Tas The Cut menu

Set Menu

Sahan Menu
17.95£
2 course meal with a soft drink. Menu served with homemade Anatolian bread.
Meze Menu (for 2 people)
19.95£
Humus (Houmous) • Cacik (Tzatziki) • Dolma (Stuffed Vine Leaves) • Borek • Falafel • Hellim (Halloumi) • Kalamar (Calamari) (served with homemade Anatolian bread)

Soup

Kirmizi Mercimek Corbasi
6.50£
Anatolian red lentil soup

Cold Meze

Humus (Houmous)
6.50£
Pureed chickpeas, tahini, garlic, olive oil and lemon juice
Cacik (Tzatziki)
6.50£
Anatolian village style strained yogurt with cucumber and pureed garlic
Patlican Ezme (Baba Ganoush)
6.95£
Charcoal grilled aubergines pureed with tahini, garlic, olive oil and yogurt.
Kisir
6.95£
Traditional Anatolian fine bulgur wheat salad with spring onions, celery, tomato sauce, dill, herbs, crushed walnuts and hazelnuts.
Enginar
7.45£
Tender artichoke hearts cooked in olive oil with carrots, potatoes, tomatoes, garlic and beans
Maydanoz Salatasi (Tabbouleh)
6.50£
Finely chopped parsley and mint tossed with tomatoes, onions, bulgur, olive oil and lemon juice.
Ispanakli Yogurt
6.50£
Thick and creamy Anatolian yogurt blended with spinach and garlic
Zeytinyagli Patlican
6.95£
Aubergine cooked in olive oil with tomatoes, garlic, peppers, and chickpeas.
Dolma
6.95£
Vine leaves stuffed with rice and toasted walnuts

Hot Meze

Borek
6.95£
Filo pastry triangles stuffed with feta cheese and spinach
Falafel
6.95£
Mediterranean style chickpea and broad bean patties, deep fried
Hellim
7.25£
Charcoal grilled Cypriot halloumi cheese
Sucuk
7.25£
Charcoal grilled beef garlic sausage, served on a bed of salad
Mantar
7.25£
Sauteed mushrooms in garlic, onions, peppers, leeks and tomatoes, topped with cheddar cheese
Domatesli Kofte
7.50£
Lamb meatballs cooked with leeks, green peppers and fresh tomatoes
Kalamar
7.50£
Lightly battered squid rings
Mucver
7.25£
Deep fried crispy and tender courgette fritters with goat’s cheese, onions, carrots, dill and parsley served with garlic sauce
Karides Tava
7.25£
Deep fried king prawns served with garlic sauce
Karides
7.50£
Prawns cooked with double cream, leeks, tomatoes, garlic, ginger and coriander

Charcoal Grills

Tavuk Sis (Chicken Shish)
15.95£
Chargrilled skewer of marinated chicken cubes
Kofte (Lamb Kofta)
15.95£
Chargrilled skewer of tender lamb mince, blended with special seasoning and Anatolian herbs
Pilic Sis
16.25£
Chargrilled skewer of marinated chicken thigh
Kuzu Sis (Lamb Shish)
17.95£
Skewer of marinated lamb cubes
Karisik Izgara (Mixed Grill)
18.25£
A mixed grill of chicken cubes, lamb cubes, and kofte
TAS Iskender
18.95£
TAS classic mixed grilled meats on a bed of cubed homwmade bread, rich tomato sauce and creamy yogurt
Patlican Ezmeli Kofte
16.95£
Chargrilled lamb kofte, on a bed of grilled aubergine puree

Casseroles & Oven Dishes

Tavuk Guvec
14.75£
Chicken casserole with mushrooms, onions, tomatoes, ginger and fresh coriander
Domates Soslu Kofte
15.95£
Lamb meatballs cooked with fresh tomatoes, leeks, new potatoes, onions and peppers
Bademli Tavuk
15.95£
Chicken casserole with almonds, green peppers, bay leaves and tomatoes
Musakka
16.95£
Classic TAS style Mediterranean layered bake of aubergine, lamb mince and potatoes topped with bechamel sauce
Tas Special
17.95£
Lamb cooked with potatoes, onions, peppers and tomatoes, seasoned with oregano
Incik
18.50£
Slow cooked lamb shank with tomatoes and bay leaves

Fish & Seafood Dishes

Kalamar Tava
14.95£
Lightly battered squid rings, served with a sweet-sour sauce and salad
Levrek
17.75£
Grilled seabass, served with salad
Karides Guvec
15.95£
Prawn casserole with tomatoes, coriander, mushrooms, double cream and garlic in white wine sauce
Ispanakli Somon
17.75£
Grilled salmon with spinach, potatoes, red onions, double cream and peppers

Vegetarian Dishes

Mantar Guvec
13.95£
Mushrooms cooked with tomatoes, onions and peppers, topped with cheddar cheese.
Bamya
13.95£
Okra in tomato sauce with onions, potatoes and herbs, served with couscous and yogurt
Hellimli Brokoli
14.75£
Broccoli sautéed with halloumi cheese, mushrooms, sun-dried tomatoes, leeks, onions
Turlu
14.95£
Anatolian village style stew of potatoes, aubergines, courgettes, peppers, mushrooms, carrots, tomatoes, served with couscous and yogurt
Vegetarian Mousakka
14.95£
Layers of aubergines, potatoes, courgettes, mushrooms, onions and tomatoes topped with bechamel sauce
Patlicanli
13.95£
Aubergine cooked with tomatoes and peppers, served with couscous and yogurt
Pirasali
13.95£
Leeks cooked with chickpeas, sun-dried tomatoes, peppers, red onions, green lentils in a pomegranate sauce, served with couscous and yoghurt

Salads

Coban Salata (Shepherd's Salad)
5.75£
Anatolian shepherd’s salad with parsley, tomatoes, red onion and cucumber
Beyaz Peynirli Salata
5.95£
Mixed salad topped with feta cheese
Ezme Salata
6.50£
Finely diced tomatoes, red onions, peppers, parsley tossed with Anatolian herbs
Cevizli Domatesli Salata
6.95£
Salad of crushed walnuts, peppers, onions, parsley and tomatoes with Tas pomegranate molasses and olive oil

Rice

Sade Pilav
3.50£
Basmati rice
Couscous
3.50£
Fine bulgur wheat mixed with tomatoes, onions and red peppers
Mantarli Pilav
4.50£
Basmati rice with mushrooms
Bademli Pilav
4.50£
Basmati rice with almonds
Nohutlu Pilav
4.50£
Basmati rice with chickpeas
Pirasali Baklali Pilav
4.50£
Basmati rice with leeks and broad beans

Sides

Homemade Anatolian Bread
1.95£
Freshly homemade Anatolian bread.
Chili Sauce
3.50£
Red chili sauce
French Fries
3.75£
Fluffy, light and fried to perfection
Anatolian Strained Yogurt
3.75£
Strained and creamy anatolian yogurt.
Seasonal Vegetables
4.95£
Mixed seasonal vegetable sautée

Desserts

Baklava
6.75£
Filo pastry, pistachio, honey syrup (3 pieces).
Kunefe (Kunafa)
7.75£
Shredded wheat, fresh unsalted white cheese, pistachio, honey syrup.

Soft Drinks

Mineral Still Water (1 Lt)
2.75£
Mineral Sparkling Water (750 ml)
3.25£
Coca Cola Regular (330 ml)
2.50£
Coca Cola Zero (330 ml)
2.50£
7Up Lemonade (330 ml)
2.50£
Organic Fig Juice (330 ml)
3.50£
Organic Apple Juice (330 ml)
3.50£
Organic Pomegranate Juice (330 ml)
3.50£
Organic Black Mulberry Juice (330 ml)
3.50£
Organic Fig Juice (330 ml)
2.95£
Organic Melon Juice (330 ml)
3.50£
Ayran
2.50£
Salted yogurt drink.

Beer and Wine

TAS Anatolian Red Wine (75 cl)
16.95£
Medium-bodied with sour cherries and soft tannins
TAS Anatolian White Wine (75 cl)
16.95£
Dry, lively with fresh fruit aromas.
TAS Anatolian Rose Wine (75cl)
16.95£
Summer berry, fruit flavours
Efes Lager (330 ml)
4.50£
Abv 5%.
Yeni Raki (35 Cl)
35.00£
The Turkish national drink made of twice-distilled grapes and aniseed. (abv 45%).