Antipodea in Richmond upon Thames

Lovely place and nice food. I was surprised by the big portion which always a bounce. Very nice staff too

Amazing brunch, delicious food and gorgeous aesthetic! The staff were friendly and accommodating, the coconut latte was phenomenal, and the food was very, VERY tasty. I would definitely recommend making a reservation ahead of time for weekend brunch, we saw lots of folks get turned away at the door. But it's worth it!!!

The service was very slow indeed including a good 10 minute acknowledgement of any type after seating. Food was pretty tasty but very much at the thick end of what is acceptable for brunch, even in Richmond (£5 for buttered spinach add-on... really?!). Uncleared and vacated tables left uncleared. Coffee was okay but again, not by any means the best. Left feeling very "meh" in a place that should be really satisfying you, especially at £103 for 4 single-plate brunches and coffees.

Love this place!!The atmosphere is awesome, food is epic! Service can be a bit slow, but love it regardless

Good food but poor service. Visited for a weekend brunch, on arrival we had to wait a substantial amount of time before been served, this set the tone of the meal, with us having to wait a considerable amount of time for our drinks and food. The food was nice however the service let the experience down. The seating was also quite cramped and a few times throughout (and whilst we were eating) we were asked to move our table which is poor etiquette. For the cost of the food the service was below expected standards.

Really lovely breakfast, ambience, staff. Those mushrooms in a subtle balsamic flavoured cream, and split with a pesto was divine. This place knows how to do amazing scrambled egg. They call it folded egg and it's just perfect

The surprise hero here was the roasted edamame. It was the strong starter to the evening. The chorizo scallops were delicious but very small.The crab and hake fish cake was good but more of a potato croquette. Quite delicious, but not what expected. The Indian chicken and slaw, on the other hand, was exactly as expected and very good.The duck chips were wonderful. Of course.The banoffee was light and delicious. The blueberry cheesecake was very slightly dry and could have used a glass of muscat as a companion.The service was very friendly and attentive. For a place we have been walking past in Richmond for months, we are finally glad we stopped in.Oh…Make a reservation! The first time we tried to “stop in,” they were full.

One of the best restaurants in Richmond. Cool vibe and interesting Aussie menu with healthy dishes if you want them. Recommend the goodness bowl which was full of goodness and more filling than I expected. I’ll be back.

4 young dads went out one day!Once upon a time, 4 young dads, desperate to have some Guy Time, decided to have breakfast in Richmond area.After parking cars (public transport/ cycling recommended!) and walked into the restaurant, They were settled in the front green area by a kind and supercharged staff.Ordered coffees: (Latte, flat white and mocha), breakfasts: (Melt/🎯perfect, Turkish egg /🔎tiny!!, Egg Royale/🤓safe choice and Fritters/😋delicious)and juices:(Ginger beet and orange/ price wise, it could be served in bigger glasses)*If you prefer your coffee HOT, you need to mention it, otherwise you’ll share a “drink it right now”/ Stout temperature experience!(4.5 of 5)It was a Friday morning so it was quiet but gradually got busier as when 4 happy dads checked out, many tables were taken, outside tables gone first) They haven’t booked, do so, if you’re going there on weekends or for brunch or anytime around noon.)

Best breakfast I have ever had! We ordered coconut, berries and granola yoghurt (soooo delicious), Turkish eggs (a bit too spicy for me, but my husband enjoyed them) and blueberry and banana pancakes. The orange juice was out of this world.Rachel and Tom very really nice and we can't wait to bring our kids here.