TGI Fridays in Newham

Come here to have a meal with my partner, we have been here before but there was some noticeable differences. 10 minutes waiting to be given a seat, they staff let a x2 parents let there kids just use the restaurant as a playground. Food was a bit slow to get out and after each meal, staff walked by without taking the plates off our table. It was obvious they didn’t have enough staff on duty that day.

I had the sweet by choice mocktail which wasn’t as sweet as I was expecting it to be, so the name did not fit. The prawn linguini looks amazing, but I felt that it was just seasoned with chilli and no other flavours were coming through the dish. I squeezed a lot of lemon which assisted in flavour. The prawns were cooked perfectly and I enjoyed these in the dish more than the linguini. It was decent but I wouldn’t go for that option again. I enjoyed the tortilla chips with the avocado hummus, a dip I have never tried before. I like that it was also topped with avocado pieces, enjoyed this appetiser. The knife and fork were left on the table without a napkin underneath and the fork was not clean as it had some green vegetable that wasn’t washed off. It was replaced once I asked staff. Staff were helpful and tended to our needs. This was my first TGI Fridays experience.

Great food, staff, atmosphere. We really enjoyed our first TGI Fridays and will return if we are back in Stratford. The June bug cocktail is amazing

Kids' food was a lot cheaper than I thought. My salmon wasn't that great. And one of the staff had no idea how to serve people with respect

This is my favourite TGI Fridays. Made a lot of good memories here over the years. Most recently, I visited in December.I'd built up a lot of stripes so was able to get a full surf and turf for free. It was also my partner's birthday so he got a free dessert. The food took a little while to come out, but I was really impressed by the waiter who was polite and attentive, and also remembered all our orders without writing anything down. He didn't even have to write down the code from the stripes or voucher used, he just remembered the numbers. What a memory!As always, the food was great, drinks were great.

Very friendly staff, they really care to make your experience be amazing in the restaurant. The food was very tasty, especially the short rib, home sauce wings and potato skin with beef. We will be back soon!

First time at Westfields brand and it was amazing from the customer service to the seating, drinks and to food...I couldn't fault anything.Only negative is they have changed the menu so less choice; the loaded fries no longer have chillies and mince but blue cheese which in my view is not smart,less appetizers also but other than that fab!!!

If your thinking of going here save your self the trouble and think again. The staff - I am all for teenagers needing jobs so they need to start somewhere but training is highly required. Having people to stand at the front then when asked questions of can you send someone to serve us the reply was " I don't take orders. There's someone who works the sections but I don't know where they are but I don't take orders" then asking us what we wanted to drink even though she wasn't taking orders or was she prepared to as there was no notepad in her hand and looked completely lost and clueless! People waiting to be served and having to wait at least 30 minutes to an hour to order and then after waiting for food without no updates or checking on the customer from staff. Then when the food arrives if it's not cold or undercooked (as I heard from another booth) the fresh food like salads was NOT fresh! The food it self and the tastes are good with the help of the TGI signature sauces. The staff requires ALOT of training! This is not a place I would like to attend again.

The food was really good!Restaurant was clean and kept in a good shape. Friendly and helpful staff.It was a busy Saturday, but we waited way too long for refill and the new drink order. Had finished the meal when it arrived.We also got the wrong garlic bread (they fixed that quickly) and my corn was missing from my meal without any explanation.Still had a pleasant visit and would recommend going :)Cleanest and best Fridays I've seen in London.

I've had TGI for many years...always got what they used to call the Jack Daniels sauce...It's amazing!! Now it's called the legendary glaze and it's still the reason I keep visiting.The chicken strips and steak with the legendary glaze are recommended, I always love to drown the steak and fries in the sauce, wasn't as fond of the ribs and corn.At this branch I was served by one of the best waiters, amazing attitude, open and very knowledgeable...Paul you are legendary!Looking forward to my next visit!