Prince of Wales in Wandsworth

Early evening meal here. Traditional pub feel to it. Not too crowded at this time (1800) but good atmosphere. Very friendly and attentive waitress (on gap year), as was her boss. Reasonable range of pub food which was good quality and tasty. Appeared reasonably quickly. Good range of beers and lagers, including craft ales. Would go back.

Special thanks for the two gorgeous ladies Julia and Thalia for the best service and making us feeling at home .As well for the handsome bartender who never let us to stay thirsty .To not forget the kitchen ....amazing food guys. Best pub with the best staff in Putney !!!

Really nice, cosy pub. Attentive staff, good selection of Drinks and very good food.

Awesome pub with great selection of beers on draft. Roast was excellent ! Highly recommend the roast chicken !

Great pub and atmosphere, staff are fantistic and very welcoming also very helpful. Food is amazing. Reasonably priced. My new local defiantly 👍

We were 3 adults and 2 babies that went here. It wasn't too crowded so we sat inside to protect the babies from people who might smoke outside. We had a lovely lunch together. I had fish and chips and enjoyed it. My friend who ordered bunless chicken burger loved hers a well. Service was great. Would certainly recommend.

One of my favourite pubs in Putney! Staff are very friendly and welcoming, great service, great drinks, and fantastic food. Spacious and comfortable indoor or heated terrace, perfect to dine in day and night! Their Sunday Roast is must-try! Delicious vegan options available too!

Great pub right really close to East Putney station. Great atmosphere and the staff are very nice and helpful, with a decent selection of beer (nothing out of the ordinary but you'll definitely find something you like). The food is good and despite there seeming to be a lack of chips on the plates, the burgers are big enough to leave you feeling full. Would definitely recommend stopping if you're walking by.

Nice pub on the main road. The atmosphere is nice and comfortable and the restaurant at the back really homely.Sunday Roast was lovely. Good portion, the roast beef nice and pink but the veg mediocre. Gravy was a little disappointing and a bit wishy-washy and side order of cauliflower cheese could have done with a bit more cheese.

Really fabulous food and service. We live opposite, and avoided this place for food (the beer has always been great) for ages. The food and service is now top gastro-pub standard. Chicken liver parfait with pickled watermelon (yes, pickled) is sublime. As is the wild mushrooms with Stilton on toast, topped with a runny-yolk duck egg. MmmmmSunday roast is, for me, all about very pink beef and sticky proper gravy (chef told me he makes his by roasting a whole carcass for 24 hours then stewing it for a further 12 hrs.So, a change in management, and/or chef, and this place is transformed. This will be our go-to for a loooong time. Keep up the great work folks!!!