The Greedy Cow menu
COCKTAILS 5PM till 10PM NEW
Passion Fruit Martini 100 ml
7.95£
Passion fruit cocktail, bursting with zingy flavours perfect for any occasion.
Vodka, passoa, lime juice, sugar (best served chilled).Espresso Martini (cocktail) 100 ml
7.95£
A true London cocktail, using a great shot of coffee blend, with vanilla vodka, Kahlua, sugar. Best served chilled.Old Fashioned 100ml
8.50£
A all time classic, our take is Laphroaig 10 yr, angostura bitters, orange bitters, brown sugar. Stir over ice for 20 seconds.
Negroni 100ml
8.50£
A classic Italian cocktail made from Gin . Campari ,Sweet Vermouth.
(stir over ice for 20 second )Passion Fruit Martini 100 ml
7.95£
Passion fruit cocktail, bursting with zingy flavours perfect for any occasion.
Vodka, passoa, lime juice, sugar (best served chilled).
Starters
Halloumi Fries (V)
7.80£
With a chimichuri sauce.Tempura Prawns
8.50£
Lightly battered prawns served with sweet chilli dipping sauce.Smoke Ham Croqutte
7.80£
6 hours Slow cooked , Served with a roasted garlic aioli.Spicy Chicken Wings
7.50£
Marinated for 12 hours ,twice cooked and coated with a blend of herbs and spices.Olives (V)
3.50£
Half rack Chargrilled Ribs
8.50£
Slow cooked for maximum tenderness with BBQ sauce (pork)Tempura Prawns
8.50£
Lightly battered prawns served with sweet chilli dipping sauce.
Spicy Chicken Wings
7.50£
Marinated for 12 hours ,twice cooked and coated with a blend of herbs and spices.
Greedy Burgers
Beef
8.50£
British Aged beef hand pressed with bone marrow butter, rosemary saltButtermilk Chicken
8.50£
Chicken thigh marinated in buttermilk for 12 hours, with a blend of spices, topped with harissa mayo.Veggie Burger (V)
10.00£
A handmade pattie, made from black beans, beetroot, coriander and quinoa finished with a roasted garlic aioil served on a plant based beetroot bunItalian Burger
12.30£
A hand pressed beef pattie served with truffle mayo, buffalo mozzarella & Parma ham.French Burger
12.30£
A hand pressed beef pattie served with Dijon mayo, reblochon cheese, crispy fried onions topped with saucisson & comichon.Jamaican Burger (Spicy)
12.30£
Chick thigh marinated in buttermilk for 12 hours, served with a homemade jerk sauce & topped with coleslaw.GREEDY BURGER
19.50£
Double beef Pattie, smoked cheddar, bacon, caramelised onions and topped with an organic fried egg. Topped with onion ringBeyond Burger (NEW) V
12.50£
Plant based Burger that's looks taste like beef ,Pea Protein, Beetroot
Served lettuce, pickled onions , truffle mayo, served on a plant based beetroot bunPulled Lamb burger (NEW)
14.00£
Slow cooked Cornish lamb shoulder served with lettuce ,pickled beetroot, crispy,
shallots ,horseradish mayo, served on a plant based Beetroot bunButtermilk Chicken
8.50£
Chicken thigh marinated in buttermilk for 12 hours, with a blend of spices, topped with harissa mayo.
Veggie Burger (V)
10.00£
A handmade pattie, made from black beans, beetroot, coriander and quinoa finished with a roasted garlic aioil served on a plant based beetroot bun
Pulled Lamb burger (NEW)
14.00£
Slow cooked Cornish lamb shoulder served with lettuce ,pickled beetroot, crispy,
shallots ,horseradish mayo, served on a plant based Beetroot bun
Steaks & Main Courses
Rump Steak 227g
22.50£
Sourced form Ginger Pig Farm, dry aged for 21 days , served with a mixed leaf saladRibeye Steak 227g
31.00£
Rich in flavour and extremely tender due to the high level of marbling in the meat. Sourced from Ginger pig farm, served with a mixed leaf saladFillet Steak 227G
35.00£
45 day dry aged from the Ginger pig farm, served with a mixed leaf saladMarinated Lamb Chops
23.50£
French trimmed, best end lamb cutlets, locally sourced and marinated with Far Eastern spices. Chargrilled to your preference and served with Mushroom saladSalmon Fillet
18.50£
Scottish fillet of salmon with caper mash tender stem broccoli, butter sauce.Chicken Caesar Salad
12.00£
Grilled free-range chicken fillets served on a bed of cos lettuce, croutons, shaved parmesan cheese with a classic caesar dressing.Full Rack chargrilled ribs
15.50£
Slow cooked for 6 hours for maximum tenderness with BBQ sauce & coleslaw ( Pork)Home made Steak sauce
4.00£
made using beef stock , brandy, cream , green pepper cornsHome made Steak sauce
4.00£
wine wine , wild mushroom, cream , BrandyHome made Steak sauce
4.00£
Malbec red wine reduction, beef stock,Aged Sirloin Steak 227g
26.00£
Sourced form Ginger Pig Farm, dry aged for 21 days , served with a mixed leaf saladFillet Steak 227G
38.00£
45 day dry aged from the Ginger pig farm, served with a mixed leaf saladSalmon Fillet (new )
19.00£
Scottish fillet of salmon with crushed new potatoes, chill, fine green beans
lemon sauce.Ribeye Steak 227g
31.00£
Rich in flavour and extremely tender due to the high level of marbling in the meat. Sourced from Ginger pig farm, served with a mixed leaf salad
Marinated Lamb Chops
23.50£
French trimmed, best end lamb cutlets, locally sourced and marinated with Far Eastern spices. Chargrilled to your preference and served with Mushroom salad
Salmon Fillet (new )
19.00£
Scottish fillet of salmon with crushed new potatoes, chill, fine green beans
lemon sauce.
Sides
French Fries (V) NEW
4.00£
Twice cooked French Fries skin on w/rosemary saltSweet Potato Fries (V)
4.90£
Twice-cooked sweet potato fries with rosemary sea salt.Onion Rings (V)
5.90£
Chunky onion rings made with our own seasoned beer batter.Mac 'N' Cheese (V)
7.00£
Freshly made with four chesses with a grilled topping.
Coleslaw (V)
4.00£
Homemade coleslaw.Tenderstem Broccoli (V)
6.20£
Served with balsamic & parmesan shavings.Truffle Parmesan chips(NEW)
7.00£
Topped with Parmesan & Truffle oilTruffle mash potato (NEW)
7.00£
Home made Mash with White Truffle oil and grated ParmesanSide Salad (V)
4.00£
Mixed leaves tomatoes, red onion greedy dressingFrench Fries (V) NEW
4.70£
Twice cooked French Fries skin on w/rosemary saltSweet Potato Fries (V)
5.00£
Twice-cooked sweet potato fries with rosemary sea salt.French fine Beans (V)
6.00£
Served with confit shallot & chill oilButtered new potato (NEW)
6.00£
served with samphireFrench Fries (V) NEW
4.70£
Twice cooked French Fries skin on w/rosemary salt
Sweet Potato Fries (V)
5.00£
Twice-cooked sweet potato fries with rosemary sea salt.
Truffle Parmesan chips(NEW)
7.00£
Topped with Parmesan & Truffle oil
DESSERTS
Chocolate Fondant (V)
7.50£
Our signature dessert! Light chocolate sponge with a rich liquid chocolate centre. Served with vanilla pod ice cream.
Banoffee Pie (V)
7.50£
Classic English dessert made with bananas, cream and dulce de leche on a biscuit crumb base.Spiced Apple Crumble
8.00£
served with Vanilla CustardWhite chocolate panacotta
7.50£
served with strawberry coulisHackney Gelato MADAGSCAN VANILLA (NEW) 135ml
4.50£
Made from free trade VanillaHackney Gelato Sea Salted Caramel (NEW) 135ml
4.50£
Notes of Caramel and Burnt toffeeBanoffee Pie (V)
7.50£
Classic English dessert made with bananas, cream and dulce de leche on a biscuit crumb base.
White chocolate panacotta
7.50£
served with strawberry coulis
SUNDAY ROAST 12PM TILL LATE (Sunday Only )
Yorkshire striploin Beef
20.00£
with duck fat potatoes, Kale, seasonal veg ,home made Yorkshire pudding.
bone marrow gravy
Yorkshire Cornfed Chicken
19.95£
With duck Fat potatoes , Kale ,seasonal veg ,homemade Yorkshire pudding ,bone marrow gravy8 Hour slow cooked rolled pork belly
19.95£
with duck fat potatoes, Kale ,seasonal veg,homemade Yorkshire pudding ,
bone marrow gravyYorkshire striploin Beef
23.50£
with duck fat potatoes, Kale, seasonal veg ,home made Yorkshire pudding.
bone marrow gravy
Yorkshire Cornfed Chicken
21.50£
With duck Fat potatoes , Kale ,seasonal veg ,homemade Yorkshire pudding ,bone marrow gravy8 Hour slow cooked rolled pork belly
21.50£
with duck fat potatoes, Kale ,seasonal veg,homemade Yorkshire pudding ,
bone marrow gravyBeer, Cider & Ale
Savannah Dry Cider, South Africa (ABV 4%) 330ml
3.00£
Savannah Dry Cider, South Africa (ABV 4%) 330mlBrewdog IPA, England (ABV 5%) 330ml
2.50£
Brewdog IPA, England (ABV 5%) 330mlCorona Extra, Mexico (ABV 4.5%) 330ml
2.50£
Corona Extra, Mexico (ABV 4.5%) 330mlBeavertown Neck Oil IPA 4.3% special
2.95£
Session IPA 330ml can
Beavertown IPA 5.4% special
2.95£
Gamma Ray IPA 330ml can
BIRRA MORETTI (special price )
2.50£
33Oml 4.5%ABV BottleBIRRA MORETTI ZERO % (NEW)
2.50£
Moretti Alcohol Free 0%E1 Brew Co CBD Lager (NEW ) 4.5% ABV
2.50£
Tropical fruit and citrus flavours with hint of CBD (3MGCBD)Beavertown Bones lager (NEW ) 4.4 %
2.95£
Dead good Larger 4.4 % 330ml canBeavertown Lazer Crush (NEW) Alcohol free IPA 0.3 % VOL
2.75£
Alcohol free 0.3 % volBIRRA MORETTI (special price )
2.50£
33Oml 4.5%ABV Bottle
Beavertown Bones lager (NEW ) 4.4 %
2.95£
Dead good Larger 4.4 % 330ml can
Beavertown Lazer Crush (NEW) Alcohol free IPA 0.3 % VOL
2.75£
Alcohol free 0.3 % vol
Soft Drinks
Coke
2.70£
Bottle 330mlCoke Zero
2.70£
Bottle 330 mlBottled Water (Small Still)
2.00£
bottle 330mlBottled Water ( Small Sparkling)
2.00£
bottle 330mlThe London Essence Co (Tonic Water) NEW
2.20£
Original Indian Tonic waterThe London Essence Co Blood Orange & Elderflower (NEW)
2.50£
Blood Orange & ElderflowerBundaberg Ginger beer
2.75£
Ginger Beer bottle 375ml
Bundaberg (NEW) ROOT BEER
2.75£
Root Beer bottle 375mlOrangina (NEW)
2.20£
Bottle 250mlThe London Essence Co Grapefruit & RoseMary (NEW)
2.50£
Grapefruit & RosemaryThe London Essence Co Pomelo & Pink Pepper (NEW)
2.50£
Pomelo & pink pepperDaura Damm Gluten free beer (NEW )
2.50£
Gluten Free Lager 100% natural ingredientsThe London Essence Co Roasted Pineapple (NEW)
2.50£
Crafted SodaThe London Essence Co White Peach & Jasmine (NEW)
2.50£
Crafted SodaCoke
2.80£
Bottle 330mlCoke Zero
2.80£
Bottle 330 mlBundaberg (NEW) ROOT BEER
2.75£
Root Beer bottle 375ml
Red Wine
Santo Isidro de Pegoes, Portugal 2018 (ABV 12.5%)
18.50£
Santo Isidro de Pegoes, Portugal 2014 (ABV 12.5%)Sacchetto Merlot delle Venezie, Italy 2019 (ABV 12%)
20.00£
Sacchetto Merlot delle Venezie, Italy 2014 (ABV 12%)Beronia Rioja, Spain 2016 (ABV 14%)
25.00£
Beronia Rioja, Spain 2016 (ABV 14%)Prosecco & Champagne
Botter Extra Dry Sparking Prosecco
25.00£
Botter Extra Dry Sparking ProseccoWhite Wine
Novita Trebbiano Rubicone, Italy 2019 (ABV 11%)
18.50£
Novita Trebbiano Rubicone, Italy 2019 (ABV 11%)Marlborough Sauvignon Blanc, New Zealand 2020 (ABV 12.5%)NEW
22.50£
Sauvignon Blanc, New Zealand 2020 (ABV 12.5%)ROSE WINE ( NEW )
WHISPERING ANGEL 375ML (HALF BOTTLE ) 13%
19.50£
From Provence France 2020, fresh notes of apple, pink grapefruit , peachDESSERT WINE (NEW ) 375ML
Moscato D' Asti (NEW) 375ML 5%
15.00£
From Italy a sweet wine with hint of peach notes must be severed chilledSNACKS (NEW )
Savoursmiths Luxurious Hand cooked crisps
1.80£
Desert Salt & Vinegar , Gluten free , veganSavoursmiths Luxurious Hand cooked crisps
1.80£
Wagyu Beef & Mustard, Gluten free ,Dairy freeSavoursmiths Luxurious Hand cooked crisps
1.80£
Somerset Cheddar & Shallot , Gluten free .VegetarianSmoked Chilli Nut Mix (NEW) 120g
4.85£
Belaza Premium nut mix with Cashews , Almonds, Crunchy corn roasted with cayenne pepper & smoked paprikaRose Harissa Nut Mix (NEW) 135g
4.85£
Belazu Premium Nut Mix Cashews. Almonds, & Peanuts, Blend in light HarissaTruffle & Pecorino Nut Mix (NEW) 135g
4.85£
Belazu Premium Nut Mix Almonds , Cashews ,Pecans ,Macadamias
Roasted in Pecorino ,Romano cheese & TruffleSavoursmiths Luxurious Hand cooked crisps
1.80£
Truffle & Rosemary , Gluten free , VeganSavoursmiths Luxurious Hand cooked crisps
1.80£
Italian Cheese & Port Gluten freeScampi Fries (smiths)
1.40£
Scampi & lemon Flavour