The Dock menu

Platters

Grilled Mix For Two

42.95£

Lamb shish, chicken shish, adana kebab, lamb ribs, chicken wings served with flat bread, rice, bulgur and side salad.

Grilled Mix For Four

69.95£

Lamb chops, chicken beyti, chicken wings, chicken shish, Adana kebab and lamb ribs served with flat bread, rice, bulgur and side salad.

Moira's Ocean Platter (For Two)

41.95£

Charcoal grilled salmon & sea bass, pan fried king prawns and fried calamari served with baby potatoes and spinach.

Grilled Mix For Two

43.95£

Lamb shish, chicken shish, adana kebab, lamb ribs, chicken wings served with flat bread, rice, bulgur and side salad.

Starters – Hot Meze

Feta Cheese Borek (v)

5.95£

Feta cheese mixed with spinach and dill, wrapped in filo pastry and gently fried until crisp and golden.

Grilled Hellim (v)

6.95£

Cypriot origin white cheese. Traditionally made from goat and sheep milk.

Mucver (v)

5.95£

Deep fried vegetable fritters made with grated courgettes, carrots, feta cheese, dill, eggs and wheat flour.

Garlic Sausage (spicy)

6.95£

Chargrilled Turkish garlic beef sausage. (spicy)

Kalamar

6.95£

Fresh calamari lightly dusted with flour, deep fried and served with tartar sauce.

Falafel (Vegan)

6.55£

(3 Pieces) Chickpeas and broad beans, minces with garlic, parsley, bell peppers, onion and herbs, fried and served on a bed of humus.

Pan Fried Garlic Butter Prawns

7.25£

Pan fried garlic butter prawns garnished with herbs.

Hot Meze Selection

17.95£

Feta cheese borek, Hellim, Mucver, Sucuk and Falafel

Avci Boregi

5.95£

Filo pastry parcels filled with marinated ground chicken and fried.

Garlic Mushrooms (v)

5.95£

Sliced mushrooms sautéed with butter and herbs.

Red Lentil Soup (v)

5.95£

Traditional Turkish red lentil soup.

Red Lentil Soup (v)

6.25£

Traditional Turkish red lentil soup.

Starters – Cold Meze

Humus (Vegan)

5.95£

Pureed chickpeas, tahini, garlic and lemon juice.

Cacik (v)

5.95£

Cucumber, garlic, fresh mint, dill in yoghurt.

Ezme (Vegan) - spicy

5.95£

Finely chopped onion, tomatoes, peppers, parsley and red pepper flakes. Spicy. (Vegan)

Stuffed Vine Leaves (Vegan)

5.95£

Homemade stuffed vine leaves, filled with rice and herbs. (vegan)

Babagannus (v)

5.95£

Smoked aubergine, yoghurt, tahini, garlic and herbs.

Saksuka (Vegan)

6.95£

Aubergine, green & red bell peppers, onions, courgettes and garlic in tomato sauce. (vegan)

Cold Meze Selection

15.95£

Humus, Saksuka, Cacik, Ezme, Stuffed Vine Leaves and Babagannush.

Charcoal Grills

Moira's Grill for One

21.95£

Chicken shish, Lamb shish, Adana kebab served with rice, grilled tomato and pepper, side salad, Turkish bread, chilli sauce & garlic sauce.

Chicken Wings

14.95£

Marinated chicken wings cooked on charcoal grill. Served with rice, side salad, grilled tomato and grilled pepper.

Chicken Shish

15.95£

Marinated pieces of chicken cooked to perfection over charcoal grill. Served with rice and side salad.

Lamb Shish

17.95£

Marinated tender lamb pieces, cooked to perfection over charcoal grill. Served with rice and side salad.

Mixed Shish

16.95£

Mixture of chicken and lamb shish. Served with rice and side salad.

Lamb Ribs

16.45£

Succulent lamb ribs seasoned with herbs. Served with rice and side salad.

Adana Kebab

16.95£

Hand minced lamb, fused with rep peppers, onions, parsley and mixed spices. Served with rice and side salad.

Chicken Kofte

14.95£

Hand minced chicken fused with red peppers, garlic, parsley and mixed spices. Served with rice and side salad.

Grilled Veg Kebab (v)

13.95£

Aubergine, onions, courgettes, red pepper and mushroom topped with Anatolian sauce. Served with rice and side salad.

Lamb Shish

18.95£

Marinated tender lamb pieces, cooked to perfection over charcoal grill. Served with rice and side salad.

Lamb Ribs

17.45£

Succulent lamb ribs seasoned with herbs. Served with rice and side salad.

Chicken Kofte

15.95£

Hand minced chicken fused with red peppers, garlic, parsley and mixed spices. Served with rice and side salad.

Salads

Greek Feta Salad (v)

10.95£

Feta cheese with tomatoes, cucumber, red onions, olives, olive oil dressing and parsley.

Chicken Caesar Salad

11.95£

Chargrilled chicken cubes with lettuce, croutons, shaved parmesan cheese and Caesar dressing.

Grilled Hellim Salad (v)

10.95£

Halloumi cheese on a bed of mixed leaves, lettuce, tomatoes, olive oil dressing.

Coban Salad (Vegan)

9.95£

Rough cut cucumber, tomatoes, red onions, parsley and peppers. Drizzled with pomegranate sauce and olive oil. (vegan)

House Specials

Lamb Beyti Kebab

16.95£

Charcoal grilled and seasoned minced lamb wrapped in a flatbread, on a bed of yoghurt topped with Anatolian sauce and drizzled with butter, served with rice and side salad.

Chicken Beyti Kebab

15.95£

Charcoal grilled and seasoned minced chicken wrapped in a flatbread, on a bed of yoghurt topped with Anatolian sauce and drizzled with butter, served with rice and side salad.

Meat Moussaka

14.95£

Slow cooked layers of aubergines, courgettes and potatoes with rich marbled minced meat, cinnamon, onions and mixed bell peppers, layers of silky béchamel sauce with grated mozzarella, parmesan and mature cheddar cheese, topped with a rich tomato sauce and served with a side salad.

Veggie Mousakka (v)

13.95£

With aubergine, courgette, onion, spinach, peppers, potato, chickpeas, carrots, garlic, béchamel sauce, topped with Anatolian sauce, served with side salad.

Falafel (Vegan)

13.95£

(6 pieces) Chickpeas and broad beans minced with garlic, parsley, bell peppers, onions and herbs. Fried and served on a bed of humus.

Adana Iskender

17.95£

Minced lamb Adana kebab, topped with chef’s special tomato Anatolian sauce over pieces of pitta bread served with yoghurt, butter sauce and side salad.

Chicken Iskender

16.45£

Chicken shish topped with chef’s special tomato Anatolian sauce over pieces of pitta bread served with yoghurt, butter sauce and side salad.

Guvech (Vegan)

13.95£

Slow roasted aubergines, courgettes, onions, garlic, mixed bell peppers, tomatoes, topped with a rich Anatolian sauce and served with rice.

Mediterranean Chicken Pasta

11.95£

Creamy Chicken penne pasta with broccoli and mushroom.

Meat Moussaka

15.95£

Veggie Mousakka (v)

14.95£

With aubergine, courgette, onion, spinach, peppers, potato, chickpeas, carrots, garlic, béchamel sauce, topped with Anatolian sauce, served with side salad.

Mediterranean Chicken Pasta

12.95£

Creamy Chicken penne pasta with broccoli and mushroom.

Seafood

Grilled Seabass

15.95£

Served with sautéed potatoes & spinach, topped with lemon, olive oil and garlic dressing and side salad.

Grilled Salmon

16.95£

Served with sautéed baby potatoes & spinach, topped with lemon, olive oil and garlic dressing and side salad.

King Prawn Casserole

17.95£

Pan cooked juicy king prawns in butter with peppers, onions, garlic topped with Anatolian sauce. Served with Turkish bread and side salad.

Moira's Ocean Platter

41.95£

Chargrilled salmon & sea bass, pan fried garlic butter king prawns, fried calamari served with sautéed baby potatoes and spinach, side salad and Turkish bread.

Kalamar

15.95£

Deep fried calamari served with tartar sauce, side salad & Turkish bread.

Grilled Seabass

16.95£

Served with sautéed potatoes & spinach, topped with lemon, olive oil and garlic dressing and side salad.

Grilled Salmon

17.95£

Served with sautéed baby potatoes & spinach, topped with lemon, olive oil and garlic dressing and side salad.

Sides

Turkish Bread

2.25£

Olives (Vegan)

4.45£

Rice Pilav (v)

3.45£

Turkish style white rice cooked with butter.

Bulgur Pilav (v)

3.95£

Turkish red bulgur wheat. Cooked with butter.

Chips

3.95£

Grilled Onions (Vegan)

3.45£

Cooked in chef's signature sauce. (Contains pomegranate and beetroot juice). Vegan.

Chilli Sauce (Vegan) - Spicy

0.79£

(2oz container) Vegan. Finely minced fresh tomatoes, peppers, carrots and celery with cayenne pepper. (Spicy).

Garlic Sauce (v)

0.79£

(2oz container) Not suitable for vegans. Fresh yoghurt dip with garlic and herbs.

Side Salad (Small) (Vegan)

3.45£

Seasonal side salad, with lettuce, red cabbage, red onions and cucumber.

Side Salad (Large) (Vegan)

4.45£

Seasonal salad, with lettuce, red cabbage, red onions and cucumber.

Rice Pilav (v)

3.95£

Turkish style white rice cooked with butter.

Chilli Sauce (Vegan) - Spicy

0.99£

(2oz container) Vegan. Finely minced fresh tomatoes, peppers, carrots and celery with cayenne pepper. (Spicy).

Garlic Sauce (v)

0.99£

(2oz container) Not suitable for vegans. Fresh yoghurt dip with garlic and herbs.

Desserts

Baklava

6.95£

Layers of filo pastry filled with crushed pistachio nuts in a sweet syrup.

Carrot Cake (GF)

5.50£

Soft spongy cake with smooth buttercream icing with a soft pecan nut crunch. (Gluten Free)

Vanilla Cheesecake

6.95£

Homemade smooth vanilla cheesecake.

Chocolate Salted Caramel Cheesecake (Vegan)

6.00£

A crisp bourbon biscuit crumb topped with dark chocolate vegan cheesecake and spiralled with salted caramel biscuit sauce finished with a rich chocolate ganache caramel sauce.

Chocolate Fudge Cake

5.95£

Chocolate layer cake with rich chocolate fudge sauce icing.

Soft Drinks

Ayran

2.50£

Coca Cola

2.50£

Coca Cola Zero

2.50£

Fanta

2.50£

Sprite

2.50£

Still Water 33cl

2.50£

Sparkling Water 33cl

2.50£

Apple Tea

3.85£

Apple Tea from Turkey. 20 teabags

Lipton Ice Tea Peach

2.50£

500ml

Wine

Pinot Grigio Blush, Delle Venezie DOC, Veneto, Italy

25.95£

Delicately dry wine with delicate fruity and floral notes followed by a fresh fruity finish.

Angora White, Turkey

21.95£

Reveals the distinctive aromatic character of the "Sultaniye" grape grown in Denizli, Turkey; is a delicious, lively and well balanced white wine. Pairs well with chargrilled chicken, seafood and salad.

Cankaya, Turkey

24.95£

Produced from Emir, Narince and Sultana grapes carefully selected from Anatolian vineyards. Lively and buttery, delicious with persistent and intense fruit flavours. Matches perfectly with grilled fish, salads and tomato sauce dishes, grilled chicken and fresh cheeses.

Angora Red, Turkey

21.95£

A delicious, lively, round and well balanced wine produced from Cabernet Sauvignon, Okuzgozu, Alicante and Merlot grapes grown in Aegean and East Anatolian regions.

Yakut, Turkey

24.95£

This is the favourite red wine of Turkey. Yakut is a distinctive red wine with a rich aroma character very well balanced with its soft flavours of cherry and ripe tannins. Pairs well with grilled poultry or red meat.