Cah Chi Restaurant - Raynes Park menu

Bento

Beef bento

15.00£

Cooked beef with rice 2steamed pork dumpling and 3side dishes

Pork bento

15.00£

Cooked spicy pork with rice 2 steamed pork dumpling 3 side dishes

Chicken bento

15.00£

Cooked chicken with rice 2 steamed dumpling 3 side dishes

Donkatsu bento

15.00£

Deep fried pork cutlet with rice 2 steamed dumpling 3side dishes

Spicy calamari bento

15.00£

Fried spicy calamari with rice 2 steamed pork dumpling 3 side dishes

Appetiser

A1 게살전 Gesal-jeon

9.20£

Pan-fried crab sticks in beaten egg.

A2 호박전 Hobak-jeon (V)

9.20£

Pan-fried courgette dipped in egg.

A3 깻잎 부추전 Kenip buchu-jeon (V)

10.20£

Sesame leaves and chive pancake.

A4 해물파전 Haemul-pajeon

10.50£

Seafood and springonion pancake.

A5 김치전 Kimchijeon (V)

10.20£

Kimchi pancake.

A6 잡채 Japchae (V)

10.50£

Stir-fried vermicelli with beef & vegetables.

A7 묵무침 Muk-muchim (V)

9.20£

Seasoned buckwheat curd with vegetables.

A8 육회 Yukhoe

19.50£

Seasoned raw beef strips with egg yolk & pear.

A9 군만두 Gun-mandu

8.50£

Homemade fried dumplings.

A10 찐만두 Homemade Steamed Dumplings

8.50£

A11 순대 Sundae

13.80£

Homemade steamed black pudding.

A12 오징어볶음 Ojingeo-bokkeum

10.90£

Stir-fried kalamari & vegetable in spicy sauce.

A13 오징어튀김 Ojingeo-twigim

10.90£

Deep-fried baby squid.

A14 홍어회무침 Hongeo-muchim

20.50£

Raw skate mixed with vegetables in spicy sauce.

A15 두부김치 Dubu-kimchi

13.80£

Stir-fried kimchi & pork with steamed tofu.

A16 새우튀김 Saeu-twigim (6pcs)

13.80£

King prawns tempura.

A17 새우볶음 Sewoo-bokkeum

13.80£

Stir-fried prawns & vegetable in spicy sauce.

A18 깐풍기 Kkanpunggi

15.50£

Deep-fried chicken with garlic & honey.

A19 게튀김 Gae-twigim

10.20£

Deep-fried soft shell crab.

A20 탕수육 Tangsuyuk

15.50£

Sweet and sour pork in korean style.

A21 떡볶이 Tteokbokki (V)

10.20£

Rice cake and vegetables simmered in spicy sauce.

A22 오리훈제 Ori-hunje

13.80£

Smoked duck breast with shredded spring onion in mustard & orange sauce.

A23 닭꼬지 Dak-koji

12.00£

Chicken skewer teriyaki sauce.

A24 닭똥집볶음 Dakdongjip-bokkeum

20.70£

Stir fried chicken gizzard

A25 골뱅이소면무침 Golbaengi-muchim

23.00£

Freshwater snails mixed with vegetables in spicy sauce served with thin noodles

A26 장어구이 Jangeo-gui

24.00£

Grilled eel marinated in soy sauce

Korean Speciality

K1 삼계탕 Samgyetang

21.50£

Chicken ginseng soup (pre order 2 hrs).

K2 보쌈 Bossam

25.00£

Steamed pork served with vegetables and kimchi.

K3 순대볶음 Sundae-bokkeum

25.00£

Stir-fried black pudding with vegetable in spicy sauce.

K4 낙지볶음 Nakji-bokkeum

29.00£

Stir-fried octopus with vegetable in spicy sauce served with thin noodle.

K5 수육무침 Suyuk-muchim

29.00£

Steamed beef with spring onion in vinaigrette chilli sauce.

K6 아귀찜 Agwijjim

34.50£

Steamed anglerfish with vegetable in spicy sauce.

K7 곱창볶음 Gopchang-bokkeum

22.00£

Stir-fried spicy beef tripe with vegetable.

Soup

S1 만두스프 Man-du soup (V)

4.80£

Home made pork and vegetable dumpling soup.

S2 육개장스프 Yukgaejang soup

4.80£

Strips of beef and vegetable spicy hot soup.

S3 시금치스프 Sigumchi soup (V)

4.20£

Spinach and tofu in miso soup.

S4 미역스프 Miyuk soup (V)

4.20£

Seaweed in clear soup.

S5 야채스프 Yachae soup (V)

3.80£

Assorted vegetable soup.

Side Dish

D1 김치 Kim-chi (V)

4.00£

Spicy pickled chinese cabbage.

D2 깍두기 Ggak-du-gi (V)

3.20£

Spicy pickled radish.

D3 오이김치 O-I Kim-chi (V)

2.90£

Spicy pickled cucumber.

D4 모듬김치 Mo-dum Kim-chi (V)

7.50£

Assorted pickles.

D5 숙주나물 Sukju-namul (V)

3.30£

Steamed bean sprout touch of garlic and sesame oil.

D6 시금치나물 Sigumchi-namul (V)

3.30£

Steamed spinach touch of garlic and sesame oil.

D7 무나물 Mu-namul (V)

3.30£

Steamed choped radish touch of garlic and sesame oil.

D8 모둠나물 Modum-namul (V)

7.50£

Assorted namul.

D9 김 Kim (V)

3.50£

Roasted seaweed.

D10 젓갈 Jeotgal

4.50£

Pickled squid in hot spice.

Soybean cooked in Soy sauce(Kongjaban)

4.00£

This salty side dish, made by braising soybean in soy sauce.

Fish

F1 연어구이 Yeno gui

11.00£

Grilled salmon in sake and sea salt.

F2 고등어구이 Godungo gui

10.50£

BBQ Sizzling

B1 생등심 Saeng deungsim

23.00£

Premium fresh beef sirloin.

B2 소갈비 Beef-galbi

15.50£

Beef spare rib marinated in gaya sauce

B3 불고기 Bulgogi

11.50£

Thinly slice sirloin steak marinated in gaya sauce.

B4 닭불고기 Dak-bulgogi

11.00£

Thinly slice chicken fillet marinated in gaya sauce.

B5 돼지불고기 Doiji Bulgogi

11.00£

Thinly slice pork fillet marinated in chilli sauce.

B6 주물럭 Jumuluk

22.00£

Beef tenderloin marinated in sesame oil and garlic.

B7 삼겹살 Samgyubsal

13.50£

Pork belly served with sesame oil and salt.

B8 소혀 So-hyu

20.70£

Ox tongue with sesame oil and salt.

B9 오리불고기 Ori-bulgogi

20.70£

Marinated duck breast in spicy sauce.

B10 오삼불고기 Osam-bulgogi

24.00£

Pork belly & squid marinated in chilli sauce.

BBQ Side orders

C1 상추 + 파생채 Sangchu and Pasengche (V)

4.50£

Fresh lettuce and seasoned spring onion served with miso paste.

C2 버섯 Beosut (V)

2.30£

Fresh mushroom.

C3 양파 Yangpa (V)

2.10£

Fresh onions.

C4 숙주 Sookju (V)

2.10£

Fresh beansprout.

C5 마늘 Manul (V)

2.10£

Fresh Garlic.

Vegetables

V1 상추무침 Sangchu muchim (V)

5.50£

Salad with Korean dressing.

V2 미역사라다 Miyeok salad (V)

6.30£

Wet seaweed salad with spicy lime dressing.

V3 야채볶음 Yachae bokum (V)

7.50£

Stir fried mixed vegetable in mild sauce.

V4 가지구이 Gaji gui (V)

8.00£

Grilled aubergine with home made miso paste.

V5 버섯볶음 Beosut bokum (V)

7.50£

Stir fried mushroom touch of butter and sea-salt.

V6 야채잡탕 Yache jabtang (V)

10.90£

Stir-fried tofu and mixed vegetable in mild sauce touch of chilli.

Korean Style Chinese Noodle Dish

C1 짜장면 Jajangmyun

9.80£

Home made noodle with minced pork and vegetable in steam black bean sauce.

C2 간짜장 Ganjajang

10.90£

Home made noodle with minced pork and vegetable in fried black bean sauce (special).

C3 짬뽕 Jjampong

10.90£

Home made noodle with seafood, pork & vegetable in spicy soup.

C4 쟁반짜장 Jaengban-jajang

18.40£

Home made noodle with minced pork and vegetable in black bean sauce (2 portion).

C5 삼선짬뽕 Samsun-jjampong

11.50£

Home made noodle with seafood, pork & vegetable in spicy soup (extra seafood).

C6 삼선짜장 Samsun-jajang

11.50£

Home made noodle with minced pork and vegetable in fried black bean sauce (extra seafood).

Pot Dish

P1 생태매운탕 Saengtae Mauntang

11.50£

Fresh pollack with vegetable in spicy broth with rice.

P2 된장찌개 Doinjang Jjigae (V)

10.20£

Tofu, seafood and vegetable in rich soyabean paste stew with rice.

P2 된장찌개 Doinjang Jjigae wtih Rice (V)

10.20£

P3 김치찌개 Kim-chi Jjigae

11.50£

Kimchi, pork and tofu spicy hot stew with rice.

P4 설렁탕 Seolleongtang

11.50£

Ox bone soup with noodle & rice.

P5 육개장 Yukgejang

11.50£

Strip beef and spring onion in hot spicy beef stock with rice.

P6 순대국 Soondae-guk

11.50£

Black pudding stew with rice.

P8 순두부찌개 Soondubu jjigae

10.20£

Home made soft tofu and seafood in spicy hot stew with rice.

P9 한방갈비탕 Hanbang Galbitang

12.00£

Herbal beef spare rib soup with rice.

P10 만둣국 Mandutguk

10.50£

Dumpling soup.

Rice & Noodle Dish

R1 밥 Bab

2.80£

Steamed rice.

R2 계란밥 Gyeran-bab

6.30£

Egg fried rice.

R3 볶음밥 Bbokum-bab

6.90£

Special fried rice.

R4 김치볶음밥 Kimchi-bokkeumbap

8.60£

Fried rice with kimchi.

R5 돈까스 Donkatsu

10.90£

Deep fried pork cutlet served with rice.

비빔밥 Bibimbap

12.90£

Warm rice with fresh vegetables and fried egg

R6 돌솥비빔밥 Dolsot-bibimbap

12.90£

This is cooked in sizzling hot stone pot. Chilli sauce supplied seperately 《Please note it will be mixed properly before packing cause we could not send hot stone pot itself.》

R6F 육회돌솥비빔밥 Yukhoe Dolsot-bibimbap

13.90£

Steak tartare in sizzling hot stone pot rice. Chilli sauce supplied seperately 《Please note it will be mixed properly before packing cause we could not send hot stone pot itself.》