All Bar One Wimbledon menu
BUILD MY TAPAS
DUCK GYOZA
7.50£
Pan-steamed with Som Tam dressing, chilli, spring onion & micro herbs

CHORIZO & HALLOUMI SKEWERS
7.50£
with tomato & coriander salsa

KARAAGE STICKY CHICKEN
7.50£
with toasted sesame seeds, chilli, spring onion and chipotle jam

HOUMOUS (VE)
6.50£
with Ras-El-Hanout roasted chickpeas, herbs, chia tortilla & wholemeal pitta to dip

BURRATA (V)
7.95£
with rocket, beef tomato & basil pesto

HALLOUMI FRIES (V)
6.95£
Southern fried dusting with smoked paprika & saffron aioli

SALT & PEPPER CALAMARI
6.95£
with sweet chilli and lime dip

PANKO PRAWNS
7.50£
with Som Tam dipping sauce, spring onions & micro herbs

CHORIZO & HALLOUMI SKEWERS
7.95£
with tomato & coriander salsa

BURRATA (V)
8.50£
with rocket, beef tomato & basil pesto

HALLOUMI FRIES (V)
7.50£
Southern fried dusting with smoked paprika & saffron aioli

SALT & PEPPER CALAMARI
7.50£
with sweet chilli and lime dip

SHARING
NACHOS (V)
9.95£
Cheddar cheese, tomato & coriander salsa, sour cream, smashed avocado and jalapenos

VEGAN NACHOS (VE)
9.95£
Spicy chickpeas & tomato, smashed avocado, Violife dairy free mature cheese alternative and tomato & coriander salsa

MAINS & BURGERS
THE DIRTY STACK BURGER
15.95£
Double chargrilled beef patty, cheesy sauce, smoked streaky bacon, tobacco onions, Sriracha hot sauce, crushed hash brown and seasoned skin-on fries

BEEF BRISKET & CHEESE BURGER
13.95£
Chargrilled beef patty, hand pulled BBQ beef brisket with cheesy sauce, tobacco onions and seasoned skin-on fries

BEYOND MEAT BURGER (VE)
14.50£
The revolutionary Beyond Meat(T) burger that looks and cooks like meat with pickled pink onion, Violife melting mature slice, tomato & coriander salsa. Served with seasoned skin-on fries

KATSU CHICKEN BURGER
13.50£
Rosemary buttermilk chicken breast with Katsu sauce and seasoned skin-on fries

CHICKEN, AVOCADO & BACON BURGER
14.50£
Rosemary buttermilk chicken breast, sliced avocado, streaky bacon, smoked Cheddar cheese and seasoned skin-on fries

TEMPURA FISH & CHIPS
12.95£
With mushy peas, tartare sauce and seasoned skin-on fries

KING PRAWN, CHORIZO & CHILLI PASTA
13.95£
Linguine tossed with garlic & white wine, cherry tomatoes & parsley

CHICKEN KATSU
12.95£
Firecracker chicken breast with steamed sticky jasmine rice and a spiced coconut curry sauce

PAD THAI (V)
10.50£
Rice noodles, free range egg, pak choi, baby corn, broccoli, sugar snap peas, beansprouts, sweet chilli and pine nuts, served with your choice of Soy sauce or Sriracha

THE CLUB SANDWICH
10.50£
Chargrilled chicken breast, smoked streaky bacon, little gem lettuce, beef tomato and mayo in toasted sourdough. Served with seasoned skin-on fries

PERSIAN STYLE LAMB SKEWERS
15.50£
Served with wholemeal pittas, slaw & seasoned skin-on fries, with Greek-style yoghurt

CHICKEN & CHORIZO SKEWERS
14.50£
Served with wholemeal pittas, slaw & seasoned skin-on fries, with saffron aioli

CHICKEN & AVOCADO SALAD
11.95£
Little gem lettuce, cherry tomatoes, rainbow carrots, sugar snaps, spinach, rocket & a creamy lemon dressing

CHICKEN QUESADILLA
9.50£
Chargrilled tortilla filled with pulled chicken breast, fire roasted peppers, smoky tomato sauce, mature Cheddar cheese & sour cream

FISH FINGER SANDWICH
9.50£
Panko crumbed fish fingers in ciabatta with little gem lettuce and tartare sauce

CHEESE & HAM TOASTIE
9.50£
Smoked Cheddar, ham, apricot, ginger and jeera chutney

SMOKY JACKFRUIT WRAP (VE)
8.95£
Little gem lettuce, fire roasted peppers, herby grains & chipotle jam
BEEF BRISKET & CHEESE BURGER
14.50£
Chargrilled beef patty, hand pulled BBQ beef brisket with cheesy sauce, tobacco onions and seasoned skin-on fries

TEMPURA FISH & CHIPS
13.50£
With mushy peas, tartare sauce and seasoned skin-on fries

CHICKEN KATSU
13.50£
Firecracker chicken breast with steamed sticky jasmine rice and a spiced coconut curry sauce

SIDES
SEASONED SKIN-ON FRIES (VE)
3.25£

SWEET POTATO FRIES (VE)
4.25£

FRIES WITH SMOKED PAPRIKA AND SAFFRON AIOLI (V)
4.25£

FRIES WITH PARMESAN, TRUFFLE OIL AND ROSEMARY
4.25£

STONE BAKED GARLIC FLATBREAD (V)
5.95£

HEIRLOOM TOMATO & FETA (V)
4.50£

CHARRED CHILLI BROCCOLI (VE)
3.95£

SEASONED SKIN-ON FRIES (VE)
3.50£

SWEET POTATO FRIES (VE)
4.50£

FRIES WITH SMOKED PAPRIKA AND SAFFRON AIOLI (V)
4.50£

FRIES WITH PARMESAN, TRUFFLE OIL AND ROSEMARY
4.50£

STONE BAKED GARLIC FLATBREAD (V)
6.95£

DESSERTS
CARAMEL BISCUIT TORTE (VE)
6.50£
A creamy coconut-based alternative topping on a cinnamon biscuit base finished with fresh banana & toffee sauce

DOUBLE CHOCOLATE BROWNIE (V)
6.50£
With Honeycomb ice cream & Belgian chocolate sauce

CHURROS
6.95£
Dusted with cinnamon & served with salted caramel sauce

SOFT DRINKS
COCA COLA DIET 330ML
3.10£
COCA COLA 330ML
3.25£
SPEYSIDE GLENLIVET SPARKLING WATER
3.95£
SPEYSIDE GLENLIVET STILL WATER
3.95£
SICILIAN LEMON TONIC WATER 200ML
2.20£
FEVERTREE GINGER BEER 200ML
3.00£
COCA COLA DIET 330ML
3.20£
COCA COLA 330ML
3.35£
HARROGATE STILL SPRING WATER 330ML
3.05£
HARROGATE STILL SPRING WATER 750ML
5.05£
HARROGATE SPARKLING SPRING WATER 330ML
3.05£
HARROGATE SPARKLING SPRING WATER 750ML
5.05£
COCKTAILS
MOJITO
35.00£
Bacardi Carta Blanca rum, sugar syrup, lime juice, fresh lime & mint

ESPRESSO MARTINI
35.00£
42Below vodka, coffee liqueur, Arabica coffee, coffee beans. Serves 8

PORNSTAR MARTINI
35.00£
42Below vodka, vanilla, fruit liqueur, passion fruit juice, passion fruit. Serves 8

PORNSTAR MARTINI & PROSECCO PACKAGE
55.00£
42Below vodka, vanilla, fruit liqueur, passion fruit juice, prosecco, passion fruit. Serves 8

KIDS MENU
MINI BEEF BURGER SLIDERS
4.95£
With a choice of steamed rice, fries or salad.
FISH GOUJONS
4.95£
Mushy peas, tartare sauce and a choice of steamed rice, fries or salad.