Capricho Portuguese Kitchen in Redbridge

Service was great even with a busy occasion.Excellent food, portions and value!

Great restaurant, beautiful food just hard to book a table! Can only call during opening hours 6pm onwards and not every day of the week. Would be good to be able to book online.

You can’t fault this place - great food (the slow cooked octopus with sweet potato was amazing), lovely staff and nice atmosphere. I also had the steak with creamy sauce and cinnamon potatoes for main - was lovely and could probably feed two! Would definitely come back ☺️

Fabulous introduction into genuine Portuguese cuisine. The quality is very high. They're very passionate about delivering a high standard of service and they are very informative too when asked questions about the food and the Portuguese culture. Highly recommended, you cannot go wrong. Will be going again soon.

The place is an oasis and would be a hit anywhere.Outstanding food, the octopus in particular was perfectly cooked, and full of flavour like all the dishes.Staff great too

We had an amazing meal on Saturday. The service was some of the best I’ve ever had. All staff knowledgeable about our order and seem to be enjoying themselves. When the staff are happy it sets a lovely vibe for the restaurant. I loved being able to see the kitchen staff preparing the meals. The food was excellent, great choice (more than I expected as a vegetarian) and everything was so tasty. The drinks were a particular highlight- fabulous wines, cocktail and gin. Will be visiting again!

My family and I went to the restaurant on Sunday. They were ready promptly and with great service. They answered all our queries regarding the menu and drinks.The food:Three of us ordered the picanha plate and it was cooked perfectly, the portions are a good size. (enough for my mother to share with my father as his dish didn't include the same accompaniment).the other two plates were the Octopus dish that had a good taste, and the last plate was the pork alentajana - This plate everyone on the table had a bite because it was simply delicious!!Desserts:We ordered 1 special which was their passionfruit cheesecake which was marvelous.We also got 2 Doce capricahdo which also tasted amazing and lastly we ordered the Cold hot dessert that comes with ice coconut ice cream which was great!!Lastly, I just want to say that the presentation for each plate is literally out of this world, I am glad they take their time with presentation, we eat with our eyes as well as our stomachs and their presentation of EVERY plate was simply amazing.

On arrival a bit chaotic as our table wasn't ready for 20 minutes. Waitress advised they were short of staff that evening. Was a bit concerned but they managed to turn the situation round by providing an excellent meal and good service. Chateaubriand on the bill was overcharged by a tenner which was swiftly corrected by the waitress when we highlighted the error !!

The staff is welcoming and the food is delicious. A bit hard to get a table without a reservation but is probably because is the only decent restaurant in the area.

Incredible food, rich flavours and prepared beautifully. You will see the lamb cutlets and slow grilled octopus in my images. This felt like a Park Lane meal. You can tell the owners and chefs are very passionate just through the food alone. I can't wait to go back and try other dishes.