Royal Thai menu

Banquet

Banquet A (Minimum of Two Persons)
49.00£
Platter includes all listed Starters and Main Courses.
Banquet B (Minimum of Two Persons)
59.00£
Platter includes all listed Starters and Main Courses.
Banquet C (Minimum of Two Persons)
67.00£
Platter includes all listed Starters and Main Courses.

Starters

Royal Platter
17.00£
Thai cuisine at its most magnificent, a sumphrose variety of dishes. Selection of Chicken satay, grilled pork, skewers, chicken in pandonna leaves, chicken spring rolls, fish cakes and prawn sesame toasts.
Chef's Special Platter
14.50£
Grilled pork, spare ribs marinated with Thai herbs and barbecue sauce, king prawn and monkfish skewers, kingh prawn tempura, Thai barbecue chicken satay skewers and grilled calamari.
Stay Skewer
7.25£
Grilled chicken or pork satay skewers served with peanut sauce or pork skewers served with lime chili sauce.
King Prawn Skewers
7.95£
Grilled king prawns skewers marinated with fresh Thai herbs, humic and served with peanut sauce and vegetable relish.
Monkfish Skewers
7.95£
Grilled king Monkfish Skewers marinated with fresh Thai herbs, humic and served with peanut sauce and vegetable relish.
King Prawn Tempura
7.95£
Deep fried king prawns in a light crispy batter with sesame seeds served with sweet chilli sauce.
Pork Spare Ribs with Barbecue Sauce
7.45£
Grilled pork spare ribs marinated with thai herbs and barbecue sauce.
Chicken Spring Rolls
6.75£
Crispy spring rolls filled with chicken, carrot, cabbage and vermicelli served with a sweet chilli sauce.
Steamed Dumplings
7.65£
Chopped prawns, crab meat and chicken marinated in fresh Thai herbs steamed in a wonton wrap topped with fried garlic and sweet soy sauce.
Fish Cakes
7.50£
Spicy fish cakes blended with green beans, lime leaves and red curry, served with sweet chilli sauce.
Sesame Prawn on Toast
7.45£
Prawn and Chicken Pastry
7.75£
Deep fried marinated king prawns and slices of chicken breast wrapped in pastry served with sweet chilli sauce.
Sesame Prawns with Cream Sauce
7.75£
Deep fried king prawns coated with sesame seeds and coconut cream chilli sauce.
Scallops Mango
8.25£
Seared scallops topped with chef's special fresh mango chilli dressing.
Squid with Hot Chilli Pepper
7.95£
Deep fried calamari lightly battered served with ginger and peppercorn sauce.
Pork Spare Ribs with Hot Chilli Pepper
7.75£
Grilled pork spare ribs marinated with Thai herbs and stir fried with hot chilli peppers.
Buffalo Chicken Wings
7.45£
Deep fired chicken wings served with a Thai sauce

Soup

King Prawns Tom Yum
7.55£
Hot and sour soup with king prawns, mushrooms, lemon grass, golongal, lime leaves, roasted chilli and flavoured with Thai herbs.
Chicken Soup
6.75£
A rich fragrant coconut soup with chicken cooked in golangal, lemon grass, lime leaves, mushrooms, cherry tomatoes and chili.
Thai Fisherman's Soup
7.75£
Prawns, scallops, mussels and calamari in a hot and sour soup flavoured with Thai herbs
Wonton Soup
6.95£
Marinated minced pork and crab meat wrapped in pastry, cooked in a clear soup with pak choi, topped with seaweed and fried garlic.

Starters (Vegetarian)

Sweet Corn Cake
6.55£
Deep fried sweet corn minced with red curry and Thai herbs served with sweet chilli sauce.
Vegetable Spring Rolls
5.75£
Crispy spring rolls filled with carrot, cabbage, mushrooms, celery and vermicelli served with sweet chilli sauce.
Vegetable Tempura
6.35£
Crispy spring rolls filled with carrots, cabbage, mushrooms, celery and vermicelli served with sweet chilli sauce.
Mushrooms and Coconut Soup
5.95£
An aromatic Thai soup with mushrooms, coconut, cherry tomatoes, galangal, lemon grass, lime leaves and chilli.

Fresh Salad

Thai Beef Salad
13.35£
Slices of grilled sirloin mixed with our special dressing made with lime, mint and chilli tossed with cucumber, cherry tomatoes, celery and spring onions.
Crispy Duck Salad
11.85£
Roasted crispy duck strips tossed with cucumber, shallots, spring onions, cherry tomatoes, celery and spring onions.
Grilled Prawns with Mango Salad
13.35£
Thai specialty of grilled long prawns with shredded mango, shallots, chilli, lime, palm sugar dressing and cashew nuts.
Seafood Salad with Glass Noodles
11.85£
Spicy seafood salad of prawns, scallops, mussels, calamari, cherry tomatoes, celery, spring onions in chilli lime dressing topped with cashew nuts.

Duck Specialties

Crispy Aromatic Duck
11.85£
An extremely popular dish in royal Thai served with cucumber, spring onions, specialty duck sauce and steamed pancakes.
Crispy Aromatic Duck
21.50£
An extremely popular dish in royal Thai served with cucumber, spring onions, specialty duck sauce and steamed pancakes.
Crispy Aromatic Duck
39.95£
An extremely popular dish in royal Thai served with cucumber, spring onions, specialty duck sauce and steamed pancakes.

Curries

Green Thai Chicken Curry
11.45£
Tender chicken fillets cooked in coconut milk, freshly ground green herbs, fresh chilli, bamboo shoots, courgettes, green beans and peppers
Green Thai Prawn Curry
11.45£
King prawns cooked in coconut milk, freshly ground green herbs, fresh chilli, bamboo shoots, courgettes, green beans and peppers
Massaman Lamb Curry
11.75£
Tender lamb cooked in coconut milk, Massaman curry, onions, potatoes, carrots, chickpeas and cashew nuts.
Red Thai Curry King Prawns
12.15£
Red curry king prawns, cooked in a coconut milk, bamboo shoots, courgettes, green beans, peppers and fresh chilli.
Red Thai Chicken Curry
12.15£
Red curry chicken, cooked in a coconut milk, bamboo shoots, courgettes, green beans, peppers and fresh chilli.
Roast Duck Curry
12.15£
Roast duck in red curry sauce cooked in coconut milk, pineapple, cherry tomatoes, fresh chilli and basil leaves.
Panang Beef Curry
11.75£
Tender beef strips slowly cooked in a rich curry sauce with coconut milk, green beans, lime leaves and fresh chilli.
Yellow Thai Chicken Curry
11.45£
Chicken cooked in a aromatic fresh Thai herbs, yellow curry sauce with onions, potatoes, chickpeas and carrots topped with chilli.
Jungle Curry Cod Fish
12.45£
A traditional country style curry paste cooked with cod fish seasonal veg, kaffir lime leaves and krachai roots
Jungle Curry Chicken
12.45£
A traditional country style curry paste cooked with chicken seasonal veg, kaffir lime leaves and krachai roots
Jungle Curry Beef
12.45£
A traditional country style curry paste cooked with beef seasonal veg, kaffir lime leaves and krachai roots
Chef's Special Curry
12.85£
Chef's own recipe with chicken, beef & prawns with coconut milk, onions, potatoes topped with fried shallots

Stir Fried Dishes

Seafood Turmeric Chilli
13.95£
Stir fried prawns, scallops, mussels and calamari with onions, celery, peppers, chili in turmeric curry sauce with spring onions and chilli oil.
Seafood in Aromatic Thai Herbs
13.95£
Stir fried prawns, scallops, mussels and calamari cooked in aromatic Thai herbs, fresh chilli, onions, green beans and basil leaves.
King Prawns with Ginger
12.15£
King prawns sauteed with onions, mushrooms, peppers, carrots, fresh ginger, spring onions and chilli.
Sea Bass Fillet with Chu-Chee Sauce
15.45£
Lightly battered sea bass fillets on pak choi topped with red curry sauce, green beans, fresh chilli, coconut and basil leaves.
King Prawns with chilli and Basil
12.15£
Stir Fried king prawns with onions, chilli peppers and green beans flavoured with fresh basil leaves.
See Bass with Garlic Pepper Sauce
15.45£
Lightly deep fried sea bass fillets on pak choi and broccoli topped with garlic pepper sauce.
Monkfish with Cashew Nuts
15.45£
Sauteed lightly battered monkfish with onions,. peppers, mushrooms, carrots, pineapple, chili and cashew nuts.
Sweet & Sour Chicken
11.35£
Crispy chicken sautéed in sweet and sour sauce with onions, peppers, cherry tomatoes, pineapple and spring onion.
Chicken with Cashew Nuts
11.35£
A popular traditional Thai dish of stir fried chicken with onions, peppers, spring onions, carrots, pineapple, chili and cashew nuts.
Grilled Chicken with Peanut Sauce
11.35£
Grilled chicken breast marinated with Thai herbs and honey topped with peanut sauce served with broccoli and pak choi, sprinkled with sesame seeds.
Chicken with Chilli and Basil
11.35£
Stir fried tender slices of beef in chilli sauce with onions, mushrooms, peppers, green beans and basil leaves.
Honey Chilli Chicken
11.35£
Deep fried lightly battered chicken cooked in a honey chilli sauce.
Stir Fried Curry Chicken
11.35£
Stir fried chicken, chilli paste, fresh chilli, bamboo shoots, peppers and green beans
Chicken in Oyster Sauce
11.35£
Stir fried tender slices of chicken with onions, peppers, mushrooms, carrots and spring onions in oyster sauce.
Duck Tamarind Sauce
12.15£
slices of roast duck on pak choi and broccoli topped with tamarind sauce, fried shallots and cashew nuts.
Beef with Oyster Sauce
11.75£
Stir fried tender slices of beef with onions, peppers, mushrooms, carrots and spring onions in oyster sauce.
Beef with Chilli and Basil
11.75£
Stir fried tender slices of beef with onions, peppers, mushrooms, peppers, green beans and basil leaves.
Beef in Black Pepper Sauce
11.75£
Stir fried tender slices of beef with onions, peppers, green peas and spring onions in black pepper sauce.
Pork Crackling with Chilli and Basil
11.75£
Roasted crispy pork belly stir fried with chilli, garlic, onions, pepper, green beans and basil leaves.

Grill, Sizzling and Seafood

Grilled Sea Bass
15.25£
Grilled sea bass fillets marinated with Thai herbs then wrapped in banana leaves served chili lime dressing.
Steamed Sea Bass
15.35£
Steamed sea bass with lime dressing or ginger and spring onion with soy sauce.
Grilled Sirloin
15.55£
Classic grilled sliced sirloin steak served on a sizzling plate with a hot tangy chilli dio and drizzled with black pepper sauce.
Grilled King Prawns
15.35£
Grilled long prawns served on a sizzling plate with chilli lime dressing.
Chicken Teriyaki
13.35£
Chargrilled tender chicken marinated in teriyaki sauce topped with sesame seeds and served with fresh vegetables.
Lamb Teriyaki
15.35£
Char Grilled tenderloin of lamb marinated in teriyaki sauce topped with sesame seeds and fresh chilli peppers.
Seafood Medley
15.35£
Scallops, mussels, calamari and prawns stir fried with celery, onions, peppers in turmeric curry sauce and drizzled with chilli oil.
Seabass with chilli sauce
15.35£
Lightly deep fried seabass topped with peppers, onion and chilli sauce.

Rice and Noodles

Chicken Pad Thai
11.35£
Stir fried rice noodles in tamarind sauce, carrots, spring onions and bean sprout with lime.
Prawns Pad Thai
11.35£
Stir fried rice noodles in tamarind sauce, carrots, spring onions and bean sprout with lime.
Spicy Seafood Udon Noodles
12.15£
Stir fried udon noodles with seafood, pak choi, carrots, spring onions, chili and Thai herbs.
Egg Noodles stir fried with chicken
11.35£
Stir fried yellow egg noodles with beansprouts, sesame oil, spring onions and soy sauce.
Egg Noodles stir fried with prawn
11.35£
Stir fried yellow egg noodles with beansprouts, sesame oil, spring onions and soy sauce.
Spicy Fried Rice with Chicken and Basil Leaves
11.65£
Traditional Thai fried rice with chopped chicken, garlic, fresh chilli and basil leaves topped with fried egg.
King Prawns and Pineapple Fried Rice
11.65£
King prawns in a turmeric fried rice with onions, carrots, pineapple, raisins and peas.
Singapore Noodles
11.35£
Stir fried vermicelli noodles with chicken, prawn, egg, beansprouts, onion and spring onion
Egg Noodles stir fried with chicken + Prawn
11.35£
Stir fried yellow egg noodles with beansprouts, sesame oil, spring onions and soy sauce.
Fried Rice, Prawns, Beef + Chicken
11.65£
Fried Rice, Prawns, Beef + Chicken

Main Courses (Vegetarian)

Tofu and Pineapple Curry
8.25£
Red curry cooked with coconut milk, tofu, pineapple, baby spinach, chilli and basil leaves.
Stir Fried Aubergine and Basil
7.95£
Crispy fried aubergine with onions, peppers, fine beans, chilli, basil leaves and garlic sauce.
Tofu in Tamarind Sauce
8.45£
Deep fried soft tofu on pak choi, broccoli topped with tamarind sauce, fried shallots and cashew nuts.
Tofu Fried Noodles
7.95£
Stir fried rice noodles with tofu, spring onions, carrots, bean sprouts and egg served with lime and ground peanuts.
Mixed Vegetables
7.95£
Selection of fresh stir fried in a rich vegetarian soy sauce.

Side Dishes

Egg Fried Rice
3.50£
Steamed Jasmine Rice
3.25£
Coconut Rice
3.50£
Rice Noodles with Soy Sauce, Bean Sprouts and Fried Garlic
3.95£
Stir Fried Egg with Soy Sauce, Carrots, Spring Onions and Beansprouts
3.50£
Sauteed Pak Choi with Chilli, Garlic and Ginger
4.50£
Sticky Rice
3.55£
Chips
3.50£