La Rueda - Clapham menu

Tapas

Pan Con Matequilla
2.50£
Bread and butter. Suitable for vegetarian.
Aceitunas
2.50£
Olives.
Pan Tumaca
2.50£
Bread with fresh tomato, garlic and basil. (V)
Pan Con Ajo
2.50£
Garlic bread with cheese. (V)
Gambas al Pil Pil
8.90£
Peeled Prawns with Chilli, Garlic and Olive Oil. (GF)
Calamares a la Romana
7.50£
Deep Fried Squid.
Boquerones en Vinagre
5.00£
Marinated Anchovies. (GF)
Sardinas a la Plancha
8.00£
Grilled Sardines. (GF)
Empanadillas de Atun
5.00£
Spanish Tuna Patties.
Jamon Iberico
18.00£
Iberian Ham. (GF)
Croquetas Caseras
6.50£
Chorizo Iberico
6.50£
Iberian Chorizo Slices. (GF)
Chorizo al Vino
6.80£
Spanish Sausage in Red Wine. (GF)
Alas de Pollo
7.50£
Chicken Wings with fresh Chillies and Olive Oil on the side. (GF)
Albondigas en Salsa
7.00£
Meatballs in tomato sauce.
Higado Encebollado
9.50£
Calve's liver in Wine Sauce served with chips.
Tortilla Española
6.00£
Spanish Omelette. (V) (GF)
Patatas Bravas
5.50£
Spicy Potatoes. (V) (GF)
Pimientos de Padron
6.50£
Galician Baby Green Peppers. (V) (GF)
Garbanzos con Espinaca y Tomate
5.00£
Chickpeas and Spinach in Tomato Sauce. (V) (GF)
Queso Manchego
10.00£
Mature Cheese from La Mancha. (V) (GF)
Galician Cheese
10.00£
White Asparagus
5.50£
Grilled Baby Squid
6.95£
Octopus in olive oil and paprika
14.00£

Salads

Ensalada Verde
3.50£
Green salad. Suitable for vegetarian. Gluten Free.
Warm goats cheese salad
8.50£
Mixed salad. Suitable for vegetarian. Gluten Free.
Ensalada de Nuestro Chef
6.00£
Mixed salad with manchego cheese, serrano ham and asparagus. Gluten Free.
Octopus salad
12.00£

Paella

Paella Valenciana (Per Person)
18.00£
Classic Spanish rice with chicken, monkfish, squid and shellfish. Gluten free.
Paella Marinera (Per Person)
18.00£
Classic Spanish rice with monkfish, squid and shellfish. Gluten free.
Paella Vegetariana
15.00£
Classic Spanish rice with fresh vegetables. Suitable for vegetarian.
Squid Ink Paella
18.00£
With King prawns, squid and Monk fish

From the grill

Iberian Pork Shoulder
18.00£
Chefs Octopus
14.00£
served with chefs mash potato
Grilled octopus
14.00£
Grilled Sea Bass
18.00£
Galician Monkfish
22.00£
Served with mussels, prawns and potatoes, in a tomato based sauce.
Monkfish in garlic sauce
20.00£
Mediterranean Jumbo Prawns
15.00£

Sharing Plates

Jamon Serrano
13.00£
Delicatessen
18.00£
Spanish ham & cheese
16.00£

Drinks

San Miguel
6.95£
500ml can
Estrella Blue Zero alcohol
5.50£
Zero Alcohol
Kopparberg Strawberry and Lime
5.50£
330ml