SAI Restaurant menu

Vegetarian Starters

Paneer Pakora
6.25£
Indian cottage cheese dipped in homemade batter and deep fried.
Onion Bhajia
5.50£
Onion coated in mildly spiced gram flour batter, deep fried.
Punjabi Samosa
5.50£
Crisp flour patties filled with mixed vegetables served with fresh chutney.
Chilli Paneer
7.25£
Paneer stir-fried with chilli in true Indian tawa style.
Chole Chaat
6.25£
Mildly spiced, zesty chickpeas and potato with tamarind sauce.
Crispy Mushroom
7.00£
Fried mushrooms tossed with homemade spices.
Paneer Pakora
7.25£
Indian cottage cheese dipped in homemade batter and deep fried.
Onion Bhajia
6.50£
Onion coated in mildly spiced gram flour batter, deep fried.
Punjabi Samosa
6.50£
Crisp flour patties filled with mixed vegetables served with fresh chutney.
Chilli Paneer
8.25£
Paneer stir-fried with chilli in true Indian tawa style.
Crispy Mushroom
7.95£
Fried mushrooms tossed with homemade spices.

Non-Vegetarian Starters

Lamb or Chicken Samosa
5.50£
Delicately spiced lamb or chicken wrapped in pastry.
Chilli Garlic Fish
8.75£
Delicately cooked in garlic and ginger with spring onions.
Garlic Prawns
10.25£
Prawns, pan tossed with butter, garlic, green chillies and spring onions.
Chilli Chicken/Garlic Chicken
8.25£
Spicy boneless chicken cooked with aromatic Indian spices.
Keema Crackers
8.95£
Minced lamb in crispy Indian style bread served with spinach hummus.
Grilled Prawns
9.50£
Prawns marinated in homemade sauce and grilled in tandoor.
Lamb or Chicken Samosa
6.50£
Delicately spiced lamb or chicken wrapped in pastry.
Chilli Garlic Fish
9.75£
Delicately cooked in garlic and ginger with spring onions.
Garlic Prawns
11.25£
Prawns, pan tossed with butter, garlic, green chillies and spring onions.
Chilli Chicken/Garlic Chicken
9.25£
Spicy boneless chicken cooked with aromatic Indian spices.
Keema Crackers
9.95£
Minced lamb in crispy Indian style bread served with spinach hummus.
Grilled Prawns
10.50£
Prawns marinated in homemade sauce and grilled in tandoor.

Sai Grill

Paneer Tikka
7.25£
Indian cottage cheese marinated with Indian spices, cooked on a skewer, served with grilled vegetables.
Seekh Kebab
9.50£
Spicy minced lamb grilled with fresh chillies and ginger.
Chicken Tikka
8.25£
Cubes of chicken breast marinated in fresh aromatic Indian spices and grilled.
Lamb Tikka
10.50£
Cubes of lamb marinated in ginger, garlic and red chillies grilled in a traditional clay oven.
Tandoori Chicken
10.95£
Baby chicken marinated in spiced yoghurt and prepared in a traditional clay oven.
Hariyali Chicken Tikka
8.25£
Boneless chicken cubes covered with herb coating and cooked in tandoor.
Masala Lamb Chops (5pc)
12.95£
Lamb chops marinated in ginger and Indian spices, cooked in punjabi style.
Mixed Grill
16.50£
Assortment of seekh kebab, lamb chops, fish tikka, lamb tikka and chicken tikka.
Chicken Tikka
9.25£
Cubes of chicken breast marinated in fresh aromatic Indian spices and grilled.
Hariyali Chicken Tikka
9.50£
Boneless chicken cubes covered with herb coating and cooked in tandoor.
Masala Lamb Chops (5pc)
13.95£
Lamb chops marinated in ginger and Indian spices, cooked in punjabi style.
Mixed Grill
17.50£
Assortment of seekh kebab, lamb chops, fish tikka, lamb tikka and chicken tikka.

Non-Vegetarian Mains

Bhuna Chicken
11.50£
Chicken on the bone cooked with fried onions and ginger.
Chicken Tikka Masala
11.50£
Chicken tikka marinated and cooked specially with makhani sauce.
Butter Chicken
11.50£
Boneless chicken cooked with traditional mild curry.
Karahi Chicken
11.50£
Chicken cooked with capsicum, pepper and onion with spicy sauce.
Chicken Jalfrezi
11.50£
Boneless chicken cooked with onion and capsicum.
Chicken Saffron
11.95£
Boneless chicken cooked in a saffron and cashew nut sauce.
Chicken Cashew Nuts
11.95£
Boneless chicken cooked in a mild chef special cashew nut sauce.
Murgh Handi
11.50£
Chicken cooked with rich curry on the bone.
Murgh Sagwala
11.50£
Chicken cooked with spinach.
Murgh Methi
11.50£
Chicken cubes cooked in fresh fenugreek leaves.
Shahi Murgh Malai
11.95£
Chicken cooked in Malai curry.
Nihari Gosht
15.95£
Lamb shank simmered in our selected spices.
Bhuna Gosht
11.95£
Boneless lamb sauteed with fried onion and ginger.
Hariyali Gosht
11.95£
Boneless lamb cooked with spinach.
Lamb Rogan Josh
11.95£
Tender lamb cooked in tomato sauce with Kashmiri spices and crushed chillies.
Gosht Jalfraizi
11.95£
Boneless lamb cooked with dry masala, capsicum, onion and tomato.
Gosht Dahiwala
11.95£
Tender lamb cooked in yoghurt and secret spices relatively mild curry.
Sai's Fish Curry
12.95£
Fish cooked in onion and tomato gravy.
Malabar Prawnwala
13.50£
Fried prawns cooked in a specially prepared Indian spicy sauce and coconut.
Masala Prawns
13.50£
Prawns cooked in ginger and garlic.
Laal Maas
13.95£
Lamb cooked in a spicy rajasthani sauce.
Bhuna Keema Mutter
11.50£
Minced lamb and fresh green peas in a masala sauce.
Handi Gosht
12.50£
Traditionally cooked Indian lamb served in a clay pot.
Bhuna Chicken
12.50£
Chicken on the bone cooked with fried onions and ginger.
Chicken Tikka Masala
12.50£
Chicken tikka marinated and cooked specially with makhani sauce.
Butter Chicken
12.50£
Boneless chicken cooked with traditional mild curry.
Karahi Chicken
12.50£
Chicken cooked with capsicum, pepper and onion with spicy sauce.
Chicken Jalfrezi
12.50£
Boneless chicken cooked with onion and capsicum.
Chicken Saffron
12.95£
Boneless chicken cooked in a saffron and cashew nut sauce.
Chicken Cashew Nuts
12.95£
Boneless chicken cooked in a mild chef special cashew nut sauce.
Murgh Handi
12.50£
Chicken cooked with rich curry on the bone.
Murgh Sagwala
12.50£
Chicken cooked with spinach.
Murgh Methi
12.50£
Chicken cubes cooked in fresh fenugreek leaves.
Shahi Murgh Malai
12.95£
Chicken cooked in Malai curry.
Nihari Gosht
17.95£
Lamb shank simmered in our selected spices.
Bhuna Gosht
13.95£
Boneless lamb sauteed with fried onion and ginger.
Hariyali Gosht
13.95£
Boneless lamb cooked with spinach.
Lamb Rogan Josh
13.95£
Tender lamb cooked in tomato sauce with Kashmiri spices and crushed chillies.
Gosht Jalfraizi
13.95£
Boneless lamb cooked with dry masala, capsicum, onion and tomato.
Gosht Dahiwala
13.95£
Tender lamb cooked in yoghurt and secret spices relatively mild curry.
Sai's Fish Curry
13.95£
Fish cooked in onion and tomato gravy.
Malabar Prawnwala
14.50£
Fried prawns cooked in a specially prepared Indian spicy sauce and coconut.
Masala Prawns
14.50£
Prawns cooked in ginger and garlic.
Laal Maas
14.95£
Lamb cooked in a spicy rajasthani sauce.
Bhuna Keema Mutter
12.50£
Minced lamb and fresh green peas in a masala sauce.
Handi Gosht
13.50£
Traditionally cooked Indian lamb served in a clay pot.

Vegetarian Mains

Aloo Gobi Masala Punjabi
9.50£
Potato and cauliflower cooked in traditional spices and ginger.
Karahi Bhindi
9.50£
Fried okra sauteed in cumin seeds and onion.
Baingan Bhurta
9.50£
Grilled aubergines cooked with tomato, green chillies and onions.
Mutter Paneer
9.95£
Indian cottage cheese cooked with green peas and traditional punjabi sauce.
Paneer Tikka Masala
10.50£
Tandoori grilled cottage cheese, capsicum, tomato and onion in makhani sauce.
Vegetarian Jalfrezi
9.50£
Mixed vegetables cooked in Indian spicy gravy.
Navratan Korma
9.50£
Fresh mixed vegetables and fruits cooked in nicely flavoured sauce.
Sarsoon Ka Saag
9.50£
Mustard leaves cooked punjabi style.
Subnam Tari
9.50£
Mixed vegetables cooked with mushrooms in homemade mild spicy sauce.
Saag Paneer
9.50£
Cottage cheese cooked with spinach.
Methi Egg Curry
9.50£
Boiled eggs cooked in spicy rich curry with fresh fenugreek leaves.
Bombay Aloo
8.50£
Potatoes cooked in rich onion and tomato sauce.
Aloo Baingan
9.50£
Aubergine and potatoes simmered in masala sauce.
Daal Makhani
9.25£
Black lentils cooked with butter and tomato gravy.
Daal Fry
8.50£
Yellow lentils with onions.
Punjabi Chole
9.50£
Chickpeas cooked with onion in typical punjabi style.
Quorn Mutter
9.50£
Quorn mince cooked with fresh green peas in a masala sauce.
Mushroom Mutter
9.50£
Mushroom and fresh green peas cooked in a homemade makhni sauce.
Aloo Gobi Masala Punjabi
10.50£
Potato and cauliflower cooked in traditional spices and ginger.
Karahi Bhindi
10.50£
Fried okra sauteed in cumin seeds and onion.
Baingan Bhurta
10.50£
Grilled aubergines cooked with tomato, green chillies and onions.
Mutter Paneer
10.95£
Indian cottage cheese cooked with green peas and traditional punjabi sauce.
Paneer Tikka Masala
11.50£
Tandoori grilled cottage cheese, capsicum, tomato and onion in makhani sauce.
Vegetarian Jalfrezi
10.50£
Mixed vegetables cooked in Indian spicy gravy.
Navratan Korma
10.50£
Fresh mixed vegetables and fruits cooked in nicely flavoured sauce.
Sarsoon Ka Saag
10.50£
Mustard leaves cooked punjabi style.
Subnam Tari
10.50£
Mixed vegetables cooked with mushrooms in homemade mild spicy sauce.
Saag Paneer
10.50£
Cottage cheese cooked with spinach.
Methi Egg Curry
10.50£
Boiled eggs cooked in spicy rich curry with fresh fenugreek leaves.
Bombay Aloo
9.50£
Potatoes cooked in rich onion and tomato sauce.
Aloo Baingan
10.50£
Aubergine and potatoes simmered in masala sauce.
Daal Makhani
9.95£
Black lentils cooked with butter and tomato gravy.
Daal Fry
9.50£
Yellow lentils with onions.
Punjabi Chole
9.95£
Chickpeas cooked with onion in typical punjabi style.

Rice

Steamed Rice
4.25£
Plain basmati rice.
Pilau Rice
4.50£
Steamed basmati rice with a hint of saffron.
Jeera Rice
4.50£
Sauteed rice cooked with cumin seeds.
Vegetable Byriani
10.50£
Mixed vegetables cooked with basmati rice.
Hyderabadi Biryani
13.95£
Boneless lamb combined with basmati rice and cooked with Indian herbs on a low heat.
Chicken Biryani
13.00£
Chicken combined with basmati rice and cooked with Indian herbs.
Prawn Biryani
15.50£
Prawns combined with basmati rice and cooked with Indian herbs.
Selection of Rice
4.95£
Your choice of basmati rice, lemon, mushroom, peas or spinach.
Pilau Rice
5.50£
Steamed basmati rice with a hint of saffron.
Jeera Rice
5.50£
Sauteed rice cooked with cumin seeds.
Vegetable Byriani
11.50£
Mixed vegetables cooked with basmati rice.
Hyderabadi Biryani
14.95£
Boneless lamb combined with basmati rice and cooked with Indian herbs on a low heat.
Chicken Biryani
13.95£
Chicken combined with basmati rice and cooked with Indian herbs.

Indian Breads

Butter Naan
2.95£
Flour dough cooked in a clay oven.
Kulcha
4.00£
Flour dough with onions sprinkled with sesame seeds and cooked in a clay oven.
Tandoori Roti
2.95£
Wheat flour cooked in tandoor.
Chilli or Garlic Naan
4.00£
Naan bread topped with chilli or garlic.
Chilli Roti
4.00£
Roti topped with chopped green chillies.
Keema Naan
4.50£
Naan bread stuffed with minced meat.
Plain Paratha
4.00£
Thick-sheet dough prepared in tandoor.
Stuffed Paratha
4.95£
Choose your own stuffing, potato, cheese or vegetables.
Peshwari Naan
3.95£
Naan stuffed with sultanas, cherry and coconut.
Kulcha
4.50£
Flour dough with onions sprinkled with sesame seeds and cooked in a clay oven.
Chilli or Garlic Naan
4.50£
Naan bread topped with chilli or garlic.
Keema Naan
5.50£
Naan bread stuffed with minced meat.
Stuffed Paratha
5.50£
Choose your own stuffing, potato, cheese or vegetables.
Peshwari Naan
4.95£
Naan stuffed with sultanas, cherry and coconut.

Sundries

Fried/Roasted Pappad
1.00£
Onion/Cucumber Raitha
3.50£
Cucumber Salad
3.50£
Green Salad
3.50£
Onion Salad
3.50£
Green Salad
4.50£

EXPREESS LUNCH

Vegetarian Manchurian
14.95£
Indo-Chinese dish made with wisps of vegetables formed into dumplings and dunked into a sauce that explodes with hot, sweet, sour and salty flavours. Served with naan/rice.
Chicken Tikka Lettuce Wrap
14.95£
Served with home-made chilli sauce
Paneer with Black Pepper (v)
14.95£
Stir-fried paneer with black pepper, peppers and onion Served with naan.
Chicken /Lamb Kebab Chaat
16.95£
Kebabs tossed with home-made spices, finished with cream and coriander chutney. Served with naan
Chilli Prawns
17.95£
Prawns in a hot, spicy, sweet and sour sauce. Served with naan/rice.

Beverages

Coca-Coral Original Taste 330ml
1.85£
Fanta Orange
1.85£
Diet Coke
1.85£
Sprite/7Up
1.85£
Appletiser
1.85£
Coca-Coral Original Taste 330ml
2.50£
Fanta Orange
2.50£
Diet Coke
2.50£
Sprite/7Up
2.50£
Appletiser
2.50£