Prince of Teck in Kensington and Chelsea

Great atmosphere, bar staff absolutely brilliant, we felt like we were locals but we were just passing through.

Apparently the place is own by a landlord who does not care for health and safety law. sink broken in the kitchen, disable toilet used to store equipment and boxes, also delay paying a minor who worked on the premises and fired him.Be aware I don't don't the whole story but this place certainly need a change of management and to improve the working condition of its employees.I am not a fun of chains pubs, but this free house seems a place to avoid at all cost.

Do not go here! I heard the manager tell a young staff member to “F off”! The young boy told me that he had not been paid and was being intimidated. On top of that, I found several hairs in my roast dinner.

Lovely classic pub, the only thing better than the food (awesome bangers & mash and a great chicken burger👌🏼) was the lovely and polite bar staff 🍻 Well worth a visit, fantastic place!

It's okay. Nothing special. Prices are central London pricing so bit pricey

Great traditional English food and drink and awesome service! Not sure why this place has under 4 stars because it's top notch! The fish and chips and steak and ale pie are the BEST! We even came back for breakfast and when the server found out how much I loved black pudding, she brought me extra! 👌🏽

Not bad. The food saved it.The place has self-seating, and if there was supposed to be table service, I didn't see it. I waited at my table for someone to show up and take my order. After 15 minutes I walked up to the bar and asked what I supposed to do. The woman behind the bar asked me if I wanted to order. I said yes. She asked what table I was at (clearly she wasn't watching the tables, even though she was the only one carrying food to the tables and had passed me multiple times) and I returned to my table.The food came out about 20 minutes after I ordered it (around 4pm). It was extremely hot, and quite good. I had to again go up to the bar and track down someone in order to pay my bill. They do not approach the tables, at all.Pro tip: sit upstairs in their "dining room", not downstairs like I did. There is no seat downstairs that isn't within 3-5 meters of their several doors, and Londoners like to stand LITERALLY right outside the doors and smoke. So, not only will you get a constant stream of cold air wafting on you if you sit downstairs, but you'll also get plenty of cigarette smoke too. Upstairs, it should be better.

We popped here for a bite as we were starving on our way home. The place was empty enough and we didn't encounter any problems finding a table. You have to order at the bar, we opted for the Sunday roast with the seasonal trimmings. The serving consisted of 2 slices of beef, which were cooked well done, veges which were hard, potatoes which I feel were deep fried and gravy which I am convinced was from those granules you can buy at Tesco and add hot water. The Yorkshire pudding was from the freezer section of the same Tesco run.Overall the place was OK - I can't suggest this place if your looking for something excellent but it might fill the gap on the way home if it's an emergency.

It's a good pub/restaurant, it has a good attention by the staff, the food is indeed very tasty and well served, even though the menu has very few options. I've had the Chicken Aragon Pie and my friend the Pan fried Salmon and were delicious. I must recommend this place. It has a very familiar atmosphere and was very near from our hotel. You will se the photos and some detail of the pub

We had the sweetest server - Fay from Hungary. She is very enthusiastic about her adopted city of London. The fish and chips were yummy and huge. I especially liked the chips. We're Americans so we're a little backwards when it comes to pubs, but the staff were understanding and accommodated us.