Served with onion salad.
Paneer Devilled (500mg) (Medium) (Ve)
6.80£
Marinated soft cheese tossed with red & green pepper in tomato sauce.
Vegetable Samosa (3pcs) (Medium)
3.75£
The samosa is made with all-purpose flour stuffed with some filling, generally a mixture of mashed boiled potato, onions, green peas, lentils, aromatic spices and green chili. Then deep-fried in vegetable oil. Served with 2oz sweet & sour.

Starters (Non Vegetarian)

Chicken Devilled (500mg) (Medium)
6.95£
Marinated chicken sautéed with mixed peppers, ginger & garlic with spicy sri lankan tomato sauce.
Garlic Devilled Fish (500mg) (Medium)
7.50£
King fish marinated with garlic & black pepper, slow cooked in tomato garlic sauce garnished onion rings & peppers. Served with garnished onion rings & peppers
Mutton Badun (500mg) (Spicy)
9.50£
Stir fried, marinated mutton with spicy green chillies, chilli flakes and onions.

Biryani

Vegetable Biryani (500mg) (Medium) (Ve)
6.95£
Slow cooked basmati rice tossed with mixed fried vegetables along with coriander and mint leaves, ginger, garlic and aromatic asian spices to perfection.
Chicken Biryani (500mg) (Medium)
7.95£
Slow cooked basmati rice tossed with mixed fried vegetables/cooked chicken along with coriander and mint leaves, ginger, garlic and aromatic asian spices to perfection.
Mutton Biryani (500mg) (Medium)
8.95£
Slow cooked basmati rice tossed with mixed fried vegetables/mutton along with coriander and mint leaves, ginger, garlic and aromatic asian spices to perfection.

Rice

Boiled Jasmine Rice (500mg) (Mild) (V) (Ve)
2.95£
Yellow Rice (Basmati Pilaf) (500mg) (Mild) (V) (Ve)
3.75£
Boiled basmati rice in turmeric, whole black pepper and salt mixed water tossed with, golden fried cashew nuts, curry leaves & onion rings.
Vegetable Fried Rice (500mg) (Mild) (V) (Ve)
4.25£
Served with 3oz chilli paste.
Chef's Special Rasa Bojun Fried Rice (500mg) (Medium)
8.75£
Nasi Goreng (500mg) (Medium)
9.50£
Basmati rice tossed and fluffed with soy sauce, chilli flakes, fried eggs, shrimps and spring onions.

Kottu

Mutton Kottu (500mg) (Medium)
9.25£
Chopped parathas (maida flour) cooked with ginger, onion, garlic, curry sauce, mixed vegetables/mutton on a hot plate mixing vigorously.
Chicken Kottu (500mg) (Medium)
8.50£
Chopped parathas (maida flour) cooked with ginger, onion, garlic, curry sauce, mixed vegetables/cooked chicken on a hot plate mixing vigorously.
Vegetable Kottu (500mg) (Medium) (V) (Ve)
6.50£
Chopped parathas (maida flour) cooked with ginger, onion, garlic, curry sauce, mixed vegetables/ with or without cheese on a hot plate mixing vigorously.

Noodles & Roti

Pol Rotti (Fresh Coconut) (4pcs) (V) (Ve)
4.95£
Wheat flour mixed with freshly scraped coconut, chopped onions, green chili & curry leaves and flatten to a pancake cooked for perfection on a hot plate. Served with 2 oz katta sambol.

Sides

Homemade Chili Paste (2oz) (Spicy)
2.75£
Condiment, sauce, dipping or spread to boost flavours. Made with fried flaked chili, onion, ground shrimps and flaked tuna mixed with dark soy sauce, salt & pepper.
Katta Sambol (500ml) (Spicy) (V) (Ve)
4.95£
Dried chilli, raw onion, salt, fresh lime juice grounded to a coarse paste.
Rasa Bojun Crispy Gotukola (Fried Greens) (500ml) (Medium) (V) (Ve)
4.95£
Deep-fried sri lankan greens, cashew nuts mixed with chilli flakes, coarse black pepper.

Vegetarian Curry

Aubergine Moju (500ml) (Medium) (V) (Ve)
7.75£
Deep-fried aubergine slightly pickled in coconut vinegar & mustard paste.
Baby Jackfruit (Polos) Curry (500ml) (Medium) (V) (Ve)
6.50£
Fresh tender jackfruit cubes slow cooked with coconut milk, home made spices & onion.
Okra (Tempered) (500ml) (Mild) (V) (Ve)
6.50£
Okra (ladies fingers) tempered with garlic,onion,home made spices and curry leaves.
Beetroot Curry (500ml) (Mild) (V) (Ve)
5.50£
Finely cut beetroot cooked in coconut milk with home made mild spices & curry leaves.
Creamy Green Bean Curry (500ml) (Mild) (V) (Ve)
4.50£

Non Vegetarian Curry

Mutton Curry (500ml) (Medium)
7.95£
Authentic sri lankan meat dish, prepared with mutton marinated in roasted asian spices, onion, ginger, garlic & curry leaves.
Chicken Curry (500ml) (Medium)
6.95£
Authentic sri lankan chicken dish, prepared from fresh chicken marinated with roasted asian spices, onion, ginger, garlic & curry leaves in an onion based sauce.
Spicy Chili Fish Curry (500ml) (Spicy)
7.95£
Thalapath fish cooked in tomato and onion based gravy with tamarind, spices and herbs for a warm spicy blend.
Fish Ambulthiyal (500ml) (Medium)
7.50£
Oven baked fresh tuna fish marinated with black pepper, tamarind, gamboge (meat tenderiser) and garlic.

Desserts

Watalappan (4pcs) (V) (Ve)
5.50£
Size per piece is 2x2". Traditional steamed pudding well beaten with coconut milk, palm treacle, eggs, nutmeg & mace.

Drinks

Necto (400ml) (Bottle)
2.25£
Cream Soda (400ml) (Bottle)
2.25£
Orange Crush (400ml) (Bottle)
2.25£
Ginger Beer (400ml) (Bottle)
2.25£
Cocacola (1.5L)
2.95£
Sprite (1.5L)
2.95£
7 Up (1.5L)
2.95£
Water (1.5L)
2.95£