Purbani Tandoori Restaurant menu

Starters

Poppadom
0.80£
Comes with red chutney.
Samosa (2)
2.95£
Triangle shaped pastry with mince meat or mix vegetable stuffing.
Onion Bhaji (3)
2.95£
Shredded onions, lightly spiced in gram flour and than shaped into a patty and fried.
Tandoori Chicken
3.95£
A quarter piece of chicken on the bone marinated with Indian spices as well as yogurt and than cooked in the tandoori oven.
King Prawn Butterfly
7.50£
King prawns in a batter with breadcrumbs.
Tandoori King Prawns
7.95£
King prawns marinated with Indian spices as well as yogurt and then cook in the tandoori oven.
Tandoori Lamb Chops
6.95£
Lamb chops marinated with various Indian spices and than cooked in the tandoori oven.
Aloo Chaat
3.50£
Small cube pieces of potatoes stir fried with spices with a cucumber flavour.
Chicken Chaat
4.50£
Small sliced chicken strips stir fried with spices with a cucumber flavour.
Vegetable Cutlet (2)
3.50£
Mixed vegetables mixed with various spices which are than fried flat.
Meat Cutlet (2)
4.50£
Cuts of meat blended with various spices and than fried flat.
Chicken Cutlet (2)
4.50£
Cuts of chicken blended with various spices and than fried flat.
Garlic Mushroom
3.95£
Fresh sliced mushrooms cooking with Indian spices and garlic.
Mix Meat Platter
6.95£
Sheek kebab, chicken tikka and lamb tikka.
Mixed Vegetable Platter
5.95£
Onion bhaji, vegetable pakora and vegetable samosa.
Sheek Kebab (2)
3.95£
Flavoured pieces of mince meat marinated with mild spices and than cooked on a skewer in the tandoori oven.
Reshmi Kebab (2)
3.95£
Flavoured flat shaped mince meat marinated with mild spices and than added with a poached egg.
Shami Kebab (2)
3.95£
Flavoured flat shaped mince meat marinated with mild spices.
Chicken Tikka
3.95£
Diced cubes of chicken marinated well with Indian spices as well as yogurt and than cooked in the tandoori oven.
Lamb Tikka
3.95£
Diced cubes of Lamb marinated well with Indian spices as well as yogi and than cooked in the tandoori oven.
Pura Chicken Tikka
3.95£
Diced cubes of marinated chicken mixed in chefs own mustard sauce and than cooked in the tandoori oven giving a grilled flavour.
Pura Lamb Tikka
3.95£
Diced cubes of marinated lamb mixed in chefs own mustard sauce and than cooked in the tandoori oven giving a grilled flavour.
Dall Soup
3.10£
Light lentil soup.
Mulligatawny Soup
3.10£
Spiced lentil soup.
Prawn Puree
4.50£
Prawns cooked in a medium spiced sauce and then served on a crispy light puree bread.
King Prawn Puree
7.50£
King prawns cooked in a medium spiced sauce and then served on a crispy light puree bread.
Chicken Pakora (2)
3.95£
Cubes of marinated chicken which are fried in a batter with breadcrumbs.
Vegetable Pakora (2)
3.95£
Mixture of vegetables blended together and than fried in a batter with breadcrumbs.

Tandoori Dishes

Tandoori Chicken
7.95£
Chicken on the bone which are well marinated in Indian spices and sauces and than cooked in the tandoori oven.
Tandoori Chicken Sri Lanka
8.50£
Chicken on the bone which are well marinated in hot Indian spices and sauce and than cooked in the tandoori oven. Fairly hot.
Chicken Tikka (Main)
8.50£
Diced cubes of chicken marinated well with Indian spices and than cooked in the tandoori oven.
Lamb Tikka (Main)
8.50£
Diced cubes of lamb marinated well with Indian spices and than cooked in the tandoori oven.
Pura Tikka (Main)
8.95£
Diced cubes of marinated lamb or chicken mixed in chefs own mustard sauce and than cooked in the tandoori oven giving a grilled flavour.
Tandoori King Prawn Shaslick
13.95£
Tandoori king prawns cooked in the tandoori oven along with cubes of onions, green peppers and grilled tomatoes.
Tandoori Mixed Grill
12.95£
The mixed grill is a selection of chicken tikka, lamb tikka, sheek kebab and tandoori king prawn.
Tandoori King Prawns (Main)
12.95£
King prawns marinated with Indian spices and then cook in the tandoori oven.
Chicken Shashlik
9.95£
Chicken tikka cooked in the tandoori oven along with cubes of onions, green peppers and grilled tomatoes.
Lamb Shaslick
9.95£
Lamb tikka cooked in the tandoori oven along with cubes of onions, green peppers and grilled tomatoes.
Sizzling Juliet
11.95£
Strips of chicken tikka or lamb tikka cooked with extra medium spices and than fried further in a pan with a hint of brandy and a whole grilled tomato.

Tandoori Masala

Chicken Tikka Masala
8.95£
Cubes of chicken tikka which are cooked in a yogurt based sauce consisting a whole range of ingredients including tomato, fresh cream, onion, garlic, ginger as well as coconut to create a mild dish.
Lamb Tikka Masala
8.95£
Cubes of lamb tikka which are cooked in a yogurt based sauce consisting a whole range of ingredients including tomato, fresh cream, onion, garlic, ginger as well as coconut to create a mild dish.
Chicken Tikka Sri Lanka Masala
9.50£
Cubes of chicken tikka which are cooked in a spicy yogurt based sauce consisting a whole range of ingredients including tomato, fresh cream, onion, garlic, ginger, coconut as well as crushed chillis to create a fairly hot dish.
Lamb Tikka Sri Lanka Masala
9.50£
Cubes of lamb tikka which are cooked in a spicy yogurt based sauce consisting a whole range of ingredients including tomato, fresh cream, onion, garlic, ginger, coconut as well as crushed chillis to create a fairly hot dish.
Tandoori Chicken Masala (On the Bone)
8.95£
Half a tandoori chicken which is cooked in a yogurt based sauce consisting a whole range of ingredients including tomato, fresh cream, onion, garlic, ginger as well as coconut to create a medium spiced dish.
Tandoori King Prawn Masala
11.95£
Tandoori king prawns which are cooked in a yogurt based sauce consisting a whole range of ingredients including tomato, fresh cream, onion, garlic, ginger as well as coconut to create a mild dish.
Moglai Chicken Masala
8.95£
Cubes of chicken tikka which are cooked in a yogurt based sauce consisting a whole range of ingredients including tomato, fresh cream, onion, garlic, ginger as well as coconut to create a mild dish. Served with mixed eggs on top.
Moglai Lamb Masala
8.95£
Cubes of lamb tikka which are cooked in a yogurt based sauce consisting a whole range of ingredients including tomato, fresh cream, onion, garlic, ginger as well as coconut to create a mild dish. Served with mixed eggs on top.
Chicken Tikka Pasanda
8.95£
Cubes of lamb tikka which are cooked in a almond based sauce with yogurt to create a mild and creamy dish.
Lamb Tikka Pasanda
8.95£
Cubes of lamb tikka which are cooked in a almond based sauce with yogurt to create a mild and creamy dish.

Karahi Dishes

Chicken Karahi
8.95£
Chicken Tikka Karahi
9.95£
King Prawn Karahi
10.95£
Lamb Karahi
8.95£
Lamb Tikka Karahi
9.95£
Prawn Karahi
9.95£

House Special

North Indian
9.95£
Hot dish cooked with Naga pickle.
South Indian
9.95£
Medium spiced dish.
Chakmai
9.95£
Sweet and Hot.
Lime Chilli
9.95£
Spicy dish cooked with fresh lime. Spicy.
Rajesthani
9.95£
Medium Spicy.

Chef's Specialities

Purbani Special Curry
10.95£
Marinated strips of chicken cooked with soya sauce, onion and peppers. Fairly Hot.
Chefs Special Curry
10.95£
Chicken tikka, lamb tikka and prawns all cooked in chefs own special recipe. Medium spiced.
Roast Chicken Masala
10.95£
Half a tandoori chicken on the bone slowly cooked in a masala sauce to create a rich dish.
Chicken Tikka Achari
9.95£
Chicken tikka cooked with mixed herbs and spices as well as mango pickle to create a spicy tangy flavour.
Chef Special Murghi Masala
10.95£
Chicken tikka cooked with shredded mince meat in a medium flavoured sauce as well as a boiled egg.
Roshni Lamb Chops
10.95£
Tandoori lamb chops cooked in a garlic flavoured sauce curry.
Tikka Butter
9.95£
Chicken tikka or lamb tikka cooked in a mild sauce and butter to create a sweet dish.
Chali Tikka
9.95£
Chicken tikka or lamb tikka cooked in a thick medium sauce and than topped with small fried sliced potatoes.
Chicken Tikka Razzalla
9.95£
King Prawn Butter
10.95£
Garlic Chicken Tikka Fry
9.95£
Jalfrezi
9.95£
Garlic Chilli
9.95£
Garlic Jinga (King Prawn)
11.95£
Whole king prawns cooked in chefs own special recipe to create a medium spicy dish. Medium.
Lamb Tikka Razalla
9.95£
Tandoori King Prawn Razalla
11.95£

Nepalitan Dishes

Chicken Noor Jahan
10.95£
Pan cooked chicken with garlic, spring onion, coriander and peeled tomato sauce (dry dish).
Green Chicken Curry
10.95£
Chicken cooked with green pepper, coriander, spring onion and garlic (fairly saucy).
Jol Chicken
10.95£
Oven cooked tandoori chicken cooked with sliced potatoes, onions, ginger, green pepper and garlic (fairly saucy).
Jol King Prawn
11.95£
Oven cooked king prawn cooked with sliced potatoes, onions, ginger, green peppers and garlic (fairly saucy).
Chicken Nahary
10.95£
Pan cooked chicken with garlic, spring onions, coriander and minced meat, fennel seeds peeled tomato sauce (dry dish).

Fish Dishes

Tandoori Fish
10.95£
On the bone.
Fish Masala
10.95£
Mild curry.
Fish Curry
10.95£
Medium spiced.
Fish Bhuna
10.95£

Balti Dishes

Chicken Balti
10.95£
Chicken Tikka Balti
11.50£
King Prawn Balti
12.95£
Lamb Balti
10.95£
Lamb Tikka Balti
11.50£
Mixed Vegetable Balti
9.50£
Prawn Balti
10.95£

Vegetarian Dishes

Saag Paneer
7.95£
Spinach cooked with cheese.
Shabji Mili Juli
7.95£
Mixed vegetable including okra, aubergines and mushrooms in a mild sauce. Mild.
Niramish
7.95£
Dry mixed vegetable.
Mushroom Makhani
7.95£
Mushroom cooked in creamy sauce.
Vegetable Jalfrezi
7.95£
Cooked with green chilli and peppers. Hot.

Prawn Dishes

Prawn Bindi
7.95£
Fresh okra, medium spiced. Medium.
Prawn and Mushroom Curry
7.95£
Medium spiced. Medium.
Saag Prawn
7.95£
With spinach, medium spiced. Medium.

Traditional Curries

Curry Dishes
6.95£
Cooked with herbs and selected Indian spices to create a medium spiced dish.
Madras
6.95£
Cooked with herbs and hot Indian spices to create a fairly hot dish.
Vindaloo
6.95£
Cooked with herbs and extra hot Indian spices with the addition of potatoes.
Joypuri
6.95£
Cooked with tamarind to create a rich tangy flavour as well as hot Indian spices.
Ceylon
6.95£
Cooked with coconut, mixed herbs and selected spices to create fairly hot dish.
Bombay
6.95£
Cooked with an egg and potatoes with mixed herbs and Indian spices to create a medium spiced dish.
Korma
6.95£
Cooked with fresh cream as well as coconut powder to create a very mild sweet flavoured curry.
Malaya
6.95£
Cooked with fresh pineapple chunks and fresh cream as well as Indian spices to create a medium spiced curry.
Kashmiri
6.95£
Cooked with fresh lychees and fresh cream and mild Indian spices to create a mild curry.
Bhuna
6.95£
Cooked on a slow heat to create a flavoursome thick tomato based curry which is medium hot.
Rogan
6.95£
Cooked in two stages, firstly cooked with a medium thick gravy sauce then topped with pan cooked sliced tomatoes, onions and garlic to create a medium hot dish.
Dupiaza
6.95£
Cooked with diced onions as well as some spring onions and Indian spices to create a medium spiced curry.

Lamb Dishes

Aloo (Potato) Gosht
6.95£
Bindi (Okra) Gosht
6.95£
Chana (Chick Peas) Gosht
6.95£
Daal (Lentils) Gosht
6.95£
Methi (Herbs) Gosht
6.95£
Saag (Spinach) Gosht
6.95£

Dansak Dishes

Chicken Dansak
10.95£
Chicken Tikka Dansak
11.50£
King Prawn Dansak
12.95£
Lamb Dansak
10.95£
Lamb Tikka Dansak
11.50£
Prawn Dansak
10.95£
Tandoori King Prawn Dansak
13.95£

Pathia Dishes

Chicken Pathia
10.95£
Chicken Tikka Pathia
11.50£
King Prawn Pathia
12.95£
Lamb Pathia
10.95£
Lamb Tikka Pathia
11.50£
Prawn Pathia
10.95£
Tandoori King Prawn Pathia
13.95£

Biryani Dishes

Chicken Biryani
9.95£
Chicken Tikka Biryani
10.95£
King Prawn Biryani
11.95£
Lamb Biryani
9.95£
Lamb Tikka Biryani
10.95£
Prawn Biryani
9.95£
Tandoori King Prawn Biryani
12.95£
Vegetable Biryani
8.95£
Purbani Special Biryani
11.95£
Prawn, chicken and fruits mixed.
Chef Special Biryani
11.95£
Chicken, lamb and prawn mixed.

Bread

Naan
2.95£
Keema Naan
3.25£
With mince meat.
Kulcha Naan
3.25£
With onions.
Peshwari Naan
3.25£
With coconut.
Egg Naan
3.50£
Garlic Naan
3.25£
Cheese Naan
3.25£
Paratha
3.25£
Unleavened fried bread.
Stuffed Paratha
3.50£
Fried bread with vegetable.
Egg Paratha
3.50£
Chapatti
1.75£
Thin Indian bread.
Buttered Chapatti
1.95£
Puri
1.75£
Deep fried thin bread.
Tandoori Roti
2.95£
Baked in tandoori clay oven.

Rice Dishes

Plain Rice
2.95£
Pilau Rice
3.25£
Basmati rice.
Special Pilau Rice
3.50£
Pilau rice cooked with vegetable.
Egg Fried Rice
3.50£
Mixed Rice
3.50£
With mushroom and peas.
Lemon Rice
3.50£
Coconut Rice
3.50£
Keema Rice
3.50£
With mince meat.
Kashmiri Pilau Rice
3.50£
With lychees.

Vegetable Sides

Mixed Vegetable Curry
3.95£
Dry Mixed Vegetable
3.95£
Niramish.
Mushroom Bhaji
3.95£
Cauliflower Bhaji
3.95£
Bindi Bhaji
3.95£
Fresh okra.
Saag Bhaji
3.95£
Spinach.
Saag Aloo
3.95£
Spinach and potato.
Aloo Peas Bhaji
3.95£
Potato and peas.
Potato Cauliflower Bhaji
3.95£
Chana Bhaji
3.95£
Chick peas.
Brinjal Bhaji
3.95£
Aubergine.
Aloo Brinjal Bhaji
3.95£
Potato and aubergine.
Bombay Potato
3.95£
Chana Masala
3.95£
Spicy chick peas.
Daal Masala
3.95£
Spicy lentils.
Mutter Paneer
3.95£
Peas with cheese.
Saag Paneer
3.95£
Spinach with cheese.
Onion Bhaji (3)
2.95£
Plain Daal
3.95£
Lentils.
Tarka Daal
3.95£
Lentils with garlic flavour.
Daal Samba
3.95£
Vegetable Kofta
3.95£

Sundries

Raita
2.50£
Chips
2.50£
Condiment
0.80£