Ravaa menu

Starters

Samosa
2.50£
x2 Traditional triangular pastry filled with exotic vegetables or minced lamb.
Katti Kebab (POPULAR)
3.50£
Minced lamb wrapped in an unleavened bread with a variety of spices & herbs.
Lamb Chops
4.95£
Grilled lamb chops smeared with crushed coriander, peppercorns & masala.
King Prawn Butterfly
5.95£
Butterfly shaped king prawn marinated in mint & covered in golden batter.
Seekh Kebab
4.50£
Spiced minced lamb mixed with onions & fresh coriander cooked over charcoal on skewers.
Mixed Kebab
5.95£
Chicken tikka, lamb tikka & seekh kebab.
Aloo Chaat
3.95£
Diced boiled potatoes, mixed with fresh coriander, cucumber, tomatoes & chaat masala.
Aloo Chaat Puree
4.95£
A mixture of cubed baby potatoes, tomatoes, onions & cucumber in medium spices with herbs served on unleavened bread.
King Prawn Puree
5.95£
Generous pieces of king prawn cooked with spices & herbs served on unleavened bread.
Prawn Puree
4.95£
Spicy prawns served on unleavened bread.
Onion Bhaji
3.50£
Chopped onions & herb deep fried with flour.
Daal Soup
3.95£
Lentils cooked in aromatic sauce with slice of lemon.
Tikka Starter
4.50£
Boneless pieces of chicken OR lamb cooked over charcoal on skewers.
Garlic Mushroom
4.50£
Sliced mushrooms lightly spiced cooked in a thick garlic flavoured sauce.
Prawn Cocktail
4.95£
Baby prawns mixed with lettuce & served with cocktail sauce.
Tandoori Chicken Starter
4.50£
Quarter chicken on the bone marinated in fresh herbs, spices & cooked in clay oven.
Ravaa Mix
4.50£
Chicken tikka, onion bhaji & meat samosa.
Chicken Chaat
4.50£
Cube of chicken, peppers & tomatoes mixed with special chaat masala.
Chicken Tikka Pakora
4.95£
Pieces of chicken cooked in the clay oven then coated with lightly spiced pastry.

Tandoori Dishes

Tandoori Chicken Main
7.95£
Half tender chicken on the bone prepared with mild spices.
Tikka Main
7.95£
Boneless pieces of chicken or lamb marinated with mild spices.
Shashlik Main
8.95£
Chicken or lamb pieces marinated with coriander & spices cooked with onions, peppers & roast tomatoes.
Tandoori Paneer Tikka
7.95£
Indian cheese marinated in yoghurt & tandoori spices, flame grilled with capsicum & tomatoes.
Tandoori Lamb Chops
9.95£
Grilled lamb chops smeared with crushed coriander, peppercorns & masala.
Tandoori Mixed Grill
12.95£
Consists of tandoori chicken, chicken tikka, lamb tikka, seekh kebab & naan bread.
Tandoori King Prawn Main
13.95£
Tenderly cooked king prawns flavoured with mixed spices.
Tandoori Fish
10.95£
Lightly spiced boneless fish grilled on a skewer, served with fried onions, garlic & mushrooms.

Biryani Dishes

Biryani
8.50£
Tikka Biryani
8.95£
Prawn Biryani
8.95£
King Prawn Biryani
10.50£
Vegetable Biryani
7.95£
Ravaa Special Biryani
12.50£
Combination of king prawn, prawns, chicken & lamb tikka garnished with egg.

Chef's Recommendation

Achari
8.95£
Chicken or lamb sprinkled with fresh coriander & selected spices cooked in a mixed pickle sauce.
Balti Masala
10.95£
Chicken or lamb cooked with freshly ground masala & special balti sauce. Medium spicy thick sauce served with naan bread.
Boro Chingri Bhujon
13.95£
Large king prawns still in its shell grilled in the tandoor then mixed with aromatic spices topped with tomatoes.
Boro Chingri Pakeeza
13.95£
Charcoal grill king prawns cooked with diced onions in a spicy sauce, served in an iron wok.
Boro Chingri Makhani
12.95£
King prawn half cooked in clay oven, then in a special Mughlai sauce consisting of creamy yoghurt, almond & a hint of fresh fenugreek.
Mughlai Dynasty (Mild Dish)
8.95£
Chicken or lamb cooked with cashew nuts, almond, fresh cream, egg & garam masala.
Noorjahani
8.95£
Pieces of chicken or lamb marinated in aromatic spices & cooked in the tandoor, then garnished with tomatoes, onions & peppers in a medium hot thick sauce.
Tandoori Chicken Masala (Mild)
8.95£
Tandoori chicken off the bone, cooked in fresh cream, yoghurt, almond & coconut.
Tandoori King Prawn Masala (Mild)
14.95£
King prawns grilled in clay oven, then cooked with almonds & coconut

Nepalese Dishes

Lamb Shank Keema
15.95£
Lamb shank slow cooked with minced lamb & potatoes in medium spiced sauce.
Chicken Sabzi
8.95£
Strips of chicken breast cooked in medium spices with various seasonal mixed vegetables.
Taste of Nepal
9.95£
Boneless chicken & minced lamb cooked in medium spices & served with fresh salad.
Butter Chicken (POPULAR)
8.95£
Pieces of marinated chicken cooked with butter and garam masala spices with crushed fenugreek leaves and ground cashew nuts in creamy sauce.
Daal Sambar
7.95£
Mixed vegetable cooked with lentils flavoured with garlic & butter.
Chicken Liver
9.95£
Chicken & livers prepared with peppers, onions & tomatoes in medium thick sauce.
Nepalese Lamb Chop (POPULAR)
12.95£
Selected cuts of lamb chops cooked in a medium thick sauce with tomatoes & strips of peppers.
Himalayan Mancha Bhuna
10.95£
Fish off the bone marinated in a specially prepared thick herbal sauce & grilled to perfection.
Tikka Chilli Masala
8.95£
Chicken or lamb cooked with fresh green chillies in a rich spicy sauce.
Kofta Karahi
9.95£
Minced meatballs cooked in a thick sauce with peppers & tomatoes, served sizzling.
Royal Korma
8.95£
Chicken breast cooked with real mango pieces & coconut milk.
Balti Jalfrezi
9.95£
Chicken or lamb tikka cooked with a wild combination of curry leaves, bay leaves, green chillies, peppers & tomato served with naan bread.

Signature Dishes

Naga Ravaa (POPULAR)
8.95£
Chicken or lamb tikka cooked in chef's specially prepared sauce using the finest naga chilli.
Lamb Shank
13.95£
Lamb shank slow-cooked with various spices in thick sauce.
Ravaa Kebab Mela
10.95£
Mixed tandoori chicken, lamb & seekh kebab all prepared in the tandoor, cooked in a special rich sauce with sautéed garlic.
Garlic Chilli Chicken Karahi
8.95£
Chicken cooked in the tandoor, diced into pieces & cooked with strips of onions & peppers in a medium spiced thick sauce with sliced Indian green chillies.
Murgh Keema Masala
9.95£
Tandoori chicken off the bone cooked with minced lamb in a medium hot sauce.
Shatkora (NEW)
8.95£
Lamb or chicken cooked in garlic, ginger, fresh coriander & herbs. Also cooked with a citrus fruit (shatkora) from South Asia.
Akbori Murgh
8.95£
Slices of chicken tikka cooked with Kashmiri masala mint sauce, tomatoes, fresh coriander in a dry thick sauce.
Karahi Kebab (NEW)
9.95£
Sheek kebabs cooked in a fairly hot thick sauce with onions, peppers and tomatoes

Classic Dishes

Curry
6.50£
A popular dish originated in Southeast Asia, prepared in a medium hot sauce.
Madras
6.50£
A superb South Indian treasure enjoyed all over the world. Prepared with homemade hot red chilli-puree, lime juice, minced green garlic in a light onion & tomato sauce.
Vindaloo
6.50£
Very hot dish prepared with potato, homemade hot red chilli sauce, minced green garlic in a light onion & tomato sauce.
Korma
6.95£
This dish is regarded as royalty. Prepared in a sweet mild nutty sauce with coconut cream & sugar cane juice.
Dopiaza
6.95£
From the northern region of India, this exciting mix of pepper, tomato, chopped onion, coriander & fresh fenugreek prepared with mustard oil in a medium sauce.
Bhuna
6.95£
A traditional dish cooked with chopped tomatoes in a thick medium spiced sauce garnished with fenugreek & coriander creating a rich flavour.
Rogan
6.95£
A traditional dish from Mirpur, is a blend of authentic fresh grounded medium spices & garnished with tomatoes, peppers, fenugreek & coriander.
Saag
6.95£
A traditional Punjabi dish cooked with fresh spinach tampered with garlic & red onion.
Pasanda
7.95£
A delight from Peshawar cooked with dry fenugreek, almond, coconut & buttermilk sauce.
Chicken Tikka Masala (POPULAR)
7.95£
The country's most popular dish, prepared with homemade almond & herbed yoghurt masala sauce.
Dansak
6.95£
Exquisite Persian sensation made with the finest lentils, curry leaves, chilli paste, sweet coconut puree & fresh lime juice.
Balti
9.95£
Cooked to the famous original recipe with lime juice & lemon leaves served with plain naan.
Pathia (Hot, Sweet & Sour)
6.95£
Persian sensation cooked in hot, sweet & sour spices with coconut, almond, tamarind, garnished with tomatoes, fenugreek & fresh coriander.
Jalfrezi
7.95£
This wild combination is traditionally cooked in the villages using wild curry leaves, bay leaf, chopped red onion, peppers & tomatoes, topped with fresh green chillies.
Karahi
7.95£
These dishes are cooked in a fairly hot thick sauce with onions, peppers & tomatoes served in a sizzling iron wok.

Vegetable Dishes

Anda Bhuna (NEW)
7.95£
Fragrant masala sauce cooked with hard boiled eggs that is just delicious
Aloo Paneer Chana (NEW)
6.95£
Potatoes, Indian cheese cooked with chickpeas.
Karahi Paneer (NEW)
6.95£
Vibrant dry fried dish of paneer cooked with peppers and fresh tomatoes
Methi Matar Malai (NEW)
6.95£
This recipe combines methi, matar (green peas) and malai (cream) in a rich creamy curry
Saag Chana (NEW)
6.95£
Spinach and chickpeas
Mushroom Bhaji
4.50£
Sliced mushrooms cooked with medium spices.
Saag Bhaji
4.50£
Butter-sauteed fresh spinach with garlic.
Saag Aloo
4.50£
Fresh spinach & potatoes.
Bombay Aloo
4.50£
Mildly spiced potatoes baked with aromatic herbs.
Cauliflower Bhajee
4.50£
Steamed cauliflower cooked with light spices.
Bhindi Bhaji
4.50£
Okra cooked with tomato & lime.
Brinjal Bhaji
4.50£
Baby aubergine cooked in virgin olive oil.
Tarka Daal
4.50£
Mixed lentils with fried garlic topping.
Daal Makhani
4.50£
Mixed lentils cooked with almonds in a rich creamy sauce.
Chana Masala
4.50£
Chickpeas in garlic, medium chilli paste, lime juice & red onions.
Mattar Paneer
4.50£
Cubes of home set cheese with peas.

Rice

Plain Rice
2.50£
Boiled white rice.
Pilau Rice
2.95£
Saffron flavoured basmati rice.
Mushroom Rice
3.50£
Mushroom fried with pilau rice.
Lemon Rice
3.50£
Pilau rice flavoured with cut lemon pieces.
Vegetable Rice
3.50£
Pilau rice fried with mixed exotic vegetables.
Ravaa Special Rice
3.50£
Pilau rice fried with egg, peas & onions.
Nepalese Keema Aloo Rice
4.50£
Pilau rice fried with minced lamb & potatoes.
Fried Rice
3.50£
Boiled rice, fried in ghee, onions & coriander.
Keema Rice
3.50£
Pilau rice fried minced lamb.

Bread

Plain Naan
2.95£
Leavened baked bread.
Garlic Naan
3.50£
Sprinkled with garlic & coriander.
Onion Naan
3.50£
Sprinkled with diced onions.
Tandoori Roti
3.50£
Crunchy baked bread.
Chilli Naan
3.50£
Filled with finely chopped fresh green chillies.
Peshwari Naan
3.50£
Stuffed with sultana & almonds.
Cheese Naan
3.50£
Filled with cheese.
Keema Naan
3.50£
Filled with seasoned minced lamb.

Sundries

Paratha
2.50£
Thick bread pan-fried with butter.
Stuffed Paratha
3.50£
Stuffed with vegetables.
Chapati
1.95£
Thin bread made with whole wheat flour baked on an iron pan.
Green Salad
3.50£
Chips
2.95£
Puri
1.50£
Fried unleavened bread.
Poppadom (Each)
0.80£
Mango Chutney
0.80£
Mint Sauce
0.80£
Onion Salad
0.80£
Mixed Pickles
0.80£

Drinks

Coca-Cola (1.5L)
2.95£
Diet Coca-Cola (1.5L)
2.95£
Bottle of Water
3.50£
Lemonade (1.5L)
2.95£